Sentences with phrase «fat isocaloric diets»

Visceral adiposity and metabolic syndrome after very high - fat and low fat isocaloric diets: a randomized controlled trial.

Not exact matches

Finally, we compared the diet enriched in soybean oil to an isocaloric diet that contained the same amount of total fat (40 % kcal, Americans consume 34 - 37 % fat) but with 90 % of the fat from coconut oil.
Methods: Adult C57Bl / 6 mice were subjected to isocaloric high - fat / high - sucrose diets (HFD), enriched in either saturated or monounsaturated fat, or a control low - fat diet (LFD).
In brief, the weight loss was accomplished by one of two hypocaloric (1400 kcal / d) isocaloric pseudo-Dukan Diets (higher protein & lower fat than Atkins)
Sleep well, eat protein - rich foods, and perform resistance exercise = build muscle... but you'd probably build more muscle by swapping out some dietary fat for carbs (assuming isonitrogenous & isocaloric diets).
Design: Appetite, caloric intake, body weight, and fat mass were measured in 19 subjects placed sequentially on the following diets: a weight - maintaining diet (15 % protein, 35 % fat, and 50 % carbohydrate) for 2 wk, an isocaloric diet (30 % protein, 20 % fat, and 50 % carbohydrate) for 2 wk, and an ad libitum diet (30 % protein, 20 % fat, and 50 % carbohydrate) for 12 wk.
If such a diet performs identically to standard isocaloric diets in terms of fat loss and metabolic improvement, then maybe the calorie - is - a-calorie folks are right.
The isocaloric (similar calorie composition) diets were: very low fat (CHO: fat: protein; % SF 70:10:20), high unsaturated fat (50:30:20; 6 %) and VLCARB (4:61:35, 20 %).
Rats fed isocaloric diets in which the fat source was varied among three groups — a beef tallow group (primarily saturated fat, 3 % PUFA), an olive oil group (primarily unsaturated, 10 - 15 % PUFA), and a safflower oil group (78 % PUFA)-- had highly variable weight gains.
In a high quality seven day, randomized, crossover study conducted by Sunehag et al. (2002), twelve healthy, non-obese adolescents (six males, six females) were maintained at home on prepared, isocaloric diets containing 60 % carbohydrate, 25 % fat, and 15 % protein, with 10 % or 40 % of the carbohydrate (6 or 24 % of dietary energy) content provided by fructose (low fructose or high fructose diet, respectively)... The total amounts of fructose ingested in the low and high fructose diets were estimated to be 36 and 133 g / day in females and 40 and 136 g / day in males.
Comparison of isocaloric very low carbohydrate / high saturated fat and high carbohydrate / low saturated fat diets on body composition and cardiovascular risk.
Reductions in the percentage of dietary fat in isocaloric diets from approximately 40 % to 20 % has resulted in modest, but significant, reductions in testosterone levels [53, 54].
Their findings indicated that 6 weeks of abdominal exercises alone (with no other training) did not reduce abdominal fat (Note: both the ab exercising group and the control group had identical isocaloric diets)
Long - term effects of a very - low - carbohydrate weight loss diet compared with an isocaloric low - fat diet after 12 mo
Long - term effects of a very - low - carbohydrate weight loss diet compared with an isocaloric low - fat diet after 12 months.
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