For cases that were diagnosed after 1998, we changed the cutoff for
fasting plasma glucose concentrations to 7.0 mmol / l [126 mg / dl] in accordance with the 1997 American Diabetes Association criteria (17).
In one study with type 2 diabetics with near - normal
fasting plasma glucose concentrations, 15 g / d of guar gum did not reduce the excessive postprandial glycemic response (Holman et al., 1987).
Medical history was evaluated and a blood sample was taken to assess blood glycated hemoglobin content and
fasting plasma glucose concentrations.
Three studies diagnosed diabetes from a 75 - g oral - glucose - tolerance test (6, 21, 23), 3 from
fasting plasma glucose concentrations (11, 22, 24), and one study used postload or fasting glucose concentrations (10).
When adjustments were made for intake of meat, beer, vegetables, and root crops, the intake of fat from milk and cream was still related to body weight, waist circumference, BMI, the waist - to - hip ratio, and
the fasting plasma glucose concentration (data not shown).
Diabetes at baseline was defined either from past history of diabetes and current diabetes medication use or a baseline
fasting plasma glucose concentration ≥ 7.0 mmol / L.
Since
fasting plasma glucose concentration depends entirely on the fasting rate of liver glucose production, that dropped also after one week because the liver was now becoming responsive to insulin.
When she was put on a diet containing normal amounts of carbohydrates,
her fasting plasma glucose concentration and the results of oral glucose - tolerance tests were normal.
Not exact matches
The graph shows
plasma glucose concentrations during the test after 16 h
fasting.
Relation of Habitual Diet to
Fasting Plasma Insulin
Concentration and the Insulin Response to Oral
Glucose, Human Nutrition Clinical Nutrition.
No significant differences were observed in
fasting plasma concentrations of free fatty acids,
glucose, or insulin measured during visit CRC1, CRC2, or CRC3 (Table 6).
Fasting blood samples were processed on the same day for serum lipids,
plasma glucose concentrations, white blood cell (WBC) count, and fibrinogen by the Institute of Clinical Pathology and Medical Research, Westmead Hospital, Westmead, Australia.
The scientists found that there were no differences in «
plasma glucose, free fatty acids, ketone bodies, insulin, and epinephrine
concentrations» between
fasting and non-
fasting conditions.
The researchers found that there were no differences in «
plasma glucose, free fatty acids, ketone bodies, insulin, and epinephrine
concentrations» between
fasting and non-
fasting conditions (30)
Fasting plasma glucose and insulin
concentrations were reduced to control
concentrations, and
plasma insulin
concentrations during the OGTT were significantly lower than those in the the rats fed fructose only at all time - points.
When Sprague - Dawley rats were fed a diet including 148 mg green tea catechins / d for 12 d,
fasting plasma glucose and insulin
concentrations and the insulin response to an oral
glucose load (2 g
glucose / kg body wt) were significantly reduced (9).