Sentences with phrase «favorite classic burger»

But this is my (our) favorite classic burger.

Not exact matches

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Serving movie classics like popcorn and Coca - Cola, as well as enhanced menus that include new favorites like brew pub pretzel sticks, stonefire flatbread pizzas and gourmet burgers, guests can choose from a wide assortment of food and beverage offerings.

Anyways, these tasty burgs are based off my favorite classic lentil burger with just a few modifications.

For Immediate Release: Media Contacts: Graham Chapman 919-459-8157 [email protected] Patrick Conlin 203-649-3387 [email protected] Wayback Burgers Announces Jumanji: Welcome to the Jungle Partnership with Jungle Crumble Milkshake, Free Wayback Classic Burger Coupons America's Favorite Hometown Burger Joint Celebrates National Partnership by Offering Free Burger Coupons and a Chocolate Milkshake Mixed with Crushed Oreos ™ & Gummy Worms -LSB-...]

Executive Chef Pete Coenen oversees a playful menu of items that nod to concession classics and street food favorites, including burgers, fish tacos, fried pickle pops, falafel, fried chicken sandwiches, chicken wings and more.

Mario Batali also joins Michael as they try one of his favorite late - night indulgences at New York City's most classic burger joint.

Dress up as one of your favorite meals, a classic burger with this clever costume idea that you can make out of a t - shirt and some sheets of felt.

These foods included classic kid - favorites like pizza, sandwiches (including burgers), cold cuts, Mexican mixed dishes, soups, savory snacks, cheese, poultry, and plain milk (which naturally contains sodium).

A fun take on a classic pair, these fries are covered in all your favorite burger toppings.

There's a photo booth, where guests are invited to recreate scenes from their favorite movies, entrees ranging from seafood specialties (Soft Shell Crab Burgers, Surf & Turf salad) to brunch classics, like Eggs Benedict.

Whether you're looking for a fashionable gourmet dinner, traditional Hawaiian favorites, classic burgers, cocktails and appetizers, a beach or poolside setting, or an authentic Polynesian luau, our oceanside restaurants in Maui, Hawaii, offer a definitive dining experience for every occasion.

Ahli Baba's Kabob Shop: falafel, pitas, and Middle Eastern delights BeesAndThankYou: grilled cheese sandwiches that help support the bees The Chuck Wagon: your favorite comfort foods, with vegetarian options Bright Ideas Brewing: eclectic brews including the B6 session ale and mosaic Desperados: North Adams Tex - Mex Eat to Total Health: fresh veggie and vegan fare Fatboy's: beef hot dogs and sausages with all the fixings Good to Go: out - of - this - world dumplings, noodles, and waffles Gramercy Bistro: French - inspired cuisine + modern fare on MASS MoCA's campus Gunther's Sausage Wagon: authentic German bratwurst Hermit Thrush Brewery: element raspberry sour from Brattleboro, Vermont, brewers Holyoke Hummus Company: falafel, hummus, and Middle Eastern treats Lickety Split: pulled pork, burgers, veggie burgers, coffee, ice cream The Mad Taco: delicious tacos from Vermont Mad Jack's BBQ: authentic, Southern - style BBQ Mother Maple: locally tapped snacks Ooma Tesoro's: homemade, fresher - than - fresh marinara sauce People's Pint: the classic FreshGrass IPA from the Greenfield, Mass., brewers Ramunto's: brick - oven pizza slices Spice Root: Indian dinner combos Tunnel City Coffee: North Adams» own coffee roasters Umämi Bites: Asian - Fusion street food Woodbelly Pizza: farm - to - table pizza