Sentences with phrase «evening while a cooking»

But everything came to a screeching halt one evening while cooking dinner when my water broke at 21 weeks and 2 days.

It's about learning to be present, even while cooking, because cooking in the moment can be as nourishing as the food.

: 0 Because they are so hot, it is advised you avoid skin and eye contact (just say you don't want juice getting into your eyes, nose or skin while cutting them), Even while cooking them you don't want to directly breathe it in.

A street food tour on the back of a bike can cover five courses during one evening while a cooking class will load you up with new skills and take - home recipes.

Even while you cook you'll have an amazing view!

Many of her clients are seeking deaf - friendly housing, which generally includes an open floor plan so they can easily communicate visually and watch their children even while cooking dinner in the kitchen.

Not exact matches

While Amazon's Jeff Bezos and Apple's Tim Cook have been unusually public with political statements of late, Facebook has been relatively even - handed.

For people who have given each other access, there's no need to even pick up a device — just drop in on Mom while she's cooking dinner, and she doesn't even have to put the spatula down.

Lame, To go hungry and not feed your kids for the evening while hoping this guy does well in the debate is just you being lazy and not wanting to cook dinner or do the dishes.

If you're doing the cooking or even just bringing a dish or two, there are many ways you can lighten up classic Thanksgiving recipes while retaining the delicious flavors you love.

Kids are sick, work is crazy, tweeting evening while watching Pressure Cooker, falling asleep on Lightroom, falling asleep at 9.30 pm on a Friday night.

Fabulous flavor, smelled awesome while it was cooking, and everyone loved it, even my picky husband.

These pancakes were no exception, they even made the house smell amazing while they were cooking!

So fragrant that I didn't even want to stop smelling it while I was cooking this...

Even if rhubarb might call for some honey you don't have to drop two cups of it in the pot while cooking the fruit, just a tablespoon (or two) is perfectly enough to make the jam nicely cringe free.

I couldn't put it down, I even flipped through it while standing over the stove cooking dinner tonight.

While I'll always think about cooking this way, lately I've been inspired to improve upon my methods and here's what I'm doing instead: I come up with one item I can cook in bulk and three possible meals using the dish before I even begin cooking.

I'm going to have to hold onto this, they look like they would be fun to try while camping and maybe even trying to cook on the grill:) Kristy @Runaway Bridal Planner recently posted... Holiday Health and Fitness Giveaway

I also discovered a cool trick to cook these even faster: using baking soda while caramelizing the onion (JUST a pinch!)

And the food can even cook while you are sleeping or while you're away from home.

I'm trying not to put more weight on and he's always trying to keep his weight on or even gain a little, so instead of adding a lot of fat to the actual dish while cooking, I rely on the garnishes to even things out.

Whether it's in the oven while making fall off the bone tender meat dishes, on the smoker or even in the slow cooker, there's just something that is magical to me about cooking through the day.

While it does make an awesome breakfast, I cooked this for dinner on two nights as I was refining the recipe, and it didn't even feel like breakfast for dinner.

Well, honestly I haven't really been alone while cooking, except for on the weekends and even then, I have had workers coming in and out.

While the vegetables are roasting, you cook the quinoa on the stovetop with water or vegetable broth, if you want even more flavor.

I like to carefully rotated my pans a couple times while cooking to ensure even heating.

It's the first proper little break we've had since Christmas, and even then we were busy building the new Lauren Caris Cooks site, so excuse me while I'm sleeping, watching movies and drinking Champagne!

I thought of France while cooking these lentils, but can't remember ever eating lentils there — mine probably aren't even remotely French, but they are delicious.

I love making different risottos, even though they may take a while to cook, they are always so worth it!

I totally forgot to list this, but if you have a crock pot you can even just throw some breasts in with some water and cook the chicken while you're at work and then all you have to do when you get home is shred it!

I cooked them on pretty low heat for a while, and even then they cooked on the outside but still were not fully cooked on the inside.

Home - cooked food always tastes so much better while traveling — even though people stare at us for it, hah.

Even though caramelizing onions takes awhile, they don't require much attention, so you can do like 10 others things while they're cooking, haha.

Friday evening we hung out on the patio while Riley cooked dinner on the grill.

Apparently, even if organic, non-GMO corn is used in making Masa Harina, the government definition of «organic» doesn't permit the process of making corn into masa (soaking and cooking, then soaking again in lime or lye, rinsing, removing the corn hull, then grinding while soft and drying into flour).

(Even though yours is pecans I'll sub in walnuts) I've amassed lots of flours and other items to cook grain free but it's gotten a little out of control so my plan is to organize and use up stuff while finding a few staples that I make consistently to have on hand each week or month.

Even if I had to cook it for this recipe, 15 minutes of passive heat on the stove is all it takes while I prep the other stuff.

While the brown rice cooks you'll have time to prepare the rest of the meal and maybe even clean a bit, or just relax.

Rotisserie Function — The toaster oven will rotate meat while cooking with fast and even convection heat

I'm trying to brush up on my Brazilian cooking and learning Portuguese online at Babbel.com (http://www.babbel.com)-- it's keeping me warm while it's still so cold in Germany, even in April!!

Even extremely fresh, good quality fish has an undeniable tendency to perfume the air while it cooks.

Even though I use plenty while cooking I like to have it on its raw state.

All that's left to do is to wait as patiently as you can while the cookies cool completely (since they will continue cooking on the inside even after you remove them from the oven) before you bite into them!

This book is the best of both those worlds and it's opened the door to authentic Italian cooking for me while at the same time maintaining a spirit of simplicity, making these authentic Italian recipes accessible to even the most inexperienced home cook.

I want to keep cooking with fresh corn while it's still available, so I decided to make a corn and potato soup — the perfect thing for a chilly autumn evening.

I know there are always a few people concerned about even a small amount of alcohol consumption, and while I can't promise that every last trace of it cooks off, I'll say this: if anyone were likely to get drunk off of soup it would be my husband and me.

Make the curried cauliflower: While the rice is cooking, toss the cauliflower with the remaining 2 tablespoon oil, curry powder and 1/2 teaspoon salt on a rimmed baking sheet and spread it out in an even layer.

While the crostini is cooling, open up a package of Certified Angus Beef ® brand, and let your beef come to room temperature before you even think of cooking it.

For best results, move the tortilla around the pan a few times while it cooks for more even cooking.

I tried to dip all of my meatballs in the sauce and put them wherever (even if there wasn't enough sauce to cover them while cooking).