I think I came home from fourth grade and
everyday made a peanut butter and jelly «sandwich» in a cold flour tortilla.
Not exact matches
I've
made them 4 - 5 times now (I sub
peanut butter for almond
butter because it's what I have on hand) and my husband and I eat them
everyday on our way to work or sometimes as a snack in the afternoon.
And
make peanut butter an occasional treat rather than an
everyday one.
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