Sentences with phrase «favorite barbecue sauce»

Coat, cook, or dip your tofu in decadent sauce, from simmering it your favorite barbecue sauce to stirring up some

Season the chicken breast meat with salt and pepper on both sides and coat with your favorite barbecue sauce.

Your favorite barbecue sauce.

Because this is my favorite barbecue sauce, the recipe makes much more than you will need for the three or four ribs from one roast.

You can use your favorite barbecue sauce, whether homemade or store - bought (and if you're looking for one, here's a yummy looking one!).

While the ribs are chilling, pour any pan juices into a bowl and whisk them together with a mixture of hard cider, cider vinegar and your favorite barbecue sauce.

Before putting together your sandwich, layer the bottom bun with your favorite barbecue sauce.

Once the Grill Dome temperature is stabilized, place the chicken, skin side up, on the cooking grate and smoke - cook, with the Grill Dome cover down, for 50 to 60 minutes or until the thigh has an internal temperature of 165 degrees F. (If desired, the chicken may be brushed with your favorite barbecue sauce during the last 10 minutes of cooking.)

Then increase the Grill Dome's temperature to about 375 degrees F. and continue cooking the thighs for another 30 minutes or to an internal temperature of 165 degrees F. Brush the thighs with your favorite barbecue sauce during the last 10 minutes of cooking.

The pork roasts for about half an hour in the oven, staying moist and building flavor with your favorite barbecue sauce.

Not exact matches

Some of my favorites are Blis Bourbon Barrel Aged Maple Syrup, Germack nuts, Koeze Peanut Butter or Velvet Peanut Butter (depending on the occasion), Kellogg's cereals, Hot Rod Bob's Barbecue Sauce, Jiffy Mix, Eden Organic beans and grains, Pioneer Sugar, Detroit Spice Company spices, Schuler's cheese, Guernsey dairy, Groeb Farms honey, Sanders ice cream and hot fudge, Dearborn ham, Garden Fresh Gourmet salsa and chips (made right here in Ferndale!)

Take the classic Coca - Cola flavor and mix it with the best ever barbecue sauce... and voila, a classic punch of flavor for your favorite party snack!

To assemble, wrap the burgers in the lettuce + top with all your favorites including more barbecue sauce, mmm that's kinda the best part.

These tenders can be served with any of your favorite dipping sauces: Buffalo wing sauce, barbecue sauce, or even just more ranch (why not?).

My favorite was this barbecue sauce, which I used on a rack of babyback ribs.

-LSB-...] first started playing around with mini meatloaves at home, starting with this barbecue sauce version and following up with my kids» favorite, hoisin turkey -LSB-...]

Meatloaf becomes a favorite with the kids when baked in muffin tins and slathered in barbecue sauce.

I first started playing around with mini meatloaves at home, starting with this barbecue sauce version and following up with my kids» favorite, hoisin turkey meatloaves.

31/2 to 4 cups your favorite store - bought variety (Miyoko has a recipe for Zippy Barbecue Sauce in the book as well)

Although the Mongolian barbecue / create - your - own stir fry concept is not new, O'Shea says HuHot's sauces make its restaurants a favorite among its patrons.

Ching's favorite barbecue chicken recipe features Chinese yellow bean sauce, a salty paste made of fermented soy beans that can be purchased at any local Asian market.

We're happy to offer barbecue sauces from North Carolina and other parts of the US, as well as some international favorites.

Tangy, fruity tamarind, popular in Latino and Asian cuisines, is the secret ingredient in our favorite new barbecue sauce for chicken wings.

Make a sweet barbecue sauce for grilled chicken leg quarters by adding brown sugar and frozen apple juice concentrate to your favorite bottled barbecue sauce, and spice it up with just a sprinkle of red pepper and chili powder.

The sweet, cult - favorite cream soda, originally from Texas, is combined with barbecue sauce as a cooking liquid for slow - cooked, spice - rubbed pork shoulder.

Many of my all - time favorite barbecue restaurants still use corn syrup and high fructose corn syrup in their sauces, as well as MSG, so it's important for me to support brands that are moving toward natural sweeteners!

Covered in your favorite sugar - free barbecue sauce or served with just the rub, these ribs pair well with Cauliflower Mac and Cheese or cabbage slaw.

Hot dogs — much like barbecue sauces — have regional styles and favorites.

Think of the possibilities of combining your favorite commercial barbecue sauce with your favorite habanero hot sauce!

hot water 1 egg, slighlty beaten1 / 2 cup quick - cooking oats 1/3 cup honey barbecue sauce, your favorite brand 1/4 cup chopped onion 2 tblsp.

One of my favorite memories of the power of a good barbecue sauce comes from a lunch time stop - in at Lamplighter in Richmond.

If you don't want to make barbecue sauce from scratch but you still want the smoky heat of the chipotle peppers, use a blender to puree 3 chipotle peppers in adobo with your favorite bottled sauce.

4 large (12 - to 14 - ounce each) sweet onions, peeled 3 tablespoons unsalted butter 4 strips artisanal bacon, cut crosswise into 1 / 4 - inch silvers 4 jalapeño peppers, seeded and diced (for spicier onions, leave the seeds in) 1/2 cup barbecue sauce (use your favorite) 1/2 cup grated cheddar or pepper jack cheese (optional)

2 pounds bulk Italian sausage, hot or mild 1 loaf of round bread, uncut and 8 to 10 inches wide Dr. BBQ's Northern Barbecue Sauce, or your favorite BBQ sauce Hot sauce as needed (I used Dirty Dick's Hot Sauce) 4 leaves Greenleaf lettuce1 cup crumbled bleu cheese, Maytag preferred 1 cup cooked crumbled bacon 1/2 cup sliced yellow peppers from a jar 1 medium onion, sliced and grilled 1 tomato thinly sSauce, or your favorite BBQ sauce Hot sauce as needed (I used Dirty Dick's Hot Sauce) 4 leaves Greenleaf lettuce1 cup crumbled bleu cheese, Maytag preferred 1 cup cooked crumbled bacon 1/2 cup sliced yellow peppers from a jar 1 medium onion, sliced and grilled 1 tomato thinly ssauce Hot sauce as needed (I used Dirty Dick's Hot Sauce) 4 leaves Greenleaf lettuce1 cup crumbled bleu cheese, Maytag preferred 1 cup cooked crumbled bacon 1/2 cup sliced yellow peppers from a jar 1 medium onion, sliced and grilled 1 tomato thinly ssauce as needed (I used Dirty Dick's Hot Sauce) 4 leaves Greenleaf lettuce1 cup crumbled bleu cheese, Maytag preferred 1 cup cooked crumbled bacon 1/2 cup sliced yellow peppers from a jar 1 medium onion, sliced and grilled 1 tomato thinly sSauce) 4 leaves Greenleaf lettuce1 cup crumbled bleu cheese, Maytag preferred 1 cup cooked crumbled bacon 1/2 cup sliced yellow peppers from a jar 1 medium onion, sliced and grilled 1 tomato thinly sliced

Occasionally we serve them with sweet and sour sauce for something different, but our favorite way to eat them is in easy homemade barbecue sauce, and served over rice.

Many of my all - time favorite barbecue restaurants still use corn syrup and high fructose corn syrup in their sauces, as well as MSG, so it's important for me to support brands that are moving toward natural sweeteners!

(some arugula, leftover diced bok choy greens, diced radishes, sunflower seeds and my favorite organic Woodstock barbecue sauce).

Hi Steve — although the meatballs look delicious, my favorite way to use barbecue sauce is on chicken!