Sentences with phrase «extra flavor as»

Try blending some raw garlic into your homemade salad dressings for extra flavor as well as digestive help.
For the wild rice, I followed the package instructions and added onions and garlic for extra flavor as my aunt suggested!
TOTW is so good that I also use the extra flavors as dog treats!

Not exact matches

It contains subtle notes of cocoa and toasted nuts and delivers a naturally sweet and rich taste without the extra help of flavors such as sugars or even creamer.
Don't skimp on the sauce when serving this, it's not as filling as an alfredo so you don't need to cut back and it adds a bit more flavor if the pasta is dripping with sauce (plus you'll have extra sauce anyway)..
His favorite ice cream there was the Hell's Kitchen Sink, which they describe aptly as an explosion of flavors — «dark chocolate and Guinness extra stout with chili - spiced brownies, cookie dough, and toffee bar crunch».
I call for Italian sausage as a shortcut to extra flavor, but you can absolutely substitute ground pork instead.
I love it on my daily monstrous salad as an extra boost of protein & because I don't use dressing — I like the flavor punch hummus provides.
Using a prepared tomato basil sauce as a base makes this extra fast, while adding the bacon, shallots and onions gives it more flavor than you would find in most store - bought sauces.
I'm thinking of adding taco seasoning to the dough as well as the filling for extra flavor.
I love that they are loaded with chips, but I've begun to add half a bag of caramel bits as well, they add an extra unexpected bit of flavor.
To add extra flavor to the cream sauce, at the end of Step 3 stir in 1 tablespoon chopped fresh herbs, such as thyme, sage or parsley.
If you skip this ingredient you will just need to add a little extra water, but it won't have quite the same flavor, and may not thicken up as well (although you could leave it to drip in a nut milk bag while it ferments to help it firm up better).
These berries were just so perfect that I even had to add extra chunks of strawberry and blackberry so as to not miss out on the flavors in their crisp, natural form!
I like to add crackers, and even some onion powder for extra flavoring, but this really isn't necessary, as this soup can hold its own.
And as if all those roasted vegetable flavors weren't enough, we add gnocchi because we just love those little cheek - pinching potato dumplings, plus a good dose of basil pesto — extra special bonus points if you made homemade pesto while basil was at its peak back in the summer — and a big handful of seasonal greens because, healthy January is here!
Absolutely making the roasted Brussel sprouts with extra gochujang as I love the spiciness and the savory flavor that it gives!
I've always been a fan of peanut flour as a topping, for use in baking, or just to add some extra peanut flavor to my meals and snacks.
If you want to add an extra boost of banana flavor, you can top each muffin batter with 2 - 3 very thin slices of banana right before baking (as shown in the photo above).
Mayo works as well, but the extra flavor blast from the mustard goes a long way not only for moisture, but for flavor.
Should've thought of that, your looks beautiful, and it did need the extra color and flavor, as well as sauce absorbing power that the flour would add.
To ensure the vegetables remained the focal point of the dish, I only added enough béchamel sauce to hold the lasagna together and flavored it with basic herbs such as basil, thyme and oregano and a sprinkle of Parmesan cheese for extra nutty, salty flavor.
Option to add a splash of Welch's Refrigerated Passion Fruit and a 1/2 ounce of dark rum on top as a floater for an extra punch of flavor.
As for the sauce, I used a pasta sauce instead of tomato puree since I had some sauce to use up and I appreciated the extra flavors the sauce gave.
It's loaded with two types of cocoa as well as melted dark chocolate for that extra rich color and flavor.
I actually prepared the sweet potatoes by grilling them just for a little extra flavor with the char but would taste just as delicious prepared by baking them as well!
The shrimp get cooked in Thai yellow curry powder (or use curry paste such as this one) and extra flavor is added from fresh ginger and garlic.
There is no need to peel the pears, as the skins add extra flavor, texture and fiber.
Flavor wise it's pretty much the same as the lasagnas I make with extra firm tofu.
As I recall, the anchovy added an extra layer of flavor to the lamb without being aware that anchovies are present.
Buttermilk is a common substitute for milk in pancakes too, as the acidity provides extra volume, browning and flavor.
I have never thought to use almonds as an ice cream topper (though peanuts are delicious) and I am sure the flavored almonds would be EXTRA good!
I add a bit of oil to keep things moist (as I do with most of my muffins), and honey for extra flavor.
i roasted a red pepper and added that in and had to add extra salad dressing (italian) b / c the chicken while full flavor wasn't saucy enough to act as a dressing
Meyer lemons can be used in the same way as regular lemons, but will often impart a greater lemon flavor, since it does not have to be tempered by extra sugar.
I found this recipe to be bland, I added extra five spice and also added minced garlic & onion as I browned the ground turkey Definitely enhanced the flavor.
As a joke (he is a great cook) I dumped the extra corn on top of the cooling ratatouille just as a contrasting garnish... the next evening i was surprised at how the little bit of corn on top added sweetness and flavor to my vegetable steAs a joke (he is a great cook) I dumped the extra corn on top of the cooling ratatouille just as a contrasting garnish... the next evening i was surprised at how the little bit of corn on top added sweetness and flavor to my vegetable steas a contrasting garnish... the next evening i was surprised at how the little bit of corn on top added sweetness and flavor to my vegetable stew.
I'm assuming that the chocolate chips are not acting as a bonding agent but more for extra flavor?
This honey chipotle dressing recipe makes a dressing that is perfect for salads, but is also great as a marinade or even to add some extra flavor to chicken tacos or burritos.
It's complex flavors pair well with the quick and easy chicken skewers and I highly suggest making extra to use on salads, sandwiches and as a dip for fresh carrots.
If you're crunched for time, four hours will suffice but overnight (8 + hours) is best, as the extra chill time really helps to develop the flavors.
Leave those extra chicken parts in there, as they're still doing their job of flavoring the broth.
By adding unique combinations of flavors that build well on top of each other, your spread will provide an extra punch of flavor that is as gorgeous as it is gourmet.
Next time, I'm going to cut the soy sauce amount by half, use extra water to make up the difference, and use Italian flavors, roll into balls, and either bake or fry them as «meatballs» for spaghetti.
This stew can be served over some cauliflower rice for some extra vegetables and flavor or eaten as is.
While this makes the cookies extra dense, which seems to be on the right track, the end product doesn't take on nearly as intense a chocolate flavor as the ones made with cocoa powder, which is in the recipe I'm sharing today.
Most people don't think of quinoa as a breakfast food, but it can be a great addition to some recipes and adds an extra punch of protein and nutty flavor to your basic breakfast!
I added eggplant to the mix as well, which gave it an extra layer of flavors.
Cover the jar and save the rest of the marinade to brush on the chicken as a finishing sauce when it's almost done cooking for some extra added juicy flavor.
As you can see from the photos, we like to slightly char our tortillas for a bit of extra flavor.
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