Because I was trying to mimic the taste of chili, I added some yellow onion in addition to the scallions and
my favorite chili spices.
Not exact matches
Whether you want to connect with friends and family or just don't feel like cooking, head to
Chili's Grill & Bar for our sizzlin» service, laid - back atmosphere and a taste of our
spiced - up Southwestern
favorites like our famous Grilled Baby Back Ribs, our juicy Big Mouth Burgers ® or our tender marinated fajitas.
Main Dishes / Entrees: American Chop Suey Apple, Cheddar, and Bacon Quesadillas Arugula, Caramelized Onion and Goat Cheese Flatbread Pizza Asian Sesame Beef Skewers Autumn Orzo with Caramelized Vegetables Bacon + Kale Quinoa Fried Rice Bacon Fried Rice Baked Chicken Meatballs with Caramelized Tomato Glaze Baked Macaroni and Cheese Beef and Three - Bean
Chili Chicken and Dumplings Chicken Broccoli Alfredo Stuffed Shells Chicken, Cheddar + Wild Rice Casserole Chicken Enchilada + Black Bean Rice Bake Chicken Florentine Chicken Pot Pie Chicken Sausage Skillet with Sweet Potatoes, Brussels Sprouts, + Apples Chicken, Spinach + Pepper Jack Enchiladas Chicken Tamale Casserole Chicken - Zucchini Meatballs -LCB- Paleo -RCB- Chorizo and Chicken Paella Creamy Avocado Pasta Creamy Fettuccine with Corn and Arugula Crispy Coconut Chicken Falafel Burgers -LCB- Vegan -RCB- Fresh Carrot Pasta Grilled
Chili - Lime Chicken Grilled Chimichurri Skirt Steak Healthier
Chili - Cheese Macaroni Honey - Chipotle Turkey Meatballs Hoppin» John Jalapeño Bacon Macaroni + Cheese Kung Pao Tofu Lightened - Up Fettuccine Alfredo Lighter Chicken Enchiladas Meatballs with Parmesan and Parsley Mexican Pulled Pork (Carnitas) Middle Eastern Kofta Kebabs Moroccan -
Spiced Spaghetti Squash with Chickpeas My
Favorite Turkey Burgers New Mexican Rubbed Pork Tenderloin with Bourbon - Ancho Sauce One - Pot Spicy Chicken + Rigatoni One - Pot Tomato, Basil, + Chicken Pasta One - Pot Tortellini with Sausage, Spinach + Peas Orecchiette with Chicken Bolognese Parsnip + Rosemary Risotto Pasta With Carrots, Risotto - Style Pasta With Fresh Summer Tomatoes, Basil, + Parmesan Pasta with Kale and Walnut Pesto Pasta With Lentil «Bolognese» Pasta with Pumpkin - Sage Cream Sauce Pasta With Tofu «Bolognese» -LCB- meat - free + vegetarian -RCB- Pork and Hominy Stew Puff Pastry Pizza Quick Red Beans + Rice With Sausage Rice + Beef Stuffed Peppers Roast Chicken with Herb Butter Shepherd's Pie Simple Beef and Broccoli Simple, Delicious Spaghetti + Meatballs Southwestern Skillet Chicken
Chili Macaroni Spaghetti With Oven - Roasted Tomatoes + Caramelized Fennel Spicy Chicken + Caramelized Onion Quesadillas Spicy Sausage Bolognese Spinach + Ricotta Stuffed Pasta Shells Spring Vegetable Pasta With Lemon and Herbs Thin Crust Pizza -LCB- the best EVER! -RCB-
His
favorite ice cream there was the Hell's Kitchen Sink, which they describe aptly as an explosion of flavors — «dark chocolate and Guinness extra stout with
chili -
spiced brownies, cookie dough, and toffee bar crunch».
I think my
favorite of all is a thick and jammy
chili with ground beef and beans, peppers and
spices and lots of tomato.
My
favorite snack with a hot and flavorful twist - Spicy Popcorn - popped in
chili oil and
spiced with cumin and cayenne pepper.
Spice up your
favorite chili with the hearty flavor of BUSH»S ® Beans, masterfully simmered in our original
chili sauces, made with a special blend of chilies,
spices, garlic and onions.
Ground cumin is something I've always used when cooking up
chili as well as in Mexican inspired recipes, but whole cumin seed is becoming one of my most
favorite spices and I am always looking for new ways to incorporate it in my cooking.
This one has a bit of chipotle
chili powder to add smoky
spice, but feel free to tone it down or kick it up with your
favorite chili seasonings.
A rainbow of bell peppers and cucumber are some
favorite additions along with
chili powder and cayenne pepper to
spice things up.
OK, here are some
favorites we've been cooking up at my place: - vegetable curry (grind my own whole
spices, use whatever veggies we get in our weekly CSA share; radishes / beets, eggplant, squash, greens, etc)- quick kale (sauteed with coconut oil,
chili flakes, garlic, [lemon grass], soy sauce, lemon juice)- pac choi w / sauteed mushrooms «chinese» style (with fish sauce, rice wine vinegar, jalepeno /
chili, soy sauce, etc)- roasted radishes w / poached eggs - «teamwork pasta» — this is your recipe for pepper and cheese pasta, but it helps having two sets of hands to make it in our house... we put an egg on this too of course - tuna pasta (chopped onion, garlic, lemon zest,
chili flakes, tuna, olives — easily adaptable to what you already have in the house and like)- roast chicken on friday - roasted sweet potatoes - omlets - challa french toast
Gingered
spice beets and maple
chili relish are two additional household
favorites at this up - and - coming specialty foods store, which was established by NYC restaurant veterans, Brendan Donovan and Francis Derby, in early 2011.
Start your morning off deliciously with this hearty, flavorful breakfast — Brussel Sprout Hash topped with soft pillowy poached eggs, sprinkled with my new
favorite spice, Aleppo
Chili Pepper.
Make a sweet barbecue sauce for grilled chicken leg quarters by adding brown sugar and frozen apple juice concentrate to your
favorite bottled barbecue sauce, and
spice it up with just a sprinkle of red pepper and
chili powder.
Plus, YOU could win a prize pack for voting; Vote for your
favorite for a chance to win a
chili prize bundle, courtesy of our friends at Simply Organic, including a Crockpot, Simply Organic
spice set and apron plus a $ 50 Sprouts gift card.
My
favorite spice combo with these is
chili powder, garlic powder, cumin, salt and pepper.
A one - skillet recipe for Garlic
Chili Chicken and Peppers with a delicious
spiced tomato sauce to spoon over your
favorite side dish.
Each year I experiment using different
spices in my pumpkin and ground beef
chili and I have to say my
favorite combination is a bit of Korinje cinnamon and smoked paprika — along with my traditional
chili spice blend.
Combined with the other beans and all of the vegetables and
spices, this
chili has quickly become a family
favorite....
Our mission is to create natural
chili pepper products to enhance all of your
favorite dishes with wonderful, unique flavor and
spice!
Chipotle
spice is one of my
favorites to add lots of flavor to oil free foods but feel free to use a milder
chili powder if you'd like.
Spices (my
favorites include cinnamon, cumin, oregano, thyme, turmeric,
chili powder, garlic powder, crushed red pepper, curry powder, herbes de provence)
Lunchtime
favorites include starting out with Ahi tuna wontons, or the lodge's Pinnacle Poppers jalapeno and cheese dip followed by elk sloppy Joes, Idaho - raised Kobe beef burgers, and Wild West
chili loaded with savory game meats and smoky
spices, as well as nutrient - dense salads such as their Duck Spinach salad with homemade balsamic bruschetta and goat cheese or the Chopped Kale salad with fried chickpeas, toasted almonds, feta and pomegranate seeds all served with scratch - made vinaigrettes.
White Chicken
Chili — a classic
favorite with chicken, white beans, and plenty of veggies and
spice.
From there, the
chili is seasoned with warm
spices and of course, plenty of your
favorite hot sauce, while the addition of cream cheese adds an unexpected creaminess.
-LSB-...] broth in some of my
favorite recipes, such as my Easy Sunny - Side - Up Eggs in
Chili Garlic Yogurt, Slow - Cooker
Spiced Pork Ramen, and Wild Thing Texas -LSB-...]
You can use any
spice you like, but if you're curious my husband's
favorite combo is
chili powder and cayenne pepper.
You can
spice up your
favorite pasta,
chili or soups by adding these metabolism fire starters.
Spices (my
favorites include cinnamon, cumin, oregano, thyme, turmeric,
chili powder, garlic powder, crushed red pepper, curry powder, herbes de provence)
But again, you can change this by adding a little
chili, cayenne, sambal or
favorite hot sauce if you would like some
spice and lowering garlic if you prefer less.
It's been
spiced up with my
favorite black bean accompaniments: fresh garlic, cumin,
chili powder and cayenne.