Sentences with phrase «far as cook»

The South Pacific Convergence Zone (SPCZ), a reverse - oriented monsoon trough, is a band of low - level convergence, cloudiness and precipitation extending from the Western Pacific Warm Pool at the maritime continent south - eastwards towards French Polynesia and as far as the Cook Islands (160W, 20S).
As far as cook time, you would need to experiment.
The recipe might require a little tinkering as far as cook time and such.
I think it would work, but I haven't tried so I have no idea what would work as far as cook temp and time.
As far as the cooking fats go, if you like to cook with ghee or clarified butter, you can substitute that, or even coconut oil.
Can you tell me what I need to adjust as far as cooking time etc..?
I rate myself at 3 on a scale of 10 as far as cooking skills are concerned.
As far as a cooking set - up, there was a very small open kitchen in the back of the room that could fit a single person, maybe two Gwyneths, at most.
As far as cooking with cardamom goes, it is used frequently in dishes of Indian origin.
went as far as cooking up hamburger and rice she ate a couple of bites but that's it.
The family who run the place are unbelievably kind and helpful, even going as far as cooking dinner for all the guests or driving you somewhere if you don't know where you're going!

Not exact matches

Apple's CEO, Tim Cook, even went as far to post a direct message to the world openly sharing,»... At Apple, we rely on our employees» diverse backgrounds and perspectives to spark innovation.
The effect of this act Cook says, would allow the government power to capture data from any device or to require Apple to create a data collection program to intercept a customer's data, potentially got as far as using a phone's camera or microphone without user knowledge.
A leveling of occupations is reflected in Luther's writing: «Even a small work, even a maid cooking and cleaning, must be praised as a service to God far surpassing the holiness and asceticisms of all monks.»
The amount of food on the tray will affect the cooking time, but as long as the ingredients fit comfortably on the baking tray and it's not too overloaded, the cooking time shouldn't alter too far from the recipe.
Well, as far as I am concerned, It is very difficult to choose the best world's food... I may indulge on Ayurvedic indian cooking, light and nourishing, Italian food so full of colors and subtile perfumes, thaï food... Ans as I am french and living in France, of course we have many temptations in our country!
As far as I'm concerned the Slow Cooker is the best invention ever for folks trying to eat healthy and lose weight without losing their mindAs far as I'm concerned the Slow Cooker is the best invention ever for folks trying to eat healthy and lose weight without losing their mindas I'm concerned the Slow Cooker is the best invention ever for folks trying to eat healthy and lose weight without losing their minds.
As far as the frosting, if it didn't hold up, it sounds like you either didn't cook the frosting to 160 °F, or did not whip it for long enougAs far as the frosting, if it didn't hold up, it sounds like you either didn't cook the frosting to 160 °F, or did not whip it for long enougas the frosting, if it didn't hold up, it sounds like you either didn't cook the frosting to 160 °F, or did not whip it for long enough.
Find out the best practices on how to cook this leafy green, what not to do, and which foods work best with it as far as enhancing its flavor.
As far as using other fruits there are recipes for several different kinds of jams and jellies, freezer and cooked n the box of pectiAs far as using other fruits there are recipes for several different kinds of jams and jellies, freezer and cooked n the box of pectias using other fruits there are recipes for several different kinds of jams and jellies, freezer and cooked n the box of pectin.
I used smoked turkey sausage (watching the calories) but so far (I taste as I cook) this will be a hit in our household.
As far as broth, I put it in mason jars and freeze them (no pressure cookingAs far as broth, I put it in mason jars and freeze them (no pressure cookingas broth, I put it in mason jars and freeze them (no pressure cooking).
As far as a side dish for a busy night, you really can't get any quicker than cooking up some couscouAs far as a side dish for a busy night, you really can't get any quicker than cooking up some couscouas a side dish for a busy night, you really can't get any quicker than cooking up some couscous.
Our monthly recipe swap took a different twist this time around — our theme was Secret Recipe Club style (as you've seen me blog here before), so we had a lot of freedom as far as what to cook or... Continue reading →
As far as meat, I eat very little red meat but do have to cook it for my husband and teenage boys maybe once a weeAs far as meat, I eat very little red meat but do have to cook it for my husband and teenage boys maybe once a weeas meat, I eat very little red meat but do have to cook it for my husband and teenage boys maybe once a week.
As far as being uncooked, it sounds like you didn't cook it long enougAs far as being uncooked, it sounds like you didn't cook it long enougas being uncooked, it sounds like you didn't cook it long enough.
As a Mongolian culinary website notes, ``... boodog is a group meal, which is very popular in camping and outdoor activities... Boodog cooking also involves a lot of fun and friendship; however, it requires far more artistry and practice than horhog cooking
Rucker draws cooking inspiration from far and wide, including his early New England days at Johnson & Wales, his stages in Big Sur, Calif., and the shores of Texas» Gulf Coast, but none so much as from his true culinary mentor, his mother Bootsie.
There is nothing like family - style down home cooking as far as I'm concerned.
Its long history attests to that fact, for as British food writer Jane Grigson tells us in her lovely book «English Food», as far back as 1660, Robert May in his «The Accomplisht Cook» has a recipe for «Cinnamon Toafts» that calls for putting a mixture of cinnamon, sugar and claret on toast and then warming it over the fire.
As the pie cooks, and the peach juices release and bubble, the brown sugar in the filling adds a welcome caramel element, which is further enhanced with vanilla and warming spices — cinnamon, cloves, and ginger.
As far as I'm concerned it's right up there with bacon fat as one of the all - time great cooking fatAs far as I'm concerned it's right up there with bacon fat as one of the all - time great cooking fatas I'm concerned it's right up there with bacon fat as one of the all - time great cooking fatas one of the all - time great cooking fats.
As far as carbohydrates, cauliflower has only 5g per cup, as compared to 46g in a cup of cooked brown ricAs far as carbohydrates, cauliflower has only 5g per cup, as compared to 46g in a cup of cooked brown ricas carbohydrates, cauliflower has only 5g per cup, as compared to 46g in a cup of cooked brown ricas compared to 46g in a cup of cooked brown rice.
Cook noodles as per directions so that they are al dente Brown onion in a saucepan in coconut oil Add celery, carrot and herbs and sauté for a further 3 minutes and season Add chicken and sauté for 4 minutes stirring often Add vegetables then pour in stock, and tamari and ACV bring to boil and reduce and simmer for 20 mins Just before serving the soup, add the noodles to the pot and stir to separate
Notice that while the parchment paper browns, it doesn't ignite during the cook as long as you trim the edges so they don't stick out too far past the pizza stone.
I would take it one step further and turn this into A Greek Dish by Frothing egg whites slowly adding fresh lemon juice and adding a bit of the cooked juices from the pan make sure it's warm not hot so as not to curdle, then incorporate with the dish by folding froth into the beans.
Here's a super-quick lentil fix if you don't have time to cook — heat up a can of Progresso Lentil Soup (which is good, as far as canned soup goes), strain the liquid out, and pour the beans over some cooked brown rice.
I did cook the tuna per directions and found it to be a little too done for my taste, but as far as ingredients go it was perfect and made a beautiful presentation
As far as how you overcame your fear of yeast, I think that's they key with baking in general, or cooking: you just have to go at it and keep trying and you'll eventually get iAs far as how you overcame your fear of yeast, I think that's they key with baking in general, or cooking: you just have to go at it and keep trying and you'll eventually get ias how you overcame your fear of yeast, I think that's they key with baking in general, or cooking: you just have to go at it and keep trying and you'll eventually get it.
As a mother she has further increased her knowledge of cooking even more after discovering herself and her two beautiful children were suffering from gluten and dairy intolerances.
I am wondering what you would recommend if using a Dutch oven to cook this in as far as oven temp and cook time?
Everything I've tried so far is amazing and as a newbie to vegan cooking and eating I am so inspired.
It does not take as long to cook as what pasta does, so adding the gnocchi to the water and then starting the washing up is not a great idea, and you wont get very far.
Should I cook them all the way and then freeze or should I just prepare them as far as oven ready and then freeze?
As far as serving it to children, the sauce is cooked so long that all the alcohol evaporateAs far as serving it to children, the sauce is cooked so long that all the alcohol evaporateas serving it to children, the sauce is cooked so long that all the alcohol evaporates.
As far as I can remember, lentil pancakes / crêpes / flat breads have been used for hundreds of years in the Indian culture (they fermented them before cooking them to make them even more digestible and the nutrients more absorbableAs far as I can remember, lentil pancakes / crêpes / flat breads have been used for hundreds of years in the Indian culture (they fermented them before cooking them to make them even more digestible and the nutrients more absorbableas I can remember, lentil pancakes / crêpes / flat breads have been used for hundreds of years in the Indian culture (they fermented them before cooking them to make them even more digestible and the nutrients more absorbable).
Like a journal, it details her passions in life so far, such as gluten - free cooking, music and travel.
They were either far too wet, they fell apart as soon as I tried to cook them or they would stick to the paper.
As far as usage goes, I think people tend to look to recipes for the exact amount of curry paste they're supposed to use in their cookinAs far as usage goes, I think people tend to look to recipes for the exact amount of curry paste they're supposed to use in their cookinas usage goes, I think people tend to look to recipes for the exact amount of curry paste they're supposed to use in their cooking.
As far as the pressure cooker, a lot of people are scared to death of theAs far as the pressure cooker, a lot of people are scared to death of theas the pressure cooker, a lot of people are scared to death of them.
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