It sounds a little like the sponge cakes my mum bakes - when my sister and niece were diagnosed as celiac this was one of the first recipes my mum made for them because they have so little flour it was easy to de-glutenise - not really
my favourite type of cake and yet they make me so nostalgic that I sometimes fine them irresistable
Hi Ann, I think basically any
type of yogurt would work with this
cake, that is the good thing about it, you could be constantly switching up the flavour, my daughter says this is her
favourite cake.