I must admit I am not really
a fan of butternut squash soup, but this recipe was absolutely delicious!
I'm not
a fan of butternut squash soup, but this one has so much more going on, especially with the added «cheese» I am preparing a double batch today and will freeze the extra in mason jars.
Personally, I'm a big
fan of butternut squash fries, and just recently, parsnips fries have topped my list of favorites as well.
I'm a huge
fan of butternut squash, and adding red lentils to the mix is such a wonderful idea!
I made this last night and my husband, who is not exactly
a fan of butternut squash and nutritional yeast, went back for seconds!
While we are big
fans of butternut squash soup around here, sometimes I like to find other ways to use it.
Not exact matches
I'm a big
fan of fall too and a warm fall salad with kale
butternut squash, and apples is right up my alley.
Well, you know I'm not a
fan of pumpkin but I'm thinking some
butternut squash puree would work too.
i'm a big
fan of savory muffins, and i have a
butternut squash in my kitchen that's waiting to be used!
2
butternut squashes, peeled, seeded, and diced 2 red onions, diced (Note: I only used one as I'm not a super
fan of red onion).
You all have seen that I'm a
fan of roasted
butternut squash and roasted vegetables in general.
I've been a big
fan of the Smitten Kitchen blog ever since a co-worker brought in a delicious
butternut squash and caramelized onion galette for a potluck a few years ago.
First cook the pumpkin or
butternut squash by cutting into quarters, place cut side down on a lined tray and place in the centre
of a preheated 180ºC
fan bake over for approximately 30 - 45minutes.
I'm a huge
fan of roasted
butternut squash and mushrooms so those were an obvious choice to add.
My husband was a little hesitant when he first tried
butternut squash apple soup because he is not typically a
fan of most
squash recipes.
Admittedly my eyes went straight to the sear marks on the steak, but I am a big
fan of potatoes and
butternut squash.
I'm a big
fan of this rendition
of stuffed
squash - maybe it's the extra burst
of fall flavor from using the
butternut variety!
I'm a big
fan of this rendition
of stuffed
squash — maybe it's the extra burst
of fall flavor from using the
butternut variety!