Not exact matches
Some perennial favorites are ~ Open
faced (Jersey diner style) tuna melts
on a
baguette with black olives, tomato slices and green onions with sliced avocados and a side salad.
The Big Nasty — A half - pound of Black Angus roast beef served open -
face on a toasted
baguette with gravy and cheddar - jack cheese.
Slice a
baguette, then pile
on the toppings to make instant open
faced sandwiches the whole crowd loves.