Sentences with phrase «experience in the food»

Janeczko said he was health conscious before founding NuKitchen, an online diet service, but he didn't have any experience in food service.

She has a robust experience in the food and drinks line of business having worked both in the public sector and the private sector prior to starting her own business — Betty & I ™ Fresh Juice Truck, LLC.

I had some previous experience in the food and beverage industry, and I was trying to come up with the next great product.

For co-owners and co-presidents Marion and Henry Swink, their previous experiences in the food industry have been critical in helping them continue the success of McCall Farms.

In Brazos, Sadler's Smokehouse found an equity partner with experience in the food industry that had a history of working with family owned businesses.

Creator of Confessions of a Culinary Diva where experiences in food, travel and wine are broken down for the home cook and traveler.

However, his experience in the food and beverages industry go way back to 1995, when he was an engineer with Al Ghurair Foods in UAE.

These trainers have over ten years» experience in food allergen management and have been involved with the Allergen Bureau since its inception.

Pensiero, chef and creator of the Just Salad menu, graduated from the International Culinary Institute and has extensive experience in the food industry as an author, culinary consultant, registered dietitian and advocate of eating food produced locally.

Prather has years of experience in the food industry, having served as an executive at Burger King and most recently as Hardees» CEO, both predominantly franchise - owned and operated businesses.

Minimum of seven years supervision / management experience in a food processing or beverage production environment with experience in troubleshooting, process engineering, project management and capital project development and analysis.

Snyder, who has 40 years of experience in the food and beverage industry, understands the importance of keeping the resort's history alive.

If I had any money, or experience in the food industry, or anything of that sort, I would totally be right on that.

He has over 25 years» experience in food and agribusiness and has held senior roles at Tatura Milk, Cargill and Ridley AgriProducts.

The expert porridge judging panel was headed by Neil Mugg, Gleneagles Hotel Head Pastry Chef and Masterchef Colin Bussey who has 33 years experience in the food industry including working at The Savoy and Gleneagles.

Resident food safety trainer and consultant John Chadderton has more than two dacades» experience in the food manufacturing industry, as well as five years specialising in education and training.

With 20 years» experience in the food industry, Lu Ann is a trend expert and frequent public speaker at events worldwide.

Brands within Reach is a team of passionate entrepreneurs with years of experiences in the food and beverage industry.

Edna Morris has over 35 years of leadership experience in the food and beverage industry and 6 years with Cummins Engine Company.

A group of wineries that share the same passion for excellence and quality for their wine areas.A team of professionals with more than 10 years of experience in the Food & Beverage industry that manage their export department.Oenologists and expert sommeliers collaborate with them for the selection of the wineries.

Ray has over 30 years» experience in the food ingredient, beverage and flavor industry having previously worked for Kerry Flavors, Sensient Flavors and Sanofi Bio-Industries.

With nearly twenty years of experience in the food & beverage industry, Tracy has spent the majority of her career in coffee in a variety of roles throughout its value chain.

Profile: Rex provides conveyor line consultation and application expertise backed by over 30 years of conveying and material handling experience in the food and beverage industries.

A Certified Research Chef, Gerrie Bouchard has more than 20 years of experience in the food industry and started in 2005 as a research chef with Eatem Foods, a division of Archer Daniels Midland Company.

Mr. Ritter brings over twenty years of sales management experience in the food and animal nutrition industry to the marketing team at RBT including his service as Vice President of Sales and Marketing at SunOpta Ingredients, a manufacturer of fibers, brans and specialty food ingredients based in Minnesota.

«John joins us with over 25 years of experience in the food and consumer products industries having worked at Kraft and Unilever and, most recently, serving as the President of Unilever Canada.

Dr. Jonathan Gordon and his team have over 75 years of experience in food and beverage applications.

Working at Clondalkin Grootegast makes it possible for me to use my network as well as my experience in the food industry having worked in food manufacturing, retail and service.»

Mr. Mosley brings over thirty years of global sales management experience in the food and beverage industry to RBT.

The new Board members have significant experience in the food industry, finance and capital markets.

«We're excited about the future of our brand and new team members who are experienced in the food service industry and can help us realize the exponential growth we have planned over the next few years,» said Chris Newcomb, president and CEO of Newk's.

My friend Jim Henkens and I will be supporting them with our experience in food styling, photography and prop sourcing.

Cherie Pollak brings over 20 years of experience in Food Safety, Quality Assurance and Regulatory Compliance.

He has more than 20 years experience in the Food and Beverage Industry working along side his father, Richard Thorp, who started Greenfield Thorp Co. - a broker company, along with partner Aaron Greenfield in 1978.

Davies has previous worked at four major South African companies, namely National Starch, Bestfoods Robertsons, Unilever SA and AECI, gaining experience in the food ingredients and processing industries, food retail, foodservice and fast food markets.

Between them the 4 directors have over 100 years experience in the food manufacturing and retail sectors.

Our franchisees also will benefit from extensive experience in food procurement from Front Burner Brands» supply chain team.

All nutrition analysis is performed by professional food scientists with years of experience in the food industry.

Anthony has over 10 years of experience in the food and beverage industry and he highly recommends RHI to anyone who wants to better themselves to make more money and network.

Julie has extensive experience in food service operations and financial analyses of hospital food service departments.

Dishes are served family - style, built on the idea that all guests are to share in the MR CHOW experience in food and ambiance.

Riordan is an expert culinary leader with a prestigious culinary background and more than 20 years of experience in the food and beverage industry.

From the producers of «The Biggest Loser» and «Extreme Makeover: Weight Loss Edition,» the series features Jon Taffer, one of the country's top nightlife consultants, as he wields nearly three decades of experience in the food and beverage, hotel and hospitality industries to help give failing drinking establishments one last chance to transform themselves into vibrant, profitable businesses.

Write any symptoms you experience in a food journal.

In addition to my work as a dietitian and coach, I'm also a journalist with more than 15 years of experience in food and nutrition media.

A Summerville, Ga. native, Brewer came to Auburn with no experience in food animal studies or with large animals.

Drew and Anna have used their experience in the Food & Beverage industry to make In the Raw — Bricktown an amazing dining experience!

The goal of FWT Magazine is to inspire readers to explore new experiences in food, wine and travel.

Serving contemporary Caribbean cuisine for dinner and a delicious a la carte breakfast in the mornings, Platinum offers a refined experience in food, ambiance and service.

With our experience in the food and drinks industry and our connections, our content creation capabilities are second to none.