Spread the mushroom mixture out
evenly over pastry, leaving a 1 inch border along one side of the long side.
Spread the Caramelized Onion - Tomato Jam
evenly over the pastry, leaving a small border around the edge of the pastry.
6 Spread 2 tbsp of the lemon cream
evenly over each pastry round, leaving a 1 - 1/2» border around the edge.
Not exact matches
Spread the egg wash
evenly and thickly
over the loaf using a
pastry brush.
You could use a
pastry brush to
over all the ridges
evenly.
Directions: Place potatoes in a shallow baking dish, lightly oiled or buttered / Mix melted butter and syrup together and drizzle
evenly over potatoes, or use a
pastry brush and brush each potato with the mixture / Then sprinkle with salt & pepper / Bake covered at 375º for 30 minutes / Remove cover and continue to cook, basting occasionally with juices, until gold brown and tender, another 30 — 40 minutes / Sprinkle with candied nuts if you like / Serve immediately, or place in a clean, ovenproof dish and reheat later.
Using a
pastry brush,
evenly brush the saffron milk all
over the shaped dough.
Using a
pastry brush to spread it
evenly over the top of the cake.
Brush the melted butter mixture
evenly over the entire puff
pastry.
Drizzle each potato with about a teaspoon of oil and use a
pastry brush to
evenly distribute
over surface then sprinkle with kosher salt.
Pierce the dough with a fork and spread the bean mixture
evenly over puff
pastry, leaving a small border on all sides.
Spread 1/4 cup vanilla
pastry cream
evenly over bottom of peanut crust.
Pour
over saffron butter and toss to coat
pastry evenly.
Place a big spoonful of Mascarpone on each
pastry square and spread it
evenly over the spare.
Spread the mustard
evenly over the puff
pastry.
Using a
pastry brush, brush melted butter
evenly over each apple.