Sentences with phrase «everything well coated»

Get your hands in there and get everything well coated.
Toss well, really get everything well coated.
Get everything well coated in the spices.

Not exact matches

Next place the coconut oil, maple syrup and cinnamon in a saucepan and gently heat until the coconut has melted and everything has mixed nicely — pour this over the oaty almond mixture and stir well until all the dry ingredients are coated with the maple mix.
Place these in a deep baking dish with a sprinkling of olive oil, salt, cinnamon and rosemary — stirring everything well with your hands to ensure that all sides of each cube is coated in deliciousness.
Drizzle over some olive oil, a sprinkle of cumin, salt and pepper and give it all a really good mix to make sure everything is coated.
Place the wedges on a baking tray with the cinnamon, paprika and dried herbs plus a sprinkling of salt and a drizzling of olive oil and mix well so that everything is coated.
Start by cutting up all of your vegetables into bit sized chunks, then place them in a baking tray along with the drained chick peas and a good drizzle of olive oil, salt and pepper — give everything a really good mix to ensure all of the vegetables are coated then bake in the oven for 35 - 40 minutes.
To me, everything will taste good no matter what, as long as these spices on coating it!
Just mix everything up really well and you'll get enough of a cornstarch coating to give you some nice crispiness.
And you know, everything looks better with a fresh coat of paint — hope all the glitches are now things of the past and you can enjoy your «new» home.
In a small bowl rub together the streusel ingredients until everything is well mixed and the flour is coated with butter.
I did double the cranberries and walnuts after tasting just because I liked the crunch of the walnuts and a little extra sweetness from the cranberry, and I didn't have to add any extra mayo mixture because of it, everything was well coated.
Add the curry powder, cumin and cayenne pepper to the pan and give everything a good stir so the onions are coated in the spices
Add the zucchini and toss until everything is well coated.
Remove from the heat and stir in the cereal until everything is well - coated.
Toss well and continue to add more green onions until everything is coated to your liking.
When ready to eat, mix everything well to coat the lettuce with the dressed barley.
Add the melted coconut oil, cinnamon powder and maple syrup and mix it well until everything is all coated in the maple and coconut mixture.
Combine all the ingredients in a large mixing bowl and stir to combine until everything is mixed and well coated in the dressing.
Pour the dressing over the mushrooms and stir gently until everything is well coated.
The sauce isn't super thick, which I really liked because it coated everything really well.
To create the crunchy top layer, put the sweetener, coconut oil, walnuts and sunflower seeds in a small bowl and mix with your fingers to make sure everything is well coated.
Add olive oil, lime juice, salt and pepper and toss well, using your hands, so everything is coated in oil and lime and has a nice purple color.
Add 1/4 cup tinned corn kernels, 20 Spanish olives, 1/2 cup aioli, sea salt and freshly cracked pepper to the bowl and mix everything together until everything is well coated and mixed
Remove the bowl from the saucepan and stir in your nuts, seeds, fruit, or whatever you've got — until everything is well coated in chocolate.
Dust the vegetable mix with flour and stir to coat everything well.
Toss well to coat everything in the garlicy oil.
Add sauce to the green beans, and toss until everything is well coated in the sauce.
Get your hands in there at this point, there's no better way to ensure that everything gets well combined and coated.
Now spread the white sauce spoon by spoon and mix well till everything is coated with the sauce.
Stir until everything is warmed and the pasta is well - coated with the sauce and mushrooms.
Toss in a few large handfuls of rocket and stir well to coat everything.
Add the powdered sugar and stir carefully until everything is well coated (you can use more powdered sugar if you'd like).
Add the pasta and mix until everything is well coated and season with salt and pepper to taste.
Pour the melted almond bark over the snack mix and stir until everything is well coated.
Toss it all together until everything is coated in sauce and well mixed.
Add maple syrup and melted butter and mix until everything is coated well.
Add drained pasta to skillet; stir until pasta is coated with sauce and everything is well combined.
Pour this over the veg and toss really well until everything is nicely coated.
Place thinly sliced chicken, bell peppers, and onions in a large bowl and sprinkle with the spices tossing until everything is well coated.
Mix well until everything is coated in chocolate.
Stir everything together well until all of the dry ingredients are evenly coated by the almond butter and agave.
Toss until everything is well coated.
Using two large spoons, toss everything together well, until everything is coated in pesto.
Stir to combine until everything is well mixed and evenly coated with the dressing.
Mix well until everything is heated and coated in sauce.
Add the eggs, and mix thoroughly until everything is well coated.
Toss the chickpeas with your hands until everything is mixed and the chickpeas are well coated.
Toss everything together until the potatoes are well coated.
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