Not exact matches
Many of the ingredients used are quite
expensive and not readily available at your local grocery
store, including erythritol,
organic coconut oil, and
organic coconut nectar.
Usually the
organic butter at my local
store is 75 - cents more
expensive than the regular butter.
I personally prefer making my own and skipping the
store bought ones because they can be
expensive, especially
organic snacks.
Because they have a ton of high - quality,
organic produce that is less
expensive than other healthy grocery
stores.
It's easy to make at home, once you get the hang of it, and beats the
store - bought kind because it is less
expensive, doesn't waste plastic, and is hormone - free (and
organic, if you buy
organic milk).
Store bought herbs and spices are often
expensive for the small amount that comes in spice containers, and you can save money and ensure that your herbs are
organic when you grow your own.
Sprouted foods are suddenly everywhere — Soul Sprout has bars and sprouted almond butter bites, One Degree
Organics has sprouted turmeric tortillas and oatmeal, TruRoots sells pre-sprouted quinoa, and I'm sure you've seen some (likely crazy
expensive) sprouted nut butter on the shelf at your local health food
store.
Healthy cooking generally involves using
organic ingredients that are not always easy to source, or that are
expensive if purchased form a local
store.
Admittedly, while I recommend eating
organic fruits and veggies, free range chicken, and grass - fed beef whenever possible, these products can be a bit more
expensive in conventional
stores due to the processes needed to get them there.
Making your own fruit butters and jam from
organic dried fruit is easy and less
expensive than
store bought version.
Sandwich meats purchased at the grocery
store — even those billed as «natural and
organic» — are not necessarily any less
expensive and often feature obnoxious stabilizers like carrageenan, an additive with no nutritional value that has raised a red flag for its gastrointestinal inflammatory effects since the 1960s.
Although
organic may be better for you it can also be quite
expensive; however, if you shop with the seasons, take advantage of weekend farmers markets and go to
stores like ALDI and Trader Joe's you may be surprised to find affordable organically grown options.
While more and more grocery
stores and retailers are offering a wider
organic selection in order to meet the demand from consumers seeking a badass and healthy lifestyle, unfortunately, for now,
organic food is more
expensive.
Admittedly, while I recommend eating
organic fruits and veggies, free range chicken, and grass - fed beef, these products can be a bit more
expensive in conventional
stores due to the processes needed to get them there.
I priced a tooth power at an
organic food
store and it was prohibitively
expensive.
In response, some
stores sell «
organic» foods grown without synthetic pesticides, but these foods are much more
expensive and out of reach of low - income populations.
Although they are most
expensive and can be more challenging to find at grocery
stores, buying
organic is a definite the easiest decision you can ever make for your natural health regimen.
Easy: Vermont Village Applesauce which is
organic and is sold online and in some
stores near me, although it is more
expensive.
Saving at the Grocery
Store Money Q&A: Saving on
Organic Foods and More Expert advice on where to scrimp on
expensive organic groceries.
My wife tries to buy
organic foods at smaller food
stores that tend to be more
expensive than regular grocery
stores.