I grew up watching my grandmother store
everything in any mason jar that didn't have canned food in it.
Not exact matches
I've made it
in everything from mini
mason jars and mugs to an ice cream bowl.
Everything looks better
in a
mason jar.
When you have
everything out, portion the dry ingredients
in mason jars or ziplock bags.
I also prefer making this
in a
mason jar — throw
everything in the
jar, put the lid on and shake it up.
You can just blend
everything up and put it
in a
mason jar... like I did below (feel free to add a little bit more cashewmilk).
Amid the parades, costume contests, scientific - like presentations, and items for sale (which included
everything from abduction insurance to a dead «alien»
in a
mason jar), there was a banquet.
Mix
everything except the toasted coconut flakes, cashew nuts & grilled mango
in a medium
mason jar.
I would 10/10 recommend to anyone, super easy to literally just throw
everything into a
mason jar, pop
in the fridge and bam!
The colors were woven through
everything from our cute little polka dot paper plates I found at Target, to our delicious packets of Tazo tea and fun fruity cold drinks to our springy TJ Maxx tablecloths, loads of fabric scraps for our craft making spring flower pins, and the absolutely gorgeous tulips and flowers we had
in mason jars throughout the room.
I love clean craft tables - and these
mason jars in a wire basket keep
everything from rolling around and off the table!Little House of Four
Of course
everything is cuter
in a
mason jar!
I put
everything into food zones too — baking, spices, canned goods, bulk goods (all
in mason jars), etc..
I love
everything about
mason jars... how it gives you a shabby chic to a rustic look to any room
in your home.