Sentences with phrase «favorite simple salad»

One of my favorite simple salads is this Japanese cucumber salad, also known as Sunomono.

Not exact matches

After watching the video, make sure to read on for Carrie» s favorite «mad green,» and simple salad recipes!

With a touch of mint to finish things off, this is sure to become one of your favorite, simple summer salads.

Orzo is one of my favorite little pastas, and this Mediterranean Orzo Salad is simple, delicious and healthy.

You can also snack on Snack Sahale snacks products by themselves, add them to your favorite yogurt, use them on top of salads, and pair them with fresh fruit for a simple and quick snack.

Simple, pretty salads like this are my favorite, especially with something like butternut squash to add a little meatiness.

And this salad is super simple, but it sounds absolutely delicious... The feta / mint combination is one of my favorites:)

This is a great salad to have for a simple lunch or to serve alongside your favorite dinner dish.

Here's my top five faves from my own kitchen this year: 5) Chilled Brown Rice Asian Salad — I love this salad for several reasons: 1) It's incredibly simple, 2) the chilled aspect makes it surprising, and 3) it's a take on my favorite dish from The Cookery in Door County, my favorite place on ESalad — I love this salad for several reasons: 1) It's incredibly simple, 2) the chilled aspect makes it surprising, and 3) it's a take on my favorite dish from The Cookery in Door County, my favorite place on Esalad for several reasons: 1) It's incredibly simple, 2) the chilled aspect makes it surprising, and 3) it's a take on my favorite dish from The Cookery in Door County, my favorite place on Earth.

5) Chilled Brown Rice Asian Salad — I love this salad for several reasons: 1) It's incredibly simple, 2) the chilled aspect makes it surprising, and 3) it's a take on my favorite dish from The Cookery in Door County, my favorite place on ESalad — I love this salad for several reasons: 1) It's incredibly simple, 2) the chilled aspect makes it surprising, and 3) it's a take on my favorite dish from The Cookery in Door County, my favorite place on Esalad for several reasons: 1) It's incredibly simple, 2) the chilled aspect makes it surprising, and 3) it's a take on my favorite dish from The Cookery in Door County, my favorite place on Earth.

Served with a simple side salad or a favorite veggie, Baked Garlic Parmesan Chicken is a healthy, quick and easy chicken dish that makes a perfect weeknight meal... or any time!

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Or, you can mix them with avocado and mint for a simple and refreshing salad, or add to your favorite grain salad.

To round out the meal serve with low calorie mashed potatoes, couscous, white or brown rice or cauliflower rice (if you are watching your carbs) and your favorite green vegetable or a simple green salad.

And if you end up with leftover cabbage, there are a number of other cabbage recipes in the archives: a rustic cabbage soup, a zesty lime and peanut coleslaw, and this cabbage salad with a simple miso dressing are all favorite ways I like to use it.

When I was a student I didn't want to spend much time cooking, so the food was usually prepared well ahead of time, and then reheat, or simple dishes were all the time favorite, like boiled potatoes served with homemade pickles or macaroni a la flot, or famous salad vinegret was cooked pretty often.

This is one of my favorite simple side salads that combines daikon radish with carrots, broccoli stalks, almonds and a tangy dressing.

Lunch was quick and simple: A salad loaded with veggies fresh out of the garden (English cucumber, Purple Cherokee tomato, and Sun Gold cherry tomatoes) drizzled with my favorite lemon - tahini dressing.

When I wrote to my mom asking her for the exact proportions of the very simple dressing we always like to put on our soba noodles (from the back of the soba noodle box, I'll admit), she emailed back with the right proportions of rice wine vinegar, soy sauce, sugar, and sesame oil — and, more importantly, to say that noodle salad was among Jill's favorite dinners.

One of our favorite go - to dishes is dijon and brown sugar broiled salmon with quinoa and a simple tossed salad.

One of my favorite lazy dinners is roasted zucchini with goat cheese, on toast with a simple arugula salad.

This salad is super simple and you can easily customize it to your own favorite salad toppings.

This simple Pasta and Tofu Salad is reminiscent of a retro favorite, tuna - noodle salad, with baked or firm herbed tofu standinSalad is reminiscent of a retro favorite, tuna - noodle salad, with baked or firm herbed tofu standinsalad, with baked or firm herbed tofu standing in.

Lately, I've been on a kick of cooking with ancient grains, like, our favorite simple einkorn wheat berry salad or southwest quinoa salad with chipotle dressing.

Tuna in salad is not really a personal favorite for me, might be since I ate too much tuna when I went to school (simple and cheap food for a poor student).

The simple process of roasting red peppers intensifies its» sweetness making it an ideal base for so many other dishes (one of my favorites is this Fregola Salad with Roasted Red Pepper).

Besides this simple corn salad recipe is my other favorite simple healthy recipe, Pak Dong, which is a Thai pickled cabbage loaded with probiotics.

Desserts: The Macaron Queen: Macaron Tower Poet In The Pantry: Amaretto Apple Crisp Farm Girl Gourmet: Pumpkin Coconut Panna Cotta That's Forking Good: Cinnamon Chip Pumpkin Blondies Out of the Box Food: Out of the Box Food Maple Pumpkin Pie Cake Baker 35: Orange Spiced Pumpkin Pie Lisa Michele: Pumpkin, Pecan, Cheesecake Pie Food For My Family: Buttermilk Custard Pear Pie Simple Bites: Black - Bottom Maple Pumpkin Pie A Cooks Nook: Swedish Apple Pie Yakima Herald: Pretzel Jell - O Salad How Does She: Three of Our Favorite Desserts Dollhouse Bake Shoppe: Thanksgiving Candy Bar Name Plates Sweet Fry: Pumpkin Latte Tasty Trials: Spiced Apple Panna Cotta With Caramelized Apples and Caramel Sauce An Uneducated Palate: Puff Pastry Apple Tart Frugal Front Porch: Mini Cheaty Cheesecakes

You can take them in so many different directions: top with hummus or garlic spread (Lynn's favorite), or dress them up with a simple salad of feta, avocado, red onion, tomato, and parsley.

I had a perfectly baked sweet potato, some baked tempeh and a simple salad topped with my all - time favorite Lemon Tahini Dressing.

And in this case, one of my very favorite recipes from the book, this simple shaved fennel salad, doesn't have a photo.

Serve this lovely salad alongside juicy, sizzling grilled steaks, fragrant baked fish, or just down - to - earth simple - picnic - style with your favorite handcrafted sandwiches.

Some of my favorites include a simple Caesar salad, crunchy broccoli slaw, roasted vegetables, over rice, with roasted potatoes, or Skillet Mexican Street Corn

Simple and seasonal salads like this are my favorite

It can be very convenient to buy store - bought salad dressings, but if you keep a few simple ingredients on hand such as these, you'll never be tempted to buy the bottled stuff at the market again.After you toss this healthy Lemon Mustard Vinaigrette on your next bowl of greens, it just might become you new favorite house salad dressing.

A favorite chopped salad recipe - fresh and crunchy with toasted, plenty of pan-fried shallots, chives, cabbage, red onions, and tossed with a simple miso dressing.

If sweet potatoes and chickpeas are your favorites you've got to try them together in this simple salad:)-RRB-

Leftover buttermilk dip is perfect in my collard green salad with cornbread croutons or your favorite simple side salad.

We've kept it simple with just rice noodles in this healthy vegan noodle salad recipe, but if you want to go wild, use wheat noodles, glass noodles or even your favorite spiralized veggie noodles.

Super simple to throw together, this salad is great for picnics or as a packed lunch for work.Based on the classic Tuscan Tuna and White Bean Salad, it's a vegetarian twist on a store cupboard favosalad is great for picnics or as a packed lunch for work.Based on the classic Tuscan Tuna and White Bean Salad, it's a vegetarian twist on a store cupboard favoSalad, it's a vegetarian twist on a store cupboard favorite.

My favorite is a simple garden salad with either grilled steak or salmon.

Today, I'm excited to partner with Bob's Red Mill today to bring you a simple quinoa salad filled with my favorite fall fruits and vegetables.

That simple dish was one of my favorites from our trip, and it is what inspired this Calamari Potato Salad.

Here is one of my favorite go - to simple salad recipes that's always a crowd pleaser.

I chose 10 of my favorite salad recipes to give you simple salad ideas for the summer.

We added our favorite toppings (shown here with black olives, crimini mushrooms and marinated eggplant), and served with a simple green salad with tahini dressing, a Simple Vegetablesimple green salad with tahini dressing, a Simple VegetableSimple Vegetable Soup.

Her satisfying «Snacks and Sandwiches» and «Soups, Salads and Starters» prove that even simple meatless dishes can warm the soul, with personal favorites like the Hummous, Avocado, and Chili Jam Sandwich, nutritious Hearty Quinoa and White Bean Soup, and vibrant and lovely Easy - Peasy Soup.

Sometimes we serve it in a bread bowl, with a side of garlic toast or a pretzel roll, a simple salad or with (my favorite) these Cheesy Cornbread Muffins.

A super simple recipe for an anti-inflammatory turmeric tahini dressing that's the perfect topping for your favorite salad, but also lovely as a sauce or dip!

France taught to eat vegetables, and my favorite is my «mâche» salad, with French vinaigrette, as simple as that!