Sentences with phrase «extra water in»

That's one of the reason's I like the boiling water reactor design, yeah the reactor vessel is larger but you have no steam generators and no pressurizer, and all that extra water in the downcomers is useful in emergencies.

LIA wasn't GLOBAL cooling; but colder in Europe, north America — because Arctic ocean had less ice cover - > was releasing more heat / was accumulating - > radiating + spreading more coldness — currents were taking that extra coldness to Mexican gulf — then to the Mediterranean — because Sahara was increasing creation of dry heat and evaporating extra water in the Mediterranean — to top up the deficit — gulf stream was faster / that was melting more ice on arctic also as chain reaction — Because Mediterranean doesn't have enough tributaries, to compensate for the evaporation deficit.

When you people learn how it functions; you can have even this small new prediction: Because river Danube water catchment areas had big snowfall, when the snow melts — will drain extra water in Black sea — that will slow down the» Gulf Stream» — which means: in near future Texas will get more rain.

She was on Hills KD diet for a couple weeks but didn't seem to get any better... she was just «surviving» so I slowly changed her to Ziwi Peak, adding extra water in her canned food and only gave her the Lamb and Venison varieties.

But I currently feel that the extra water in canned and fresh homemade soft diets is more important in preserving kidney health.

You never have to worry about bringing along extra water in your own bag because now your pet will have plenty as soon as he or she gets thirsty.

If you have IBS - D, you could take a fiber tablet during flare - ups to sop up extra water in the colon.

Volumization in simple terms mean that the storage of extra water in the muscles, which allows the user to maintain longer and more intense muscle contraction.

Drain tofu container, press out all the extra water in the tofu with...

It's been able to grow a more effective root system and it's taken advantage of extra water in the soil that other grassland species are not using.

You can create a backyard prairie restoration that will enrich your soil, help with erosion and take up extra water in excessive rainfalls.

This will help keep the freezer cold if power goes out, and will also give you extra water in case of emergency.

You want everything evenly moistened with a bit of extra water in the bottom of the bowl.

(Maybe omit the extra water in the recipe?)

The water content is a bit different, butter adds about a tablespoon of extra water in the milk solids but it doesn't seem to affect the recipe.

Not exact matches

If you don't take extra steps to ensure transparency and trust from the get - go — your company could end up in hot water.

Pros: Features a 4 - inch memory foam base, bolsters for extra support, non-skid bottom, water - and tear - resistant cover, removable cover is machine washable, comes in four sizes

Features a 4 - inch memory foam base, bolsters for extra support, non-skid bottom, water - and tear - resistant cover, removable cover is machine washable, comes in four sizes

«Heading home just an hour earlier means folks have the extra time they need to fire up the grill, cut the grass and water the garden, or play in the backyard with the kids before dinner.

This might be a little late for Florida residents, but for people in the Carolinas and other places — and for future storms — here's some good advice: At the first sign of a possible major storm make sure your gas tank is full (it's always a good idea regardless of circumstances) and keep extra cases of bottled water and other emergency supplies in your house.

The best - selling grocery item in the U.S. was Green Mountain Coffee Keurig Coffee Lover's Variety Pack Single - Serve K - Cup Sampler, 40 Count, the Glaceau Smartwater Vapor Distilled Water, and Viva Naturals Organic Extra Virgin Coconut Oil.

maybe if Perry didn't give tax cuts / breaks for the rich and gave away all that money to those that helpled him get elected and used all that extra revenue he would have had to use in funding to bring in water from other states and for funding local fire and rescue departments.

If I left it to soak in a bowl with orange juice, then blended it all with frozen bananas (no extra milk / water), and topped with shredded coconut and strawberries, do you think it could work?

We carry snacks in our bags — a Paradise bar (dark choc covered coconut bar), extra green smoothie from breakfast or an apple and almond butter — and drink plenty of water throughout the day.

Hi Annabelle, I don't add any extra water or ice to my smoothie recipes unless it's stated in the recipe.

If I want to add quinoa in together in the stew, when should I do this and should I add any extra water?

3 tbsp extra virgin coconut oil 4 garlic cloves, finely chopped 1 inch (2, 1/2 cm) fresh ginger, finely chopped 2 stalks lemongrass, crushed and finely chopped 1/2 tsp dried chili flakes 2 tsp turmeric 1 tsp mustard seeds, ground in a mortar 1 medium size aubergine / eggplant, cut in wedges 2 small apples, cut in small dices 1 cup (240 ml) water 1 tbsp apple cider vinegar 1 can (1 2/3 cup / 400 ml) coconut milk 3 cups (300 g) brussels sprouts, cut in halves 1 - 2 tsp sea salt

I accidentally poured too much water in (I wasn't paying attention oops) but the quinoa absorbed the extra liquid overnight and it was nice and gloopy for lunch today Next time I might try half potatoes and half cauliflower just to switch it up a bit.

After reading all the comments I decided to add a few extra tablespoons of maple syrup, I didn't have medjool dates so used regular ones but added 4 - 5 extra and soaked them in boiling water for 20 min.

1/2 cup / 85 g uncooked quinoa, soaked for 12 to 24 hours in 1 cup filtered water 1/2 cup / 45 g rolled oats, choose certified gluten free if intolerant 3/4 cup / 60 g unsweetened desiccated coconut 1 cup / 250 ml unsweetened almond milk 1 egg or 1 tsp chia seeds soaked in 1/4 cup filtered water for 15 minutes 2 tbsp melted extra virgin coconut oil (more for cooking) 1/2 tsp ground vanilla 1 tsp baking powder 1/2 tsp cinnamon zest of 1 lemon

Some of the students (including him) who stay near school premises took extra food, water and goodies daily to share with others during long hours of practice sessions in school.

I followed the recipe exactly but 12 oz of gluten free gnocchi (Caesars brand) kudos to reviewer «Sarah» who says to sauté the extra chard stems in garlic n olive oil then add some water and cover to cook.

In the summer, I swap over to coconut water for the extra electrolytes.

5 - 7 slices whole grain bread, very thinly sliced 3 ounces goat cheese or chevre, crumbled tiny splash of milk or cream splash of extra virgin olive oil two big pinches of salt 1/4 cup apple, cut into 1/4 inch dice (place in a bit of lemon water if not using immediately) 3/4 cup zucchini, cut into 1 / 4 - inch dice 1 1/2 teaspoons lemon juice, freshly squeezed a bit of freshly ground black pepper

Ingredients for broth: 1 uncooked whole turkey leg or large turkey thigh / 4 cups chicken or turkey broth plus a cup or two of cold water (you'll need extra water if you aren't using a pressure cooker due to evaporation while cooking / 1/2 large onion, peeled / 2 large carrots, quartered / 2 stalks of celery, cut in half / several sprigs of thyme / 1 bay leaf / 1 T black peppercorns / a couple of leeks, halved, if you have them.

More or less of any of the ingredients won't make a huge difference, in fact you may like it more or less soupy (adjust how much water you leave in the pot), or saucy, or with extra beans.

Let it drain in a colander for 5 minutes, press down with the back of a spoon to excrete extra water.

Directions: Wash lemons, then blanch them in boiling water for 5 minutes / Drain / Cut each lemon into about 8 wedges, removing seeds, ends and extra pith / Toss lemons with salt in bowl / Pack lemons tightly in jar and cover with extra lemon juice / Seal jar and let lemons stand at room temperature for 5 days / Shake gently once a day / Add oil to the jar and refrigerate (if covered in juice, lemons should keep for up to one year)

In the meantime, you can use the watery liquid at the top of the yogurt container or yogurt itself with a little extra water.

For an easy way to make your own crispy tofu at home, simply do the following: (1) press a 14 or 16 ounce block of extra firm tofu for at least 30 minutes to remove excess water (lay tofu on a cutting board, top with lots of paper towels, and then top with a heavy book or pot); (2) chop the tofu into cubes; (3) toss tofu with 1 1/2 tablespoons of coconut aminos (or soy sauce or tamari) along with 1 tablespoon melted coconut oil and red chili flakes; (4) add in 1 1/2 tablespoons cornstarch and toss to coat; (5) spread tofu cubes out on a parchment paper - lined baking tray; (5) Bake at 400 degrees Farenheit for 25 minutes until crispy and golden on the outside, tossing halfway through cooking time.

Add a little extra purified water to acquire desired consistency as the mixture may or may not be very thick depending on the amount of coconut meat in your coconut (the amount of meat varies quite a lot between coconuts).

2 tablespoons extra virgin olive oil 1 medium onion, thinly sliced 2 cloves garlic, peeled and smashed 1/2 teaspoon fine grain sea salt 1 teaspoon sweet paprika 1 teaspoon garlic powder 1 chipotle pepper in adobo sauce, chopped 1 cup grated orange - fleshed sweet potato 1 cup cashews, soaked for an hour 1 cup water, if needed 2 tablespoons fresh lemon juice, or to taste

To prepare the orange dye: Collect skins from 2 - 3 pounds of onions (when you buy onions in bulk, grab some extra skins from the bin when nobody is looking Roughly add 1 cup water per 1 cup onions skins, and boil for 1 hour.

Another option would be to fully cook the rice and skip the extra broth / water in the baking dish.

1 rustic baguette, cut into 1/2 inch cubes 2 cups heirloom grape tomatoes, halved (or use large tomatoes) 14 oz artichoke hearts, halved 14 oz black olives 1 cup marinated mozzarella, cut in 1/2 inch pieces 1/2 cup basil leaves, thinly sliced, plus extra for garnish if desired 3 tablespoons extra virgin olive oil 2 tablespoons water 2 tablespoons balsamic vinegar 2 tablespoons Dijon mustard 1/2 teaspoon salt 1/2 teaspoon black pepper

Add extra water as needed in order to get it to a thick but pourable consistency, like a thick milkshake.

170 - 180 g red onions, cleaned and chopped 3 tablespoons extra virgin olive oil 2 zucchini, cleaned and cut into cubes whole sea salt, just enough to taste 100 ml filtered water a handful of capers, soaked in filtered water for about 20 minutes then rinsed and drained a handful of shelled pine nuts dried mint leaves, to taste

And trust me, ain't nobody got time for wrapping pans in foiling and water bathing, so I perfected cheesecakes without all that extra work.

Some more water will come out, so wrap gently in paper towel to soak up the extra water while you prep the dredging stations.

Add in the lemon juice (if you want that extra lemon kick) or water if the mixture is still too crumbly.