Sentences with phrase «extra veggies in it»

So, what are we supposed to do with the extra veggies in the bottom of our crisper?

Even frozen vegetables and fruits are found to be great for you — so go ahead and throw some extra veggies in your soups and frozen berries in your morning smoothies.

Add extra veggies in this step.

These sound so amazing and I love how you (sneakily) got some extra veggies in with those carrots.

Add (and possibly hide) extra veggies in dishes.

In fact, I would happily mix this into some pasta for Alex as it is a great way to get some extra veggies in.

If you wan na hide some extra veggies in her lunch box then Mini Avocado Quesadilla should be your first resort.

I love soup because it almost always means using all the extra veggies in your fridge and pantry at the same time will be a great success — and this time was no exception.

Plus, I always feel like supermom when I get extra veggies in my kids.

The recipe calls for extra veggies in case your pot is too big to achieve this.

A good, different way to get extra veggies in the diet.

My number one go to meal is Lively it Up Lentil soup from 101 Cookbooks with some extra veggies in it, and a nice batch of hot muffins.

If you are avoiding soy you could certainly use seitan or add extra veggies in place of the tofu.

I don't know if it's the extra veggies in the mix or what but something about it that is uncontrollably good.

I fixed a side salad for my dinner — I think I am going to make a salad at least a few times a week just to get extra veggies in.

He LOVES pasta, so why not add a few extra veggies in with it.

Salad isn't his thing, though he does always eat it, and if there are too many extra veggies in it, there is always a neat little pile on the side of his plate.

Not exact matches

My sister used to put mashed sweet potatoes in her mac and cheese to sneak in a few extra veggies when her son was little and it worked like a charm.

I almost ALWAYS put spinach in my pasta dishes — a great way to sneak in some extra veggies.

The berries and orange provide natural energy as well as vitamins, while the carrot adds in a veggie — most of us could use the extra help getting in enough veggies!

I like eating these patties in a bowl with lettuce, other veggies like tomatoes, avocado, or red cabbage, and some extra white beans.

Oh — I made a couple (mostly accidental) modifications: I had a heavy hand w measuring the veggies and also did an extra onion, just because we like those a lot, so I didn't have enough liquid in the pot.

And if so, should I do something extra to them, like throw them in the skillet with the other veggies to cook out some of the acidity?

Throw in some fruit for extra vitamins — and swap chips for veggies to save calories.

In fact just last night I made spinach wraps and mixed up fresh avacado's and taco salsa as the filler in - between the other veggies and meats:) I bought a couple extra avacado's just so I could sit and each them this weekend:) I never realized until your post that they were great for the skin, that is just an awesome bonus to a food I already loveIn fact just last night I made spinach wraps and mixed up fresh avacado's and taco salsa as the filler in - between the other veggies and meats:) I bought a couple extra avacado's just so I could sit and each them this weekend:) I never realized until your post that they were great for the skin, that is just an awesome bonus to a food I already lovein - between the other veggies and meats:) I bought a couple extra avacado's just so I could sit and each them this weekend:) I never realized until your post that they were great for the skin, that is just an awesome bonus to a food I already love:)

I sort of fudged and added some extra veggies and fresh turmeric in there....

When you brush the ranch onto the chicken the veggies should stick right to it so when you get to the breading step they'll be buried underneath for an extra flavor surprise when you bite in.

I used this opportunity to sneak in a few extra veggies, but luckily they still ate it, haha!

You can add a poached egg on top for extra protein, or some fresh greens to get in an extra serving of veggies.

Meanwhile, in a large pan on the stove top, add 1 tbsp of extra virgin olive oil, stir fry veggies, edamame, chickpeas, and as much soy sauce as you like.

Not only are you ditching the dairy with this dip, you're also adding in some extra servings of veggies.

so when I'm trying to make something new it either has to go in the meal plan or I'll be making some trips to the grocery store Elise @ 9toFit.com recently posted... Sneak in Extra Veggies with this Green Lemonade

I had a small leftover bag of frozen peas, water chestnut and snap peas that I chopped finely and added in here just to use up and add extra veggies.

After finding this recipe I stuck with exactly (ok, I added a couple extra veggies - carrots and mushrooms, in lieu of the zucchini).

The mushroom bolognese was full of flavour with a rich tomato sauce and I what I love the most about it is that some carrot noodles were mixed with the wheat tagliatelle which is such a clever way to sneak in extra veggies into your meal.

It's a simple way to get in an extra serving or two of veggies at dinner!

I slowly incorporated the chicken stock and then added in extra veggies.

Frozen cauliflower is not necessary, but it's a great way to add in extra veggies as it's virtually tasteless in this recipe!

If you are feeling creative, feel free to throw in some extra veggies!

Mix in the chopped herbs and pepper, as well as any extra veggies.

I think doubling the ingredients + extra ground turkey should be fine, but feel free to add more of the veggies, etc. if it's looking like there aren't enough in there!

When you roast asparagus, bell pepper, and squash for this recipe, you'll be making extra veggies and squash that can be added to salads, pasta, or rice dishes later in the week.

And a few veggies are throw in at the end for some extra texture in every bite and to make the recipe a bit healthier.

Plus it's made with cauliflower rice so you can sneak that extra serving of veggies in there too!

By adding in extra protein and tons of fresh veggies you get the satisfaction of a loaded pasta dish without all of the added carbohydrates.

What's in it: 1 medium - sized spaghetti squash (about 3 - 4 pounds) 5 tablespoons vegetable oil, I used half peanut half canola Kosher salt and Freshly ground black pepper 2 eggs (optional, I omitted this to keep mine vegan) 1 (15 - ounce) package firm or extra firm tofu, water pressed out and diced * 1 red onion, thinly sliced 6 cloves garlic, finely minced 2 cups carrots, cut into matchsticks 2 cups bean sprouts 6 scallions, sliced Other optional veggies: I added a cup of sliced white mushrooms, but broccoli, peapods, or any others you like would work as well 4 tablespoons Pad Thai sauce, more to taste ** 1/3 cup peanuts, chopped 1/4 cup cilantro, chopped 1 lime, cut into wedges * you could alternatively use chicken or shrimp if you're not a tofu fan ** I used a jarred pad thai sauce to save some time but check out the original recipe link above to see the full sauce recipe if you want to go homemade

I would have never thought to put purple kale in hummus, I'll have to give it a try — I LOVE any excuse to add extra veggies to anything!

Muffins are a great vehicle to add some veggies and extra protein in a cute package for those picky eaters out there.

I love sneaking in some extra veggies!

Would be a great opportunity to sneak in some extra veggies for my Girls too!