The fun, bold prints really add
an extra bit of flavor to any outfit.
Roll them in coconut, melt Enjoy Life chocolate chunks (like we did) and drizzle it overtop, roll in hemp seeds, whatever you want to do to add
that extra bit of flavor and texture.
Not exact matches
Adding egg yolk helps the dough hold together, and a tiny
bit of extra sugar balances out all the
flavors.
While you'll get the same characteristic vanillin
flavor profile from the vanilla almond milk, adding the beans provides a
bit of texture and
extra health benefits.
I've used the Naturally Pomegranate Vanilla
Flavored Cashew Glazed Mix by Sahale Snacks on top
of my Pomegranate Coconut Smoothie for a tasty crunch and an
extra bit of healthy fats and protein.
I love that they are loaded with chips, but I've begun to add half a bag
of caramel
bits as well, they add an
extra unexpected
bit of flavor.
For
extra flavor, toss the steamed butternut squash with salt, pepper and a little
bit of olive oil, butter or Parmesan cheese after cooking.
If I increase the onions a
bit, that should add a
bit of extra flavor to make up for all the fat the dish will be missing.
PRO TIP: Browning the meat first really helps to caramelize the meat and brings on an
extra layer
of flavor that's worth that
bit of extra time it takes to do it.
The
flavored peanut butter alone made for tasty
bites without having to add a ton
of extra ingredients.
I decided to add a teaspoon
of cinnamon and a teaspoon
of pure maple syrup for a
bit of extra flavor and sweetness.
I like to season with some garlic and dill, for a
bit of extra flavor.
For this, we rely on canned beans, and just about a quarter
of their liquid, which adds a
bit of extra flavor to the dish (though I agree that too much
of the liquid can produce something a tad slimy).
I like to cook my chilis a
bit longer... really get those
flavors together so I had to add an
extra cup
of broth.
I
flavor the soymilk with a
bit of vanilla, nutmeg, mung beans and raw peanuts for
extra richness.
I love adding a can
of corn and a can
of hominy to «beef it up» a
bit, without adding too many
extra calories — and both pick up whatever
flavors you have already added to the queso.
I used purple cabbage together with blueberries and apple, with a
bit of coriander seeds for
extra interest in
flavor.
Mrs. Dash ®
Extra Spicy Seasoning Blend ensures spicy
flavor with each
bite of these buffalo wedges.
There is a
bit of a coconut
flavor, but you can help to disguise the coconut
flavor with a little
extra vanilla.
For a
bit of extra flavor, I also didn't boil the mustard greens, but lightly sauteed them in a
bit of chicken broth and EVOO.
Extra cocoa, brown sugar and a bit of vanilla are added to a dark chocolate cake mix, giving these mini cupcakes an extra BAM of chocolate fl
Extra cocoa, brown sugar and a
bit of vanilla are added to a dark chocolate cake mix, giving these mini cupcakes an
extra BAM of chocolate fl
extra BAM
of chocolate
flavor.
Extra Tip: You can also add some crushed toffee bits (found by the chocolate chips) to give the bars an extra layer of flavor and cr
Extra Tip: You can also add some crushed toffee
bits (found by the chocolate chips) to give the bars an
extra layer of flavor and cr
extra layer
of flavor and crunch.
I also added a
bit of Goya Adobo powder for
extra flavor.
When you are ready to serve it pour a little
bit of olive oil and oregano on top to get that
extra Greek
flavor
I add a
bit of oil to keep things moist (as I do with most
of my muffins), and honey for
extra flavor.
I used a cayenne -
flavored dark chocolate for the topping, but regular would be fine — maybe sprinkled with a
bit of extra cayenne for more spicy kick.
Chef's notes: A dash or two
of vanilla is a fat and sodium - free way to add a
bit of extra flavor to any dish.
For the cookies, I like them super spicy so I added diced crystalized ginger for that
extra boost
of flavor and a
bit of texture.
I added a
bit of taco seasoning for
extra flavor.
But, once I tasted how much
flavor that freshly roasted chicken brought to this dish, I realized that it was worth that little
extra bit of effort.
It is fantastic, and adds a
bit of sweet
flavor and an
extra texture to the dish.
As a joke (he is a great cook) I dumped the
extra corn on top
of the cooling ratatouille just as a contrasting garnish... the next evening i was surprised at how the little
bit of corn on top added sweetness and
flavor to my vegetable stew.
I thought a
bit of extra coconut
flavor and sweetness would be a yummy one - off.
The cardamom
flavor really shines through with these scones, and the dates add just a tiny
bit of extra sweetness.
you might get good
flavor by adding a
bit of maple extract and some other sweetener if you want that
extra sweetness (stevia, xylitol, etc...) in place
of the maple syrup.
They have an incredibly complex
flavor, what with the sweetness
of the date syrup, the tang
of the balsamic vinegar, and a little salt and heat in each
bite, plus the
extra crunch factor
of the sesame seeds.
Better than the traditional popcorn snack, these
bites add an
extra layer
of flavor and texture.
To add a
bit extra flavor, I used my Buckwheat Curry Tortillas with their subtly nutty taste and a hint
of curry.
I added a few
extra ingredients that I think brightened up the
flavor a
bit: about two tablespoons
of chopped ginger and lime juice.
I used whole wheat penne and added a 1/4 cup
of parmesan for a
bit of extra flavor.
A
bit of fresh dill and feta add an
extra boost
of flavor that make this so much more special than an everyday omelet.
Tid -
Bits: Feel free to toast the nuts before grinding / chopping for an
extra layer
of flavor.
As you can see from the photos, we like to slightly char our tortillas for a
bit of extra flavor.
A dollop
of Greek yogurt adds
extra flavor, a
bit more protein, and is a healthier alternative than using sour cream.
After snapping this shot, I topped it with some toasted sesame seeds for
extra flavor and a
bit of crunch.
You may think this combination
of ingredients is a
bit strange, but you've got to trust me on the addition
of peanut butter — it gives the smoothie an
extra nutty
flavor that's SO GOOD.
When I make chili or tofu for tacos, I like to add a little
bit of vegan worcestershire to add an
extra layer
of flavor.
With some
extra bite and fragrant warmth accentuating the signature nutty
flavor of the coconut water, this unique formula allows the natural sweetness to shine through.
It's also spiked with an
extra bit of spicy
flavor from turmeric and cayenne!
These are naturally sweet but I have used a little
bit of extra natural sweetness to improve the
flavor.