Eyes of melted chocolate: This is the way many describe the Cocker Spaniel eye.
Today, millions adore this breed whose
eyes of melted chocolate plead for treats and playtime.
Not exact matches
Ingredients (Adapted from Joy
of Baking): 1/2 cup (1 stick) unsalted butter, room temp 3/4 cup creamy peanut butter 1/3 cup brown sugar 1/3 cup granulated sugar 1 egg 2 teaspoons vanilla 2 tablespoons milk 1 teaspoon baking soda 1/2 teaspoon salt 1 1/2 cup all purpose flour 1/3 cup granulated sugar for rolling 1 package mini Reeses, unwrapped 6 ounces dark
chocolate,
melted 1 package candy
eyes
This is the time
of year when anything with
melted cheese (or hello,
chocolate) catches our
eye.
Drizzle some more
of that
melted Ghirardelli
chocolate and break apart a graham cracker for that
eye catching garnish.
Bunny Cakes Ingredients: 1 box
of Little Debbie Easter Basket Cakes 1 bag
of white candy
melts 1 bag
of pink candy
melts Mini
chocolate chips (these are for
eyes, so you won't use that many) 20 mini marshmallows 2 uncooked pieces
of spaghetti noodles (for the whiskers) Special Tools: Parchment paper Piping bags with # 3 tip or you can just snip
of the corner
of a plastic baggy If your making grass as decoration, 1 cup shredded sweetened coconut in a recloseable plastic bag 4 - 6 drops
of green gel food coloring Directions:
Melt candy
melts in separate bowls, according to bag's directions.
The Lemon Bowl: Dark
Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark
Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade:
Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with
Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten
Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees:
Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark
Chocolate Truffles - 4 Flavors Napa Farmhouse 1885:
Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian:
Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Taste with the
Eyes:
Chocolate Mint Parfaits with
Chocolate Hearts Food for 7 Stages
of Life: Everyday
Chocolate Granola FN Dish:
Melt Hearts with Handmade
Chocolate Sweets — Comfort Food Feast
Remove about a cup (
eye - ball it)
of the whipped cream mixture and whisk into the
melted chocolate.
The Lemon Bowl: Dark
Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark
Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade:
Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with
Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten
Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees:
Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark
Chocolate Truffles - 4 Flavors Napa Farmhouse 1885:
Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian:
Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the
Eyes:
Chocolate Mint Parfaits with
Chocolate Hearts Food for 7 Stages
of Life: Everyday
Chocolate Granola FN Dish:
Melt Hearts with Handmade
Chocolate Sweets — Comfort Food Feast
Polar Bear Oreo Cookies Ingredients: 1 package
of Oreo Cookies 1 package
of Ghirardelli white
chocolate wafers 1 container
of small candy
eyes Black royal icing Icing Ingredients: 2 egg whites 1 C powder sugar 1/2 tsp cream
of tartar Black gel food coloring Directions: - Using a double boiler
melt the Ghirardelli white
chocolate wafers....
The Lemon Bowl: Dark
Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark
Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade:
Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with
Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees:
Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark
Chocolate Truffles - 4 Flavors Napa Farmhouse 1885:
Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian:
Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the
Eyes:
Chocolate Mint Parfaits with
Chocolate Hearts Food for 7 Stages
of Life: Everyday
Chocolate Granola FN Dish:
Melt Hearts with Handmade
Chocolate Sweets — Comfort Food Feast
Dab a little bit
of melted chocolate on the back
of two candy
eyes and a red nose to act as glue on each cake ball.
Coach Jennifer recommends popping a square
of chocolate in your mouth, closing your
eyes and letting it
melt and enjoying every
chocolate - filled second.
I spotted their Christmas exclusive palette at Sephora and was sorely tempted — the great thing is that it not only contains a varied range
of eye shadows but also miniature versions
of some
of TooFaced» classics: the iconic Better Than Sex Mascara,
Melted Chocolate liquid lipstick and a tube
of 24H Shadow Insurance.
For anyone with a major
chocolate craving, TooFaced offers a whole range
of chocolate themed products from the iconic
chocolate bar
eye shadow collection to
melted chocolate liquid lipstick.