Sentences with phrase «excess oil on paper»

Remove from pan, drain excess oil on paper towels and cut into large chunks (removing the bones in the process).

Not exact matches

Remove from oven and blot off excess oil and drain on paper towels, if necessary.
Take out the schnitzel and place it on a plate or cookie sheet lined with paper towel to absorb the excess oil.
For an easy way to make your own crispy tofu at home, simply do the following: (1) press a 14 or 16 ounce block of extra firm tofu for at least 30 minutes to remove excess water (lay tofu on a cutting board, top with lots of paper towels, and then top with a heavy book or pot); (2) chop the tofu into cubes; (3) toss tofu with 1 1/2 tablespoons of coconut aminos (or soy sauce or tamari) along with 1 tablespoon melted coconut oil and red chili flakes; (4) add in 1 1/2 tablespoons cornstarch and toss to coat; (5) spread tofu cubes out on a parchment paper - lined baking tray; (5) Bake at 400 degrees Farenheit for 25 minutes until crispy and golden on the outside, tossing halfway through cooking time.
When done, remove from the oil and place on a plate that's covered with paper napkins (to absorb any excess oil).
Place on a paper towel once fried to blot off the excess oil.
Place the finished latkes on a plate covered with a paper towel to remove excess oil, and transfer to a low oven to keep warm until serving.
When they are finished, gently remove them with a slotted spoon and place on paper towels to soak up the excess oil.
Step 6: Place fried doughnuts on paper towel or cooling rack with a pan underneath to drain any excess oil.
I used to grease my pan by adding a little oil, and then take a paper towel and wipe up all the excess, leaving just thin film on the pan.
When crispy, place on a plate of paper towels to absorb excess oil.
Dry them on paper towels to remove excess oil.
When the fritters turn golden brown, take them out and put on a paper towel lined plate to absorb excess oil.
Remove from oil with a slotted spoon and place on paper towel to remove excess oil.
Using a slotted spatula carefully remove cakes from oil and place on a paper towel lined plate to absorb excess oil.
Let them sit for a few minutes on a double paper towel to absorb an excess butter / oil (I have found this is sometimes not necessary, see what you think).
Place rolls on paper towel to remove excess oil, drizzle with remaining seasoning sauce and slice into 16 rolls.
Place on paper towel to absorb excess oil.
Preheat the oven to 350degrees F. Using flavorless oil (or baking spray) grease your bundt pan and leave upside down on paper towel for the excess to drain out.
Be sure to let them sit on a paper towel to remove excess oil else the tortilla wrap can get a bit soggy.
Once fried place them on a plate with a paper towel to remove the oil excess.
Set aside and place on paper - towel - lined plate to absorb excess oil.
Place the fried onions on a paper towel - lined plate to drain excess oil.
Set aside on a paper towel to absorb any excess oil.
Place it inside a rimmed baking sheet to catch any drips, then lay a few paper towels on top to absorb excess oil.
Drain excess oil and transfer them over kitchen paper on a plate.
Spread good quality paper napkin or kitchen paper on plate and put shallow fried paneer cubes on it to soak and remove excess oil from it to make relatively healthy low oil curry.
You can remove excess ghee or oil from it by placing them on absorbent kitchen paper napkin.
Place on a baking sheet covered in paper towels to absorb excess oil.
Remove from oil and place on a paper towel to absorb excess oil.
Place rolls on paper towel to remove excess oil, drizzle with remaining seasoning sauce and slice into 16 rolls.
I love K&N filters and use them on all my family's cars but... keep your old one around and after a cleaning and oiling I let sit for a few days on filter paper (paper towels would prolly work fine too) and them wick up any excess oil.
You may wish to dab your dog with dry paper towels in the sprayed areas first to absorb any excess oil on the coat.
After frying the tortillas, let them rest on a bed of paper towels to remove any excess oil and lightly salt them.
Place the fritters on paper towels to drain the excess oil.
Set the hinges out on a paper towel or cloth to absorb any excess oil.
Remove from the heat and place on paper towels to soak up excess oil.
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