Sentences with phrase «extra marinade»
The phrase "extra marinade" refers to having more of a liquid mixture used to marinate or flavor food. It means having an additional amount or more of something. Full definition
Brush extra marinade over top of the chicken or tempeh, being sure to get the green onions on top.
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Place tofu on tray in a single layer and drizzle a little extra marinade on top of each piece as well.
Make a little extra marinade and reserve it to drizzle over the cooked pork chops if you like.
Tip: make extra marinade, and after you take the steak out of it put it into a saucepan and bring to a boil.
Brush or wipe extra marinade from the skewers.
Note: Make sure to drain and discard extra marinade off the chicken before sauteing to allow the chicken to brown in the pan and not steam.
Turn and brush with extra marinade frequently.
Baste the meat with extra marinade during the grilling process.
Discard leftover marinade (though if you're grilling or broiling, you could definitely brush once with extra marinade when you flip the skewers).
Glaze with extra marinade while cooking for enhanced flavor.
Place portobello caps on baking sheet and bake until tender, 10 minutes on each side, spooning a bit of extra marinade over caps about half way through cooking.
If the almonds are not darkening, you can brush on extra marinade halfway through baking.
Since we like to keep our recipes as simple as possible we made a little extra marinade and used the left - overs as a dressing to the salad.
You can serve this dish with a fresh salad with a yogurt dressing (or make extra marinade and use that thinned down) quinoa or rice.
Grill, brushing with extra marinade, for 10 - 12 minutes over medium heat or until they are only faintly pink in the center.
Try not to get any extra marinade on the pan or it will smoke — been there, done that.
Pour any extra marinade over the tofu to let those flavors cook in nicely.
Line up the tempeh on the tray, reserving the extra marinade.
Reduced the extra marinade just a little to spoon over the chops.
Feel free to pour any extra marinade over the top of the tofu as it's cooking.
Finally, toss the extra marinade onto the brusseel sprouts and apples.
Turn the steaks, brush with extra marinade.
drizzle any extra marinade from the bowl over the skewers.
Thread the veggies and tofu tightly on the skewers and cook on a well - oiled grill over medium - high heat for 15 to 20 minutes, rotating them for even cooking and brushing the veggies with the extra marinade at least twice.
Grill the skewers for 5 to 10 minutes, turning frequently, until cooked through, basting with the extra marinade as it cooks.
Remove chicken from the bag, discard the extra marinade.
Meanwhile, toss the baby arugula with the extra marinade to taste.
Drizzle any extra marinade over chicken.
That extra marinade now contains Salmonella!!!
Lay salmon on lined baking sheet, brush with extra marinade and top with slice of lemon, if desired.
Because all of these ingredients can lose their potency or go rancid fast, he recommends refrigerating them after opening, as well as refrigerating any extra marinade.
To assemble the skewers, remove the meat from the marinade and discard the extra marinade.
Save any extra marinade.
Heat the extra marinade in a small pan until boiling and simmer for about 10 minutes to create a sauce to top both.