According to many scientist, the Earth's population is expected to increase to 9 billion people by 2050, while
expecting global food production to decrease.
Not exact matches
An October report showed that current organic
production was not meeting consumer demands for products; despite projections by Allied Market Research that the
global organic
food and beverages market is
expected to triple the 2015 market by 2022, organic supply is still not able to meet increasing consumer demand.
At the same time, with
global population
expected to grow to 9 billion people by 2050, the FAO also reports
global food production must be 70 percent greater than today's level.
To meet the needs of a world that is
expected to have an additional 890 million people by 2020, the
global community would need to increase
food production by about 13 percent, the report states.
Global warming was
expected to boost
food production.
Growing
global food demand, climate change, and climate policies favoring bioenergy
production are
expected to increase pressures on water resources around the world.
The rising
food demand is not just a result of the
global population growth [although the planet can
expect (UN medium variant) an estimated 2.3 billion extra people in 2050 — as no one even mentions the possibility of policy on that front]-- but also of an increasingly decadent average
food consumption pattern, in which (next to globalisation of
food production) the rising consumption of animal protein plays a key role.
To make this vision a reality,
food production must increase to feed a rising
global population — a population
expected to grow from 6.7 billion to more than 9 billion in [continue reading...]
Global warming was
expected to boost
food production.
Ocean primary
production of the phytoplankton at the base of the marine
food chain is
expected to change but the
global patterns of these changes are difficult to project.
Frank Rijsberman, head of the world's 15 international CGIAR crop research centres, which study
food insecurity, said: «Food production will have to rise 60 % by 2050 just to keep pace with expected global population increase and changing dem
food insecurity, said: «
Food production will have to rise 60 % by 2050 just to keep pace with expected global population increase and changing dem
Food production will have to rise 60 % by 2050 just to keep pace with
expected global population increase and changing demand.