Not exact matches
Her first book, At Home in the Okavango, examines belonging and connections to land among the white citizens of northwest Botswana, while her second book, Illness, Identity and Taboo among Australian Paleo Dieters,
explores the industrial
food system and contemporary
consumption practices via the Paleo diet.
One of the paradoxes about eating vegan is that you
explore new
foods and increase your
food options despite limiting meat and dairy
consumption.
«The basic question we wanted to
explore was: does requiring a child to select a fruit or vegetable actually correspond with
consumption,» says Sarah Amin, Ph.D., a researcher in Nutrition and
Food Sciences at the University of Vermont and lead author on the study.
This relationship was
explored in the paper «Association between dairy
food consumption and weight change over 9 y in 19 352 perimenopausal women» published in AJCN in 2006.
The page
explores the role of agribusiness and the media in influencing
food consumption.
New York Times bestselling author Roxane Gay has written with intimacy and sensitivity about
food and bodies, using her own emotional and psychological struggles as a means of
exploring our shared anxieties over pleasure,
consumption, appearance, and health.
She uses bananas, kebabs, vegetables and more to
explore issues of gender politics, making a connection between the treatment and
consumption of
food and the presentation and sexualisation of women in contemporary society.
The participating artists in Game Room
explore a variety of concerns, such as Noa P. Kaplan's investigation of
food production and
consumption systems and Sarah Bay Williams's simultaneously sweet and aggressive confrontation of loss.
The Politics of
Food will explore an array of artistic strategies, both past and present, that address the history, politics, and ethics of food production, consumption, distribution and disp
Food will
explore an array of artistic strategies, both past and present, that address the history, politics, and ethics of
food production, consumption, distribution and disp
food production,
consumption, distribution and display.
While African countries are beginning to
explore the possibilities of farming biofuel crops for local household and domestic grid energy use, the consequences of growing biofuel for export to the wealthy countries so that they may maintain their energy intensive lifestyles, instead of growing
food for
consumption by Africans could be severe.