This savory sauce tastes like Thanksgiving because the long simmer time concentrates the classic
fall flavors of onions, celery, mushrooms, and fragrant herbs.
Not exact matches
Slightly spicier than kale, the mustard greens added a nice kick, nuzzled up against warming butternut squash, and complimented with the sweet, rich
flavor of caramelized
onions, this frittata is a great way to celebrate
fall produce!
Mushroom salad with lentils and caramelized
onions, topped with crunchy pine nuts and briny capers - it's a symphony
of textures and
fall flavors, and a fantastic meal in itself, this salad doubles up as the perfect potluck dish, or Thanksgiving side.
Mushroom salad with lentils and caramelized
onions, topped with crunchy pine nuts and briny capers — it's a symphony
of textures and
fall flavors, and a fantastic meal in itself, this salad doubles up as the perfect potluck dish, or Thanksgiving side.
The dark - bronze beef broth is loaded with the sweet, savory
flavor of impeccably caramelized
onions and croutons which don't
fall apart in the broth.