To complement the classic menu, Hawthorn Grill's bar program features a variety of hand - crafted cocktails from the seasonal
Apple Cider Moscow Mule with Absolute Orient
Apple Vodka,
Apple Cider and Fever
Tree Ginger Beer and the signature Hawthorn Mimosa featuring Pama Pomegranate Liqueur, St. Germain, fresh - brewed Hawthorn Tea topped with sparkling wine; to the modern classics like the Spice Market Old
Fashioned with Knob Creek Bourbon, Spiced Maple Syrup and Moroccan Bitters or the Russell's Reserve Barrel Aged Manhattan, barrel - aged in house for a minimum of 14 days.
Perhaps one day in the distant future we'll be able to go 3D - print an
apple tree, or build an internet - connected modular maple
tree from a kit, or have access to hyper -
trees that grow at 10X the normal rate, but until that day arrives (and probably for long after), we'll need to keep buying young
trees, planting seeds, and taking cuttings the old -
fashioned way, which is actually much simpler and cheaper than any tech solution to anything.