Sentences with phrase «favorite days from»

Easter Sunday is one of my favorite days from growing up.

We're kicking this Sunday off with one of my all - time favorite days from our first Italian stop at Forte...

We're kicking this Sunday off with one of my all - time favorite days from our first Italian stop at Forte dei Marmi and its cutest four - star - hotel - Bijou.

I was wearing today's outfit during my favorite day from MBFWB.

Not exact matches

These days people use the word «awesome» to describe everything from a new episode of their favorite show to a tasty hot dog.

From how she starts her day, to her favorite sweet, find out what keeps the founder of Dylan's Candy Bar going.

From one person whose favorite parts of Day Two were the «customer stories» and another who best remembered the «Aha Moment stories and testimonies.»

From presenting them with their favorite service providers upon opening the app to engaging with them at the right moments during the day, data can help provide an unrivaled customer experience.

Okay - Kevin got three of my favorite quotes from the day and was the most entertaining.

With Mother's Day right around the corner, Inc. asked leading entrepreneurs to share their favorite piece of advice from their mothers.

My favorite fleece from a company that always matches my own style, the Forest Ridge Fleece works perfect for all - day work attire.

Ever since Sumner re-asserted control last summer with the Labor Day ouster of one - time favorite Tom Freston as CEO of Viacom, Shari has largely receded from any visible role, instead focusing on operating the 120 movie theaters owned by National Amusements.

But perhaps our favorite story came from one buyer to whom bitcoin not only gave back time — the bitcoin payment cleared in one hour instead of the several days for a traditional bank transfer — but also enough money to buy a new sportscar.

To this day, The Platinum Card ® from American Express is one of our favorite luxury cards around.

random is a mathematically sound idea where as god is a simple creation of some MAN from long ago to explain the unexplainable of the day... chaos theory is quantum physics 101 and is also based solely on the notion of random events... not to mention quantum uncertainty which is one of my favorites.

Now that this capital is almost exhausted, one wonders, to borrow a favorite biblical phrase from the Puritan preachers, if the «day of trouble» may be close at hand.

The deadline for National Geographic's Photo Contest is still a few days away (photographers have until Nov. 30 to submit their entries), but The Atlantic's In Focus photo blog has posted a few of the early favorites along with captions from the photographers.

I am from Chicago, IL in the USA and my favorite type of food would have to be Thai food although I could also eat a good veggie burger every day if I had to!

Hey Everybody — I've rounded up a few deals + discounts from some of my favorite brands — check them out & score some new faves for yourself to celebrate National Gluten Free Day!

Aside from leprechauns and wearing green, my kids love St. Patrick's day because they can count on me making one of their favorite desserts — Creme de Menthe brownies.

The recipe that I found that has become a family favorite was retrieved from the website, 30 Day Gourmet.

The cookbook is full of favorite recipes from the «Steel Curtain» days.

I just popped in to tell you, belatedly, that this has been my family's favorite recipe pretty much from the first day that you posted it.

Recently I decided it was high time to create a plant - based version of this one of my favorites from pre-vegan days.

Veg Family, August 2009 «From masterfully done tofu omelets to fluffy flapjacks to chocolate beer waffles to jalapeño garlic grits to homemade vegan breakfast sausages, this covers just about anything you'd want to make for America's favorite... meal of the day.»

Since today marks the last unofficial day of summer, I thought I would share a few of my favorite seasonal recipes from some of my fabulous food...

Plus What Mom Really Wants for Mother's Day plus Mom's Favorite from Sunday Supper Movement Join the #SundaySupper conversation on twitter on Sunday!

I've been only marginally successful thus far though, because food - shopping is my favorite type of shopping and I pass by Kroger every day on my way home from school.

My favorite things from the Olive Garden is the bread sticks, salad and Minestrone soup, I could eat this all day and night.

From Buffalo's classic Anchor Bar wings (home of the original Buffalo wing) which single - handedly transformed the American game day diet to Mighty Quinn's chili lime smoked wings — a relative newcomer to the New York wing scene — which Time Out NY named one of the «Best New Wings in New York City,» our favorite wings are fully prepared and require almost no prep.

From now until Thanksgiving I am sharing some of my favorite dishes to serve on turkey day.

There are no cheat meals or free days on the Paleo diet because it doesn't bar you from having your favorite foods or use a ton of willpower to make it through your day or week.

A few days ago my mom and I started talking about our favorite desserts from our childhoods.

Starting with our favorite candy cane butter cookies, all of the cookies would quickly disappear from the tray as the days until Christmas became fewer and fewer.

I love this post!!!! Covering a range of favorite things from poppies to rhubarb recipes:) I have had a bundle of fresh rhubarb on my counter for 3 days waiting for the perfect recipe to come along, and I» m thinking the sherbet is a winner!

Here's our favorite recipe that pairs the two (photos were from my not - so - good days): http://www.josephsgrainery.com/2009/11/lentil-and-brown-rice-burrito-recipe.html

Now you can enjoy delicious vegan meals — every day — with comfort - food favorites to please everyone from vegans to omnivores.

From shooting a bow & arrow to searching for fossils in a creek to making lanyards, which I still remember how to do, those days I spent outside in the hot sun are still some of my favorite childhood memories.

She was my favorite from day one.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

136) This was a family favorite for years and years... like even from clear back in the day when my sweet angel mom would make it all the time during the winter months.

I have been buying Mamma Chia for the past few weeks now, and then the other day I stumbled across your article, whilst trying to figure out a way to bulk order the drinks to save some money, and after a bit of research into some other recipes to make it taste more like Mamma Chia (3 tbl spoon chia seeds + 1 cup of water + 1 of your favorite juice) and a short trip to Whole foods, I'm now enjoying my own Chia juices from home at a much better price!

Autumn will bring its own versions of deliciousness and favorite memories, but for now, along with ears of corn and tomatoes from the vine, we savor each tank top day and warm sunset.

My favorite scene of the day was of two elderly deaf ladies, seated across from one another on the uptown 6, silently gabbing at the speed of light.

Today's recipe comes from Back In The Day Bakery Made With Love, one of my new favorite books.

Try these favorites: The Saint Patty Corned Beef Melt — this grilled sandwich uses up leftover corned beef from St. Patricks Day and has grilled onions, pepperoncini, and a mayo / Dijon spread to jazz things up.

One of my favorite quotes from Hendeko, the tempeh coop manager: «My world revolves around tempeh, I have tempeh every day.

But my favorite thing my mom created with Sharpies were the amazing lunch bags she sent me & my brother to school with every single day of our school days (from kindergarten through high school!).

Even though the farmers market is the extent of my foraging these days, this book also gave me a much greater appreciation for our vendors who bring us food from the wild — Loki Fish and Found & Foraged are two of my favorites.

Rich and moist and sweet as you'd expect from your favorite banana bread — but gluten - free, dairy - free, low - FODMAP, and packed with five ounces of spinach for a festively green St. Patrick's day treat!