Not exact matches
This
fall my family was gathered around my mother, whom we were caring for in her final days... we took time to celebrate a birthday with a special kind of carrot
cake... we used the leftover carrots / apples / celery and who knows what else from the morning's juice (my dad's a bit of a health nut) and turned it into an amazing
cake, complemented by walnuts, pineapple and, of course, decadent cream cheese frosting, covered with fresh toasted coconut... it was so moist and delicious... the making of it a wonderful memory and the
eating of it sublime.
When I say anything, I mean that I
fall prey of
eating leftover mac and cheese, chocolate
cake and even kale salads the next morning.
The
cake that we speak of is based off out the paleo pumpkin
cake bars that we
ate in the
fall.
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Fall Cliche
Cake (Pumpkin Spice
Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan
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Cake Chicano
Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin
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Eats • Thai Pumpkin & Sticky Rice
Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs
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Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live
Eat Learn • Pumpkin Gingerbread Hot Cocoa
I
eat oatmeal every single morning and have been doing so since I was a little kid:) Carrot
cake is also a
fall favourite, so I definetely must make this!
I think all muffins
fall into one of two categories: those that are basically mini
cakes, and those that are more substantial and not just an excuse to
eat dessert for breakfast.
It's very rich, so you only need to
eat a little bit, but that makes the
cake go a long way — perfect for
fall / winter parties.
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Seriously, I thought people that said that might be deluding themselves —
eating cakes that
fall apart into a pile of sad dry crumbs and claiming that it was just as good as any non-vegan version.
You see, honey
cake is something traditionally
eaten on the Jewish New Year, which
falls next week as
eating honey is supposed to encourage a sweet New Year, doubly so if paired with apples.
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I know this is a tall ask and that you will want your
cake and
eat it too as time goes by, and all your best laid plans
fall by the wayside!
This classic Italian
cake is one of those
fall recipes my girls and I enjoy baking and
eating during
fall and winter.
Accompanying that are scenes in which she studies her own relationship to humanity: trying to
eat cake, being helped by people after
falling on the sidewalk, and even trying to engage in human sexuality herself.
But it's also associated with doing something as simple as
eating a
cake, as exciting as riding a rollercoaster or as soppy as
falling in love (aww).
Hanging out at the fair with friends and family while
eating fried turkey legs and funnel
cakes, playing games and riding rides is an Arkansas
fall tradition.