Serve it with a spicy chili recipe or
your favorite warming bean soup.
Not exact matches
In the past, some of my
favorites have been a
warm bowl of black
bean quinoa chili, or a big pile of sweet potato... [Read more...]
3 cups / ~ 1 lb / 16 oz cooked
beans, room temperature or
warm 1/3 cup / 1.5 ounces / 45 g toasted sunflower seeds (or pepitas) 1/4 cup / 60 ml this dressing (or other
favorite vinaigrette), or to taste
There's good old fashioned
Warm Chocolate Cake ($ 11.5) with vanilla
bean ice cream and raspberry sauce but, for a true New York experience, go for my personal
favorite: the six - layer Lemon Dodger Cake ($ 12.50) with lemon buttercream icing and lemon glaze.
Sweet potatoes and black
beans are two of my
favorite superfoods that go so well together; there are lots of vegetables; there is plenty of spice to
warm you up; and this recipe is very simple to make in under 45 minutes using just one pot.
Willy Broadleaf's will also host a Christmas Day Buffet with
favorites including
warm apple cider punch with cinnamon sticks; cinnamon eggnog with vanilla
bean ice cream; pumpkin and winter squash bisque with nutmeg cream; whole stuffed cider baked tom turkey station with giblet and sausage stuffing; maple and peppercorn - crusted smoked ham with a Dijon reduction; plus fajita and dessert stations from 5 to 10 p.m. Priced at just $ 34 per person for adults and $ 12 per person for children ages 5 to 12, this is a holiday feast that guests will not want to miss.
Cream of mushroom soup is a common ingredient in recipes this time of year as
warm dishes like slow cooker meals, soups, and casseroles (like my
favorite green
bean casserole) become more popular with the cooler weather approaching.
In the past, some of my
favorites have been a
warm bowl of black
bean quinoa chili, or a big pile of sweet potato nachos, but ever since I created that vegan lemon cream sauce, I've had pasta on the brain.
Customer Mexican
favorites include: chicken tostadas (crispy corn tortillas piles high with shredded chicken, re-fried
beans, salad greens and drizzled with sour cream and coriander vinaigrette); steak fajitas (sizzling strips of imported Australian steak marinated and fried with onions and bell pepper served with
warm flour tortillas, re-fried
beans, red rice and fresh cut salsa); and desserts of apple cinnamon chimichangas and margarita cheese cake.