The Alto - Shaam Culinary Institute is staffed by talented and
experienced culinary experts.
Not exact matches
I will say I pull from my
experiences working with some of the best
culinary experts in Asian, Italian, French and regional American cuisine.
«As the
culinary festival
experts, FOOD & WINE creates singular
experiences that bring together incredible talent, amazing food and wine, and spectacular locations,» said Senior Vice President and Publisher of FOOD & WINE, Christina Grdovic.
Discover new food
experiences, great ideas, and unique dishes from
culinary experts who love food as much as you do.
Propelled by the talent behind sbe's exclusive
culinary partnerships, our catering
experts will custom - tailor your event with one - of - kind menus and signature offerings, creating unique personalized
experiences for you and your guests wherever you choose to entertain.
HR
experts recognize
culinary team building as one of the best employee - development
experiences around.
«This new concept gives our
culinary experts the opportunity to create a distinctive dining
experience.
Culinary expert Gail Simmons will host this authentic farm - style epicurean experience · Be a part of an extraordinary lunch menu inspired by top culinary chefs Shawn McClain, Masa Takayama, Jean - Georges Vongerichten, Michael Mina and Julian Serrano at Sage
Culinary expert Gail Simmons will host this authentic farm - style epicurean
experience · Be a part of an extraordinary lunch menu inspired by top
culinary chefs Shawn McClain, Masa Takayama, Jean - Georges Vongerichten, Michael Mina and Julian Serrano at Sage
culinary chefs Shawn McClain, Masa Takayama, Jean - Georges Vongerichten, Michael Mina and Julian Serrano at Sage at ARIA.
OAD is the premier restaurant rating system compiled by an
expert membership of highly literate connoisseurs of the
culinary arts who travel the world to
experience the art of food.
An award - winning panel of chefs, food scientists and
culinary experts selected for their
experience and diverse
culinary styles helped create of a portfolio which brings the best flavors to bear for chefs — professional and amateur alike.
A panel of award - winning executive chefs, food scientists and
culinary experts contributed their food, their
experience and their palates to develop the ultimate flavor of each product.
Noel Middleton, a foodservice and
culinary expert with more than twenty years of professional cooking and foodservice management
experience, has been named Executive Chef of the hotel.
Chen, who is an
expert when it comes to the San Francisco
culinary scene, has several years of fine dining
experience in the Bay Area.
Riordan is an
expert culinary leader with a prestigious
culinary background and more than 20 years of
experience in the food and beverage industry.
If you're feel a serious case of wanderlust, head to The Boston Globe Travel Show this weekend for
culinary experiences, cultural performances, and to connect with travel
experts.
Lisa Markley is a Registered Dietician Nutritionist and nutritional wellness
expert with over a decade of
experience working passionately towards improving the health of others through
culinary nutrition while making it as simple possible for the home cook.
Partnering with local
experts and focused on sustainable travel, we offer
culinary and cultural travel
experiences.
The resort's
culinary experts deliver bespoke dining
experiences with menus customized to enhance each event.
Chef Beverly loves making her guests» villa vacation a memorable one by contributing her
expert experience and
culinary talents in creating International and Jamaican gustatory delights.
I am a
culinary expert, with 15 years of
experience of working in a hospital kitchen environment.
Passionate and creative cook with years of restaurant
experience and
expert - level
culinary abilities.
• Over 7 years» progressively responsible
experience in busy
culinary setting • Highly
expert in managing kitchen activities as a whole • Actively coordinates activities of the kitchen according to customer orders • Ensures sanitation and hygiene standards at all times • Proficient in evaluating daily performance and standards of the kitchen