The healthy
fats in avocado protect your skin against free radicals and also protect from inflammation.
Not exact matches
Plus, Lee's favorite plant protein is
avocado — which is also high
in healthy
fats, like oleic acids, to improve skin health, reduce inflammation (and
protect the heart), and keep the metabolism revved all day.
In a laboratory animal study published in the December 2011 issue of the «British Journal of Neurosurgery,» a combination of avocado and soybean fats prevented oxidation and protected against nerve damage after the animals were exposed to low - oxygen condition
In a laboratory animal study published
in the December 2011 issue of the «British Journal of Neurosurgery,» a combination of avocado and soybean fats prevented oxidation and protected against nerve damage after the animals were exposed to low - oxygen condition
in the December 2011 issue of the «British Journal of Neurosurgery,» a combination of
avocado and soybean
fats prevented oxidation and
protected against nerve damage after the animals were exposed to low - oxygen conditions.
They help with digestion are high
in vitamin K, fiber, folate and vitamin C.
Avocados are also high
in fat but it is considered to be the good
fat that helps you absorb nutrients,
protects you from inflammation, and helps lower your risk of heart disease.
There are a ton of healthy
fats and nutrients found
in avocados — oleic acid, lutein, folate, vitamin E, monounsaturated
fats and glutathione for example — can help
protect your body from heart disease, cancer, degenerative eye and brain diseases.
For example, palmitate, the saturated
fat found mostly
in meat, dairy, and eggs, causes insulin resistance, while oleate, the monounsaturated
fat found mostly
in nuts, olives, and
avocados, may actually
protect against saturated
fats» detrimental effects.