Tip: for an even
faster cooking version, don't wait for the eggs to set, whisk them together and make a scrambled - egg version instead.
Not exact matches
We liked this
version better than the one we made a few weeks ago — it was a lot easier, and the meat
cooked a lot
faster on the grill since it was already sliced.
If you only have a
fast cooking rice, I recommend using the stove top
version and adapting the recipe as needed.
This
fast version shaves off the time by using quick -
cooking barley and precut fresh veggies.
This lightning -
fast version of the classic pasta recipe calls for just the right amount of water that magically
cooks down to create a silky sauce (no draining necessary!).
For an even
faster weeknight
version, we use whatever leftover
cooked meats and veg we have in the fridge, so all we have to do come dinnertime is fry up the rice, scrambled a couple of eggs, and reheat the add - ins in a single skillet.
This Instant Pot Chicken Carnitas is a
fast version of my Slow
Cooker Chicken Carnitas recipe.