Sentences with phrase «favorite side dishes at»

They're available in three varieties: straight - cut fries, crinkle - cut fries and skillet - style, tri-cut potatoes, giving consumers options to pick when they prepare one of America's favorite side dishes at home1.

Well, I finally did for a Christmas party and she agreed that Nana's corn pudding tasted just like her favorite side dish at this Tex - Mex restaurant.

This Sweet Potato Casserole is my absolute FAVORITE side dish at Thanksgiving or anytime really!

A unique, crunchy and sweet fruit salad, this naturally gluten - free apple grape salad is a favorite side dish at my house!

Not exact matches

Some of my favorite food from my travels would be Swiss Bircher Muesli served at a guesthouse in a small village near Konstanz, Portuguese pastéis de natas from Pastelaria Aloma in Lisbon (or Café Galao in Berlin) and attiéké, a side dish originally from Côte d'Ivoire, made from grated and fermented cassava.

So a few years ago, because they're his favorite, I started a tradition of cooking Brussels sprouts as one of the side dishes at every Thanksgiving feast I prepared.

Since they are so simple to make, they are a great side dish to a weeknight dinner, and a favorite at our house.

Now that I don't eat regular French fries, baked sweet potato fries are my favorite side dish when I'm serving burgers at home.

The flavor in a vegetable side dish at your favorite Asian restaurant?

Sesame Snow Pea Salad is one of my favorite side dishes I can eat at least twice a week.

We've added some of our favorite ingredients to the recipe, so serve them as a side dish at dinner or at breakfast or brunch in place of hash browns.

One of my favorites and my kids too: Carrots Vichy, a super delicious and nutritious side dish that is also nice to look at.

This dish is a main event that can be carved at the table and served with your favorite sides and gravy.

Now you know that bacon is a good breakfast food, but it can also be used to enhance the taste of your favorite salads for lunch, or as a side dish at dinner.

Bake a few sweet potatoes at a time and keep on hand for side dishes, additions to soups (dice and add to butternut squash soup) or as snacks (one of my favorites: top with cottage cheese and cinnamon).

Try it as an awesome side dish with your favorite meat or fish, or bulk it up by stirring in some roasted chicken or browned sausage at the end.

When you think of cole slaw, you might think of the gooey side dish at your favorite diner.

Use this opener for your favorite wines at the buffet table and add the matching servers (sold separately) with an accompanying salad or side dish.