Sentences with phrase «favorite coconut granola»

Not exact matches

Top it with your favorite raw granola, fruit, and coconut flakes.

These Coconut Granola Bars have moved to my list of favorites.

Put in a glass and garnish with sliced banana, strawberries, raw granola (get one at your health food store or make your own by mixing your favorite seeds, coconut flakes, nuts and sprouted grains), raw cacao nibs, and fresh mint.

Filed Under: All Recipes, Breakfast + Brunch Tagged With: breakfast, coconut oil, dried cherries, granola, hazelnuts, healthy, my favorite granola, snacks, unsweetened coconut flakes, vegetarian

It is full of nuts and coconut, my favorite granola ingredients.

Then I loaded it up with all of my favorite toppings — bananas, chia seeds, and my new favorite toasted coconut granola!

Directions: Pour the acai smoothie into a bowl and top with granola, your favorite berries, banana and any superfoods (I love coconut chips, bee pollen and goji berries).

It was also incredibly easy to prepare — simply whisk pumpkin puree with spices, vanilla, and a little maple syrup, and layer it with greek yogurt and your favorite toppings (like granola, nuts, dried cranberries, chia or toasted coconut).

These no - bake Cherry Almond Energy Bites are one of my favorites but be sure to check out others like my Smoked Paprika Almond Popcorn, Double Almond Peach Granola, and Almond Butter Coconut Sweet Potato Toast here.

Serve granola in a bowl over fresh fruit (sliced peaches, berries, or banana), you can add in your favorite dairy free yogurt or a dollop of coconut cream.

Once you make your smoothie and pour it into your favorite bowl, top it with fresh fruit, grain free granola, shredded coconut, hemp seeds, or whatever your heart desires!

My favorite maple almond gluten free granola recipe, made with plenty of good olive oil, raw almonds, pumpkin and hemp seeds, coconut, maple syrup and oats.

Be sure to garnish generously with toasted almonds, your favorite granola, chia seeds, hemp seeds, dried shredded coconut, and what ever else suits your fancy.

Substitution options Coconut: your favorites seeds or chopped nuts Maple syrup: agave or coconut nectar (will make the granola less crunchy) or date paste / syrup Cacao powder: carob powder or unsweetened cocoaCoconut: your favorites seeds or chopped nuts Maple syrup: agave or coconut nectar (will make the granola less crunchy) or date paste / syrup Cacao powder: carob powder or unsweetened cocoacoconut nectar (will make the granola less crunchy) or date paste / syrup Cacao powder: carob powder or unsweetened cocoa powder

The next morning, top with coconut whipped cream, stovetop granola (or your favorite granola), and raspberries.

This Crunchy Lemon Almond and Coconut Granola is pretty much my new favorite thing.

Layer your favorite yogurt (I like the Kite Hill almond milk yogurt or any coconut milk yogurt) with your favorite granola and fresh fruit.

I recommend Purely Elizabeth granola, coconut flakes, fresh berries or figs, and a drizzle of your favorite nut butter (I used the beautiful blue algae Pearl Butter).

I layered some up with banana, frozen blueberries, my favorite homemade granola recipe which I've included for you below Look for COCONUT DREAM Non-Dairy Yogurt in grocers» refrigerated sections nationwide.

Granola Pecans (or your favorite nut) Flaked coconut Pure maple syrup

Of course, I like to top mine with a little granola, some extra coconut, and frozen fruit, but adding milk is my favorite way to make any smoothie more nutritious.

Top with your favorite toppings such as bananas, berries, granola and coconut.

At each of our locations we're offering low - sugar swaps for some of our trusted menu favorites: Sub shredded coconut + chia on any acai smoothie bowl (instead of granola + fruit) Try one of our quinoa or oat bowls with the following topping combinations: Candy Bar: Cacao + Cashew Butter + Shredded Coconut Mudslide: Cacao + Coconut Ococonut + chia on any acai smoothie bowl (instead of granola + fruit) Try one of our quinoa or oat bowls with the following topping combinations: Candy Bar: Cacao + Cashew Butter + Shredded Coconut Mudslide: Cacao + Coconut OCoconut Mudslide: Cacao + Coconut OCoconut Oil +...

I went to town on my bowl with fresh strawberries, blueberries, and banana, as well as chopped almonds, toasted coconut, a sprinkling of my favorite granola, and extra chia seeds.

Needless to say, I was intrigued and decided to create a recipe based on my favorite granola with lots of cinnamon, pumpkin seeds, cranberries, coconut oil and of course, oats.

Spread each slice with your favorite nut butter and maybe some coconut flakes or granola, and then sandwich them together and you're done!

Warm a whole roasted sweet potato, split it down the middle, drizzle with your favorite nut butter, sprinkle with cinnamon, and top with yogurt (I love coconut, but Greek is great too), low - sugar granola or toasted seeds and coconut flakes.

Once you've mixed the powder into the yogurt, layer it in a jar with berries (fresh or frozen and thawed both work), toasted coconut flakes and almonds, or your favorite low - sugar granola.

Each kid grabs their favorite flavor and I put out small bowls of toppings, including chopped almonds, berries, granola and coconut flakes.

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The base of this luscious smoothie is only four ingredients, but you can go ahead and top it with all your favorite ingredients from bananas and granola to almonds and coconut flakes.

Some of my favorite toppings are Loaded Granola, coconut flakes, berries, banana, and dark chocolate chips cacao nibs.This is a recipe that you can really make your own.

It was also incredibly easy to prepare — simply whisk pumpkin puree with spices, vanilla, and a little maple syrup, and layer it with greek yogurt and your favorite toppings (like granola, nuts, dried cranberries, chia or toasted coconut).

Top it with your favorite raw granola, fruit, and coconut flakes.

This Crunchy Lemon Almond and Coconut Granola is pretty much my new favorite thing.

Nutritious enough to quantify a meal, I serve my raw vegan coconut butter smoothie topped with my favorite granola, a heap of chia seeds, and a few sprinkles of bee pollen.