If you were
a fan of the Pasta Factory located at 425 Washington Boulevard on the border of Marina del...
Try the Portofino Italian restaurant if you're
a fan of pasta and seafood dishes and if you prefer Asian cuisine, there's the Guang Zhou restaurant.
-LSB-...] a huge
fan of pasta, and veggies, so I was happy to see this Vegetable Primavera recipe from Moms Are -LSB-...]
I will definitely be checking out a few of these — I am a big
fan of pasta.
Thanks for sharing, everyone loved it, even my Mum who is not a huge
fan of pasta.
Whether you're gluten - free or not
a fan of pasta, these carb - loading meals offer delicious alternatives that'll power your body on race day.
not
a fan of pasta dishes with 20 kilos of cheese in it!
We are big
fans of pasta and spaghetti squash was never a good substitute, but once I stumbled upon a spiralizer I never turned back.
I'm happy to say, they were huge
fans of this pasta and so was I (no surprise there).
Not exact matches
i am still a
fan of the sun - dried tomato
pasta:) and i am still one
of you biggest «scared to try them»
fans!
I'm not much
of a
pasta salad
fan, but this one looks different from most.
Unfortunately I cooked orzo the other day and wasn't a big
fan of it... I don't know what I was expecting... but it was just like some kind
of «Mexican
pasta» (semillitas de melon is the name in Spanish) which I love but more like in a «soup» kind
of thing... not so much drier... this looks delicious though... could it make me try Orzo again?
It wasn't that we weren't
fans, because we really, really were, it's just that the boys prefer meaty meals, so
pasta was something we turned to once every two weeks when we unearthed a litre
of Bolognese from the freezer, or had leftover bits
of chicken to refashion in the form
of a new and exciting dinner.
Even though I was enjoying my Pesto
Pasta a lot... some part
of me still wished to have ordered «Puttanesca»:) On the other hand, Vishal is not so
fan of olives and he later told me he loved the sauce but pesto could have been better!
Never been a
fan of mushrooms before, but after making your Mushroom Marsala
Pasta with Artichoke Hearts I decided that mushrooms aren't really that bad!
I'm a huge
fan of mushrooms and add them everywhere I can, so I'm loving this
pasta salad!
I am a huge
fan of zoodles because I am sensitive to gluten and have missed my
pasta.
-LSB-...] a huge
fan of zucchini noodles but sometimes I just need some
pasta.
I'm a big
fan of beans, enjoying them in many different ways — soups,
pasta and along with rice.
Not a big
fan of most baked
pasta dishes but this ones sounds so good I am going to have to make it!
At the club level, Ovations offers what Hendryx calls one
of the largest all - inclusive foodservice offerings in an NBA arena, with carving stations, grill stations,
pasta action stations and pizza ovens serving up a constantly changing, diverse buffet - style menu to 1,700
fans.
You can certainly call it a spicy
pasta sauce, although these are Mediterranean flavors, not Roman, but I would hate to have one
of your
fans sit down at a Roman trattoria and order arrabiata, only to find a much simpler (but amazing!!!)
Pasta e Fagioli for a Quick and Easy Meal I am not a huge fan of soup, but this pasta e fagioli passes the
Pasta e Fagioli for a Quick and Easy Meal I am not a huge
fan of soup, but this
pasta e fagioli passes the
pasta e fagioli passes the test.
Our family is a huge
fan of pizza and
pasta so I thought I would combine the two and see their reactions.
My fiance's family is a big
fan of creamy mayonaise drenched
pasta salads - I am not.
Me and my family are creamy cheesy chicken skillet
fans, we adore every version
of the dish, specially if it's prepared with zucchini noodles instead
of spaghetti or
pasta.
We had a grilled chicken breast left over from last night's
pasta, and I'm a huge
fan of chicken salad [shredded chicken, not cubed, please!]
It's basically
pasta with «meat» sauce, and if you've ever been a
fan of traditional real - meat sauce, I bet you'll like this.
I was a big
fan of cheesy mushroom
pasta in my pre-vegan days; but this looks like a delicious AND healthy alternative.
If you're a
fan of Japanese desserts like green tea ice cream, you'll probably love the earthy, slightly chalky bite matcha can bring to other dishes, too — from
pastas to donuts.
As a side note, I'm a
fan of the taste, texture, and nutritional profile
of Food For Life Baking Company's Ezekial 4:9 cereals, and was curious about their
pasta (s).
There were morning cheese tastings, waffles, pho, mocktails, more ice cream,
pasta pasta and more
pasta, and late night games
of Gin Rummy over whiskey listening to Bessie Smith with the
fan on full blast.
I was pleasantly surprised however, that Lulu Bell was a huge
fan of this tomato - based
pasta loaded with eggplant, zucchini, and peppers.
Daiya Cheddar Mac and Cheese from This Can't Be Vegan: I'm a big
fan of Daiya vegan cheese - the texture is awesome, and it's great for dips,
pasta and anything that requires cooking (just do not eat it raw, ick).
Nate is not a huge
fan of raw tomatoes (neither am I actually, but I don't mind them here) so next time I will give the tomatoes a quick sauté in a hot pan with some butter or olive oil before adding them to the
pasta.
Now, I'm not saying you can't have
pasta and a bagel at one meal... I just know for me, that would be waaaay too filling and I am not a
fan of not finishing meals!
I've long been a
fan of whipping up asparagus pesto as a sauce and spread for
pasta, flatbreads, pizza, and sandwiches, and this dreamy dip takes its fantastic flavor to the next level!
Even if your baby isn't normally a
fan of broccoli or zucchini, we're betting she'll gobble up this
pasta.
I am no
fan of gluten - free bread, but I actually prefer gluten - free muffins and
pasta.
I've never been a big
pasta salad
fan, so each time I used to think
of Greek salad it was in the
pasta salad form.
Joe Caner: I'm a huge
fan of the brown rice
pastas also!
I went with Banza chickpea flour ziti, which was surprisingly good, but I'm also a big
fan of Jovial brown rice
pasta.
My husband and I are big
fans of anything Mediterranean inspired so I have big plans this weekend to try Greek Chicken Kebabs with Tzatziki Sauce and this Mediterranean
pasta salad.
I'm a huge
fan of mustard sauces with my
pastas (see my recipes for my other easy sauces, especially my mustardo!).
I am not a
fan of frozen
pastas with meat in them.
I was a little worried Rob wouldn't like it because he's not a big
fan of chilled
pasta salad, and this is essentially that, just with Asian ingredients.
I've always been a
pasta salad
fan, I was the weird kid scooping heaps
of it onto my plate instead
of the main course I'm so totally jealous
of your pretty porch!
Mr. Towles is an ardent
fan of early 20th century painting, 1950s jazz, 1970s cop shows, rock & roll on vinyl, obsolete accessories, manifestoes, breakfast pastries,
pasta, liquor, snow - days, Tuscany, Provence, Disneyland, Hollywood, the cast
of Casablanca, 007, Captain Kirk, Bob Dylan (early, mid, and late phases), the wee hours, card games, cafés, and the cookies made by both
of his grandmothers.
If you're not a fish
fan, why not try one
of the tasty
pasta dishes (particularly good when made with Istrian truffles), or some local pork or lamb straight off the grill, perhaps with some
of the locally grown asparagus?
With glowing reviews, and consistently excellent food, this place is not to be missed if you're a
fan of Pizza or
Pasta.