Sentences with phrase «fat content so»

It's suggested that you shouldn't eat too much oily fish because of it's high fat content so try to mix your oily fish with other sources.

It would be great if you listed the fat content so it would be easier for people who have to eat low fat meals for health reasons.

It would be great if you listed the fat content so it would be easier for people who have to eat low fat meals for health reasons.

One note — quinoa does have a high fat content so it's best to store it in the refrigerator or freezer to prevent it from going rancid.

Chestnut flour has a different % of fat content so the texture will be a little different.

I added 2 tbsp butter to increase the fat content so it was closer to that of whole milk.

Almond and flax meal have a higher natural fat content so they can get crispy when sautéd without oil, just be sure to use a very low temperature because they are also more likely to burn.

Not exact matches

The fat content is essential because it provides the necessary lubrication and protection for the skin during the shaving process so that the blade glides over the surface of the skin without irritating or nicking it.

You absolutely do not have to do this, I just like controlling the fat and salt content, plus it's SO easy to make, so I don't find it to be a nuisance to make myselSO easy to make, so I don't find it to be a nuisance to make myselso I don't find it to be a nuisance to make myself.

You can always lower the fat content and I usually say so in the recipes.

Tangy grapefruit slashes belly fat accumulation by lowering insulin, a fat - storage hormone, and fills you with it's high percentage of water content so you end up eating less.

So, if you have a coconut milk that is higher in fat content and therefore more solid, you may need to add slightly more to get the hummus to the texture you need.

Their fat content is significantly lower than a typical burger and they are so versatile.

The only thing is that you have to cool the broth over might so you can skim off the fat content to decrease the risk of botulism.

If your New Year's resolution has you trimming fat from your diet, try the Cashew Chicken Salad over arugula instead of avocados (though note that avocados pack a lot of nutrients, so they shouldn't be vilified for their fat content!).

Oftentimes it's the fat content that makes muffins so moist.

The dark chocolate chips were even easier to make than the white, since, because of the higher fat content, white chocolate melts more easily than dark so getting it the right consistency for making chips was a tad trickier.

The strategic alliance allows small to large meat producers to outsource the inspection of raw products so that the fat content can be accurately determined and also for the detection and removal of any products that may contain a contaminant.

I used Sukrin Almond Flour in these due to the reduced fat content as it is so much like ordinary flour to work with!

Before everyone from Panera to McDonald's to Shake Shack started posting calorie counts right there on their menus for everyone to gawk at — and then force out of their minds completely so they could order what they came for — the QR code was an excellent solution on a menu or translight order board: Scan this quirky little dude down in the corner and we'll tell you everything from fat content to riboflavin levels of our onion rings.

It has much more fat content, but it is so SO deliciouso SO deliciouSO delicious.

I never wanted to try substituting non-dairy ingredients because I was worried about the fat content, so this looks like a good place to start.

does almond maybe have more binding power because of the higher fat content, so maybe I should add additional chia or additional source of binding..??

I love this dressing, it tastes so much like a regular sweet onion dressing but without the high fat content and processed ingredients.

The calorie, fat, and nutrition content of the almond milk you buy can vary up and down depending on which brand you will choose, so make sure you read the nutrition labels before you make your final decision.

But as raw cheesecakes are very rich due to their high protein and good fat content, you can only eat small amounts at a time so they go a lot further.

«With so many consumers turning to protein from sources other than meat and poultry, there is an opportunity for marketers to reach a sizable group with concerns related to health, particularly cholesterol and fat content.»

Because the fat content is so high it can really mess with the texture of breads and baked goods.

With so many consumers turning to protein from sources other than meat and poultry, there is an opportunity for marketers to reach a sizable group with concerns related to health, particularly cholesterol and fat content,» said Billy Roberts, Senior Food and Drink Analyst at Mintel.

Of course, coconut oil was the worst and at the very bottom for Saturated Fat — so now he refuses to eat it because of the saturated fat content and what Sat fats do to the heart, etFat — so now he refuses to eat it because of the saturated fat content and what Sat fats do to the heart, etfat content and what Sat fats do to the heart, etc..

The calculator also grades your recipes according to how good they are nutritionally speaking — vitamins and minerals, nutritional density, low fat content and so forth.

According to the notes from that recipe, Lemon Posset is an old British pudding that once used wine instead of lemon as its acid, but the food science is the same: the acidic addition basically curdles the cream, but because the fat content of cream is so high you end up with a thickened cream instead of, well, ricotta.

Personally, I find skim to be rather flavorless and whole milk to be too heavy, so 2 % was a great balance for the little bit of fat content and flavor to round out the drink.

They are so bad that even the governments around the world have started taking action, setting laws that command food manufacturers to reduce the trans fat content of their foods.

«It's not so much about what cut of beef you use, it's about fat content.

I only keep olive oil on hand at home, so I used less of it to lower the fat content and keep the flavor neutral.

I read somewhere that Pernigotti has a higher fat content than many other cocoas which must be what makes it so good.

Comprehensible labels are clearly required on the front of food packaging or on menus so consumers can know the total fat, saturated fat, sugar and sodium content of the food.

At Creamy Creation, the cream beverages we produce are custom made — so color, taste, texture, composition, ratios of fat and alcohol content — can all be adjusted to your specific requirements.

There are some perverse outcomes that happen when you use traffic light labelling; so, for example, a bottle of milk, or a carton of milk, would get more reds than a bottle of Coke, and cheese is also something that comes up fairly high, obviously, in terms of its fat content as well.

Salmon has such a high fat content (it's what makes it so delicious!)

I truly do pack my coconut flour down, but it is possible that the coconut flours we used were different in density / fat - content and so they soaked up the liquid in the batter differently.

My immediate reaction was «bad» because its saturated fat content is so high.

** All cheese has a high fat content, so adding olive oil enhances the creaminess of this plant - based specimen.

With this recipe, everything is totally homemade so you get to control the salt and fat content!

With Evaline my youngest you can hear snorting around us, no he didn't gain weight very much right after I had him which was a concern of my pediatrician so I thought maybe the issue was the fat, like the fatty content in my milk or it could have been a lower supply... but I had two really big breasts.

You might ask, so what about the fat content in avocados?

Perhaps you can try pumping some before you nurse so he gets the higher fat content milk before he fills up on the high sugar and protein.

: 0) I guess it's a selfish response on my end because we're already avoiding white flours, high sugar content, high saturated fats, high sodium content... we eat together 7 nights a week, I pack lunches... I worry that the school will come along and undo some of the stuff I've worked so hard for.

The bread this this sandwich calls for is made with lard, so the fat content is much higher than regular store - bought bread.