Triple Choc Brownie 12 maraschino cherries, seeds and stalks removed 30 ml maraschino cherry liquer 30 ml vodka 40g dark
chocolate, roughly chopped 8 ice cubes 1/2 tbsp cocoa powder 250 ml full cream
milk Whipped cream,
chocolate sprinkles and maraschino cherry
with stalk to decorate Combine all ingredients
except garnishes in a blender.