Not exact matches
In the West, we know the big Android makers as Samsung, HTC, Sony Ericsson and Motorola, but for most of the world, the
manufacturers making and selling Android devices are Chinese companies such as Huawei and ZTE, which are more interested in moving sheer volumes of units
than reaping
fat margins on them.
«Food
manufacturers are adding sunflower oil, because it has an exceptional
fat profile with less
than 10 % unhealthy saturated
fat, no trans
fat, and over 90 % healthy unsaturated
fat,» says John Sandbakken, executive director of the National Sunflower Association.
As a result, Nercon's projects that utilize our factory acceptance tests (
FAT) are proven to have much faster start - ups
than conveyor
manufacturers that do not provide the service.
In recent years, food and beverage
manufacturers have changed the recipes of more
than 20,000 products to reduce calories, sodium, sugar and
fat.
Food
manufacturers can say a product is trans
fat free if it contains less
than half a gram per serving.
This proposal eliminates the loophole that let
manufacturers label their foods as having 0 grams of trans -
fats per serving if they contain less
than half a gram.
That's not surprising, as food
manufacturers latched on to the low -
fat notion when we were told that
fat is bad for you and developed hundreds of different food products with less
fat than original versions.
Many food
manufacturers latched on to this notion and developed hundreds of different food products that had less
fat than their original counterparts, or similar products.
That's a lot less caffeine
than you'd find in a standard cup of coffee or green tea, but is still the main
fat loss marketing ingredient from yerba
manufacturers.
While any hydrogenated oils on the label indicate the presence of trans
fats, if it's less
than 0.5 percent, food
manufacturers don't have to post trans
fat percentage on the label.
Manufacturers are allowed to label foods that contain less
than half a gram of trans
fat and still market those foods as «zero trans
fat» or «trans
fat free.»
Since 2006,
manufacturers in the U.S. have been required to label trans
fats, and already Americans consume much less
than they once did.