Sentences with phrase «extra desiccated»

Roll heaped tablespoons of the dough into balls, and then roll in the extra desiccated coconut to coat.

Serve with some extra desiccated coconut on top and enjoy with a spoon!

Brush with honey and sprinkle with the extra desiccated coconut.

Press down and smooth the top before sprinkling with a little extra desiccated coconut and coconut sugar (or other unrefined granulated sugar as desired).

Finish the squares off by dipping them in a little extra desiccated coconut if you like.

Not exact matches

1/2 cup / 85 g uncooked quinoa, soaked for 12 to 24 hours in 1 cup filtered water 1/2 cup / 45 g rolled oats, choose certified gluten free if intolerant 3/4 cup / 60 g unsweetened desiccated coconut 1 cup / 250 ml unsweetened almond milk 1 egg or 1 tsp chia seeds soaked in 1/4 cup filtered water for 15 minutes 2 tbsp melted extra virgin coconut oil (more for cooking) 1/2 tsp ground vanilla 1 tsp baking powder 1/2 tsp cinnamon zest of 1 lemon

If you use smooth nut butter, you may need to add a little extra hemp seed / desiccated coconut to help hold the balls together as there may be more liquid.

-- An extra note — make sure you're using coconut flour and not desiccated or shredded coconut.

Ingredients: 2 cups walnuts 2 cups almonds 1/3 cup maple syrup 10 dates (remove pits) 1/4 teaspoon Himalayan salt 2 tablespoons desiccated coconut for the mixture, plus extra to roll bliss balls in Splash of water

There's always coconut in our cupboard, so by using some of the desiccated variety, I feel makes this cake have that extra texture and taste you're after.

I also decided to top them with some crushed pistachios, goji berries and desiccated coconut for that extra festive look.

1/2 cup / 85 g uncooked quinoa, soaked for 12 to 24 hours in 1 cup filtered water 1/2 cup / 45 g rolled oats 3/4 cup / 60 g unsweetened desiccated coconut 1 cup / 250 ml unsweetened almond milk 1 egg or 1 tsp chia seeds soaked in 1/4 cup filtered water for 15 minutes 2 tbsp melted extra virgin coconut oil (more for cooking) 1/2 tsp ground vanilla 1 tsp baking powder 1/2 tsp cinnamon zest of 1 lemon

• 4 eggs, whisked • 2 × 400 ml cans coconut milk • ¹ / ³ cup coconut oil, just melted, plus extra for frying • 1/2 cup coconut flour • 1 1/2 cups buckwheat flour • 2 tsp baking powder • 1 vanilla bean, scraped • Zest of one orange, finely grated • Pinch of sea salt • 1/2 cup desiccated coconut • Cocoa nibs, to garnish

This may be due to the thirstiness of the coconut flour / desiccated coconut and / or the choice or protein powder used and may require the addition of extra liquid to compensate.

If you use smooth nut butter, you may need to add a little extra hemp seed / desiccated coconut to help hold the balls together as there may be more liquid.

Pour into a glass or shaker and top with some desiccated coconut and extra hemp seeds for some crunch!

1/2 cup finely desiccated coconut, plus extra for rolling (I didn't have any fine left to roll, so I used a chunkier shredded coconut processed in the food processor)

I've decorated mine here with some extra cranberries and desiccated coconut.