Sentences with phrase «everything up to the minute»

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When a corrections officer informs you, «you're on the draft,» you have about 30 minutes to pack up everything you've accumulated (letters, books, family photos) while in prison.

After passing through the market town of Aguacatán, where women in white - and - red huipiles sell everything from garlic to geese, I headed 45 minutes up a mountain to the village of Chex, where I found a cargo truck that had careened over the side of a road.

It only takes a few minutes to set up and after that everything is automated, so if you're serious about tracking your net worth as you build your first million, you can grab your free account here.

Now tighten up all your muscles from your toes to your scalp, every muscle, knees, fingers, cheeks, toes, neck, everything; hold it a minute — and let go... do that again....

I know lots of people think that eating healthily takes a long time but smoothies are the easiest, quickest things — it literally takes me two minutes to throw everything in the blender, blend it up and then if I'm really busy I'll just take it on the go with me.

Starting the day with a smoothie is one of the best things you can do for yourself and it really takes a couple of minutes to throw everything into the blender, whizz it up and pour it into a bottle ready to grab and go if you are in a hurry.

Start by cutting up all of your vegetables into bit sized chunks, then place them in a baking tray along with the drained chick peas and a good drizzle of olive oil, salt and pepper — give everything a really good mix to ensure all of the vegetables are coated then bake in the oven for 35 - 40 minutes.

I know lots of people think that eating healthily takes a long time but smoothies are the easiest, quickest things — it literally takes me two minutes to throw everything in the blender, blend it up and then if I'm really -LSB-...]

The minute you get it up to a warm temperature, everything that was good in the oil, simply evaporates to nothing.

Everything was put together pretty last minute (aka last night) and so I needed to whip something up quickly and easily.

Then pour everything back in the pot and heat up again while whisking constantly till the custard starts to thicken (about 1 - 3 minutes), which will happen all of a sudden, so be ready for it and remove the pot from the heat immediately.

The only thing you need to do is unfreeze the vegan bread roll, warm it up 10 minutes earlier and add everything you want in your vegan sandwich.

Finally, turn up your oven to broil and finish cooking 2 - 4 minutes, or until everything has a nice brown on it.

Makes you think twice about using pre-made mixes and just take the extra minute or so to come up with your own batch so you know everything that's in it.

Bring everything back up to a boil, lower the heat to a simmer and cook, covered, for another 5 minutes.

I'd just put everything except the chickpeas in at once, and after a couple of hours start checking every thirty minutes or so, then add the chickpeas and give them a few minutes to heat up.

You can return the flatbread to the oven to warm it up for an additional 10 minutes, until everything is heated through, or you can serve it right away — which is what I opted for on a busy weeknight.

It only takes a few minutes to prepare — you simply throw everything in the pot and let it bubble away on the stove while you snuggle up on the couch with a warm cup of tea.

It only takes a few minutes to prepare - you simply throw everything in the pot and let it bubble away on the stove while you snuggle up on the couch with a warm cup of tea.

Let everything cook for a few minutes until the chicken is fully cooked and then add the tomatoes for a minute or two to heat them up and serve.

You can also bump up the oven to 425 the last 5 minutes of cooking to get everything extra crispy!

I bumped up the temp to 425 for a few minutes longer to make sure everything got brown and toasty.

Plus, these only take a few minutes to throw together (however long it takes you to cut up a peach, lightly brown a Foldit on the stovetop and stack everything together — so maybe 10 minutes tops?)

It greedily hogs oven space, too, right up until the last minute, so everything else, you're making has to revolve around it.

You can either use an unfried tortilla to wrap a hot dog and a piece of meltable cheese, place everything in a pan and pop it in the oven for several minutes, or you can fry the tortilla and then roll everything else up in it.

Continue to sauté everything until the tofu begins to dry up a bit, about 5 minutes more.

Do you do everything up to baking for the last 20 minutes?

And back to the yummy muffins — they're so easy to make, with only 6 ingredients (+ a dash of salt) and they only take about 5 minutes to toss together ingredients like bananas, almond flour, and egg into a blender; mixing it up for around 15 seconds to get everything all nice and smooth.

Alternative: Sprouted brown rice bowl - bump the timing up to 26 minutes, everything else remains the same.

Then tip in the vegetables, turn the heat up to medium high, stir - fry for 30 seconds, add the remaining seasoning mixture, mix everything together and cook for a couple of minutes.

Add 4 ounces of cream cheese into a bowl, dice 4 ounces of smoked salmon, which is about 2 slices (the easiest way to dice up smoked salmon is to roll up each slice like a cigar, cut it right down the middle and then thinly slice it), then add the diced smoked salmon to the bowl with the cream cheese, next add 1/2 teaspoon of dried dill, 1/2 teaspoon of onion powder, season with freshly cracked black pepper and mix everything together until well mixed, cover with seran wrap and add to the fridge for at least 15 minutes

After 5 minutes of cooking add the sliced mushrooms to the sauce pan, season everything with sea salt and freshly cracked black pepper and mix everything together, cook for about 2 minutes, then add a 1/2 teaspoon of smoked paprika, mix it with the rest of the ingredients and then add 1 cup of water into the sauce pan, season with a little more sea salt and turn up the fire to a high heat

Using the same pan with the same heat, add the diced onions to the pan and mix with the oil, after cooking the onions for about 2 - 3 minutes add the minced garlic, mix and then add 1/2 cup of white wine and the juice of 1 lemon, then add 1/2 teaspoon of dried thyme, 1 tablespoon of fresh parsley, mix everything together and turn up the heat to a medium - high

Slice up the cooked sausages and add with the chard to the pan, stir everything around, and simmer for about 5 more minutes.

Once the oil get's hot add the minced garlic and the diced onions, mix with the oil and cook for about 3 minutes, then add the diced bell peppers and continue to mix, after about 5 minutes add the chopped shrimp, season with 1/2 teaspoon of dried thyme, 1/2 teaspoon of smoked paprika, a generous pinch of sea salt and freshly cracked black pepper, mix everything together and cook for another minute and a half, then add 1/2 cup of water, once the water begins to boil add 1/2 cup of couscous, mix everything together, place a lid on the sauce pan and turn off the heat, after 5 minutes of steaming remove the lid and fluff up the couscous with a fork

I used boneless, skinless chicken breasts (x3) and had to cook everything for about 35 - 36 minutes to get the chicken up to 165 °F.

Keep stirring for 2 to 3 minutes until everything warms up.

Let fritatta sit 10 minutes so everything has a chance to set up, which will also help fritatta release from pan.

Especially since they're super easy to make, with only 5 minutes spent tossing ingredients like almond butter, oats, almond flour, bananas, honey, and an egg into a blender, mixing it up for around 30 seconds to get things nice and smooth, and then baking for 20 minutes (and topping with melted chocolate, because everything is better when it's covered in chocolate).

Turn up the heat and bring everything to a boil then reduce the heat and simmer for 30 minutes.

Break up with a spatula and cook until browned, about 5 minutes (Note: I did this in batches to ensure everything got nicely browned).

If you are going to do it at all you should be doing it from the first minute til you have used up everything, annoys me when I see him just flicking the odd switch.

From everything we've heard since the call up they want to get a good look at what he can do at this level and despite what some would say, even Blash recognizes that can't be done without at least some top six minutes.

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If Arsenal can get something from this game, with almost everything having gone wrong in the build up and in the first 69 minutes, then you have to feel that our team will do better from now on.

So we're going to get either an absurd match with Alexa whupping up on a woman who outweighs her by 160 pounds and is a foot taller than her, or we're going to get 6 - 7 minutes of strikes that miss by a mile and Alexa pre-selling everything.

Michail Antonio carefully carried the ball almost the entire length of the pitch to the opposition's corner flag, only to completely forget everything he has been taught about ball retention in the final minutes of the game and politely hand the ball back to Palace, who went up the other end to score the equaliser.

The extra poo to clean up, the vomit on the floor, the needy attention seeking, the cat hair on everything, waking up the baby I've just spent 30 mins singing to sleep, nearly tripping me at the top of the stairs, and piling on me the minute I sit down.

I would leave the toddler with hubbie while I boarded first, set up everything how I want it, bags in the right spot, amusements accessible, etc. so by the time they had boarded, the toddler has burnt off more energy, less time spent confined, waiting for take off, and I was cool, calm and collected so hubbie could take a minute to get comfy too.»