Sentences with phrase «extensive equipment inventory»

With highly trained staff, extensive equipment inventory and locations throughout North America, Clean Harbors provides a wide variety of environmental field services.

Our extensive equipment inventory and experienced manpower enable us to deploy the right tools and teams to manage any project.

With proven expertise, extensive equipment inventory and broad capabilities, Clean Harbors manages the environmental needs of retailers, allowing you to focus on your business and bottom line.

With proven expertise, extensive equipment inventory and broad capabilities, Clean Harbors manages retailers» environmental needs, allowing them to focus on their business and bottom line.

Not exact matches

We leverage our extensive experience, skilled staff and vast equipment inventory to provide the quickest, safest and most effective outage and turnaround services possible.

With our extensive in - stock inventory of Original Equipment replacement parts, as well as available performance parts, we are capable of providing almost any part for any Lamborghini, in the quickest time possible.

Inadequate disclosure entitles a franchisee to rescind the franchise agreement within two years and to extensive damages, including the return of its investment in franchise fees, inventory and equipment costs, as well as compensation for any losses incurred by it in acquiring, setting up and operating the franchise business.

Identified extensive inventory of unserviceable items that hamper the timely receipt of new equipment

Extensive knowledge of FEI's $ 6.5 m inventory of air quality sampling equipment as well as soil and water testing equipment.

• Track record of following recipes and product directions to prepare food item in accordance to quality standards • Special talent for operating and maintaining food preparation equipment according to specific food items to be cooked • Demonstrated success in food handling procedures such as wrapping, labeling, dating, stocking and storing • Extensive awareness of managing food rotation activities and following food temperature control • Skilled at chopping, cutting, peeling, grinding, stirring and slicing meats, fruits and vegetables in predesignated cuts and portions • Well - versed in handling and maintaining food inventories, with special focus on stock levels and procurement activities • Competent at coordinating standards of quality food handling with proper sanitation standards • Excellent communication and listening skills, aimed at understanding and carrying out food preparation instructions accurately and in a time efficient manner • Superb time management abilities targeted at ensuring that food items are prepared prior to commencement of cooking activities

• Trained 15 newly hired laborers through an extensive apprenticeship program • Decreased cost of maintenance by 50 % by implementing preventative maintenance on all tools and equipment required • Designed a new materials inventory system that reduced pulling time by 60 %

PROFILE Highly qualified individual with extensive experience leading supply chain / office operations in product and service offerings to include the distribution, warehousing, sourcing, inventory control, scheduling, call center and equipment operations.

These functions may include unit dose dispensing, intravenous admixing, inventory control, record keeping and billing, and the extensive use of equipment and automated technology.

Tags for this Online Resume: Management, Purchasing, Shipping & Receiving, Vendor Management, Invoice Processing, Cycle Counts, Warehouse, Inventory Control, Hospice, Home Health, Extensive knowledge of Medical Terminology, Extensive knowledge of Durable Medical Equipment, Multi-site location management, Supervision & Support, Allscripts Homecare, Suncoast Medical, Brightree, Dezine

Director of Operations — Duties & Responsibilities Manage daily operation, finances and personnel of US Army dining facilities in domestic and international forums Responsible for facility and equipment valued in excess of $ 570,000 Train and supervise large staff ensuring efficient and effective food service operations Design and implement staff workflows, program policies, and meal preparation / service procedures Plan and execute breakfast, lunch, and dinner for more than 3,000 soldiers and civilians Create healthy and enjoyable menus in accordance with national nutrition standards Ensure strict compliance with all applicable health and safety regulations Oversee food / equipment inventory and orders ensuring cost effective operations Coordinate special events, field kitchens, and other special projects as assigned Manage all new construction and modification to facilities and equipment Prepare and present reports concerning finances, client satisfaction, and nutrition for senior leadership Utilize extensive military training to manage security of facilities, assets and personnel in hostile territory Consistently promoted for excellence in team leadership, dedication, professionalism, and integrity

Inside Sales Coordinator (01/2001 — 06/2003) • Build and strengthen key partnerships with new and existing clients resulting in significant revenues • Responsible organization, management, and rental of extensive machine inventory • Coordinate daily driver schedule ensuring efficient use of company personnel and resources • Audit all rental equipment, rental attachments, rental contracts, and insurance requirements • Invoice all rentals at an average of $ 145,000 per month with highs exceeding $ 350,000