Sentences with phrase «feast on local»

Festival attendees can feast on local fare and cocktails in the communal dining theater, participate in culinary workshops, or enjoy food from any of the multiple vendors that will be scattered throughout the area.

Whether you want to soak up the sun and laze on the beach, dive into the ocean with some water sports, or feast on some local delights in a beachfront eatery, holidays to Dubrovnik always deliver.

Well - to - do's would flock down South to wake up to the fresh sea air, take a dip in our feisty waters and feast on the local fishermen's catch.

Go snorkeling, deep - sea fishing, sailing, or surfing all day — and feast on local seafood and wines at night.

Feast on local and international delicacies served at one of the many beach restaurants and, at dusk, wander around the popular Lamai Night Plaza.

You can also enjoy the tropical flora and fauna — including sloths — and feast on local culinary delights at Amor Loco, the hotel's fine - dining spot.

Not exact matches

A video of his latest performance has been viewed tens of thousands of times on YouTube after it was uploaded following a local feast day.

As the parish church and its presbytery are a focal point of the activities of the good Catholic, so was the local party headquarters a place of meeting, recreation, and meditation: a place where the new faithful forgathered in the evenings and on feast - days.

Mary M. Broere from Chef on the Spot offered Asian short rib sliders paired with mango slaw; bacon lovers were drawn to a station where Mary Ennamorato from Rocky Mountain Provisions handed out Boar's Head bacon pops drizzled with candied Mexican hot chocolate or a white chocolate and smoked paprika ganache.Centennial resident Bill Franklin, president of the American Master Chefs» Order and Nestle's corporate executive chef, received a big round of applause when he thanked those who prepared the evening's feast by noting, «Food tastes so much better when the ingredients are local.»

Guests will enjoy spectacular vantage points while feasting on gourmet food from the best local restaurants that Las Vegas has to offer.

Cannelle et Vanille Cookie + Kate Dagmar's Kitchen Darjeeling Dreams David Lebovitz delicious: days Det Gröna Skafferiet (se) Dolly and Oatmeal Ein klitzeklein (es) Blog (de) Fanni & Kaneli (fi) Faring Well Farm On Plate Food Bandits (nl / en) Food Loves Writing Foolproof Living Fork and Flower From My Dining Table Flourishing Foodie Food52 Gather & Feast Gluten - Free Girl and the Chef Green Kitchen Stories Happyolks Herriott Grace Hortus Cuisine i am a food blog Joy the Baker KRAUTKOPF The Kitchn Lady and Pups La Tartine Gourmande lean + meadow Life Love Food Little Upside Down Cake Linda Lomelino at Amelia (se)(archives) Local Milk London Bakes Love and Lemons Made by Mary (se / en) Manger My Darling Lemon Thyme my name is yeh My New Roots Nordic Food Lab Not Without Salt Oh, Ladycakes Orangette Our Food Stories Piroggi Princess Tofu Reclaiming Provincial Renée Kemps Roost Scandi Home seven spoons smitten kitchen Sprouted Kitchen Sunday Suppers Suvi sur le vif Tartelette The Bojon Gourmet the dailys The Fauxmartha The First Mess The Gouda Life The Little Red House The Tart Tart The Year In Food The Vanilla Bean Blog Top with Cinnamon Turntable Kitchen Two Loves Studio Two Red Bowls Two Tarts Vanelja (fi / en) Vatsasekaisin Kilinkolin (fi) Vegetarian Ventures What Katie Ate What Should I Eat For Breakfast Today?

Supersized, hyper - aggressive rats have been feasting on the all - you - can - eat trash buffet in front of Chipotle in Brooklyn Heights, but locals are the ones who've had their fill.

At the lowest level of municipal government, the city is still managed by its medieval patchwork of contrade, neighbourhood - based collectives that raise money to be spent on local projects, including the lavish feasts that run for days after a contrada's horse has won the Palio.

After, on our half - day on Wednesday, we bring out all the leftovers and pretty much have a second feast — it's one of the benefits of being local for the holiday!

The first of this year's two takes on Snow White, Mirror Mirror is a sumptuous visual feast — the trademark of director Tarsem Singh — with enough laughs, action and romance to make it worth a trip to your local multiplex.

With an art degree from Rhode Island School of Design on his office wall, two union cards - stagehands and scenic artists - in his wallet, five able - bodied children, a French wife, and a photograph torn from a magazine of two Yugoslav guys roasting a lamb over a pit, he created a legendary party - a feast that almost two hundred people came to every year from as far away as the townhouses of New York City and as near as our local elementary school.

Detroit Youth & Dog Rescue feeds homeless people — putting on twice monthly feasts for about 100 people at a local church, as well as a big Thanksgiving dinner — and rescues dogs.

From March all the way through June, you'll see local markets displaying pineapples in their fruit shelves for everyone to feast on.

This feast — made with food donated by local businesses — will take place on November 23, and is open to the public.

In summary, Cebu Island has a great variety of manmade and natural wonders to feast your eyes on, before you even consider the luxury of lazing on pristine beaches and filling up on the delectable local fare.

Enjoy a tasting of several fine local vintages as we feast on our freshly - prepared meal.

In this gourmet all - day dining restaurant in Aswan, feast on fresh Mediterranean cuisine with local flavors, from handmade pasta to fish.

Last but not least we strolled through the streets of Luang Prabang in the evening and feasted our eyes on local dishes throughout the popular street market.

Newport Mooloolaba's friendly staff can help with all requests and guide you to the locals» favourite spots which are hidden gems along the Sunshine Coast - one of them is just down the street at Mooloolaba Spit where you can feast on famous Mooloolaba prawns, fresh fish and seafood served direct from the trawlers.

Head out to the islands of Tunku Abdul Rahman Marine Park for some beach time, ride the historic steam train on The North Borneo Railway (Wednesdays and Saturdays); cook up a Sabahan feast at A Taste of Borneo cooking class, or have fun with the locals at Mari Mari Cultural Village.

View the quaint villages high in the mountains as you leisurely sail by and feast on authentic Portuguese delicacies while sipping on wine from one of the village's local vineyards.

Witness the rich legacies of the ancient Greeks, Carthaginians, Romans and Ottoman Turks and even uncover a few secrets about the local Maï ¬ a. Taste Sicilian wine, feast on delicious seasonal cuisine and meet passionate locals along the way.

Your personal chef will serve you delicious, fresh and local feasts while seated either at the villa or on the beach.

After spending time out on the water, enjoy lunch at an exclusive restaurant, and feast on a delicious local favorites.

The menu on board is varied and plentiful, with a range of American feasts, barbecues and local cuisine.

While at the Smoky Mermaid, you will be feasting on fine Local and International cuisine with the best Caribbean flavors!

Don't worry about food either, Thelma, our local host on the island will cook absolute feasts of her famous traditional Filipino cuisine

And of course there's nothing better than a night in with friends on your balcony, taking in sweeping views of Koombana Bay while you sip on a glass of West Australian red and feast on a platter of local cheeses.

From November 21 through December 31, 2017, feast your eyes on an array of spectacularly adorned holiday trees decorated by local non-profit organizations.

• Walking into old jail cells at the Museum of Belize • Admiring the oldest Anglican church in the region: St. John's Cathedral • Feasting on fresh seafood at restaurants overlooking the harbor • Befriending local animals at the Belize Zoo • Traveling back to Mayan times at the Altun Ha ruins

From five - star feasts to bountiful buffets, Fairmont Grand Del Mar, California's leading luxury hotel on TripAdvisor, caters to holiday gatherings both large and small, welcoming not only resort guests but also local residents to gather around its...

After scuba diving, you will head to a private beach on Catalina Island where you will enjoy an incredible Dominican feast prepared by renowned local chef nicknamed «Bobby».

This venerable feast day and week - long celebrations, primarily focus on the fifth Sunday of Easter, attracting locals and Micaelense, in addition to peoples from neighbouring islands in the archipelago, the Portuguese diaspora and tourists on vacation.

For inside info on how to explore this feast for the senses, read our Local's Guide to the Venice Ocean Front Walk.

It's getting there by water taxi, and getting around by golf cart; walking on uncrowded beaches; feasting on fresh lobster washed down with a potent local libation; dancing barefoot in the sand, then falling asleep to sea breezes.

Seek out one of the many sidewalk eateries and indulge in a favourite treat from a local delicatessen, with some of the freshest and finest seafood to be found in Australia, feast on prawns, crab, and freshly caught fish or oysters.

Nestled in Cebu City, The Henry is a boutique hotel that is unique, full of personality and charm.A hotel «like no other», it radiates an out - of - the - box hospitality experience.A mix of European, vintage, industrial and rustic vibe radiates from The Henry's interior.With 38 rooms of unique decor, your stay at The Henry will be a memorable discovery.The Henry houses some of the best establishments in Cebu City namely: - RICA's mixes good food and great design.Modern art and quirky furnishings keep diners as company as they feast on gourmet comfort food and other best selling dishes. - SCRAPYARD Lounge takes it name from its elements, conversation pieces originally gathered at the local scrapyards and flea markets in Berlin, Shanghai and the Middle East and beautifully incorporated into the bar's interior for a stunningly different set - up and unique lounging experience.

Feast on a holiday meal to remember... an all - you - can eat buffet featuring roasted turkey with all the fixings, fresh island fish and seafood, chicken with apple and pancetta, bacon - wrapped pork tenderloin, warm autumn soups, fresh flavorful salads made with locally grown produce, an array of savory artisan cheeses and sweet local fruits, and yummy pies and sweets for dessert!

This little city has a population of not more than 800,000 people — and is the perfect place to feast on freshly caught fish and sip local wines.

At our signature restaurants Cho Gao Restaurant and Lounge and Spaccanapoli Ristorante guests and locals feast on award - winning Asian and Italian cuisine.

Feast on gourmet food prepared by local caterers.

Along the way you'll learn about the traditional owners of this area, the Jawoyn people, while being treated to a three - course feast of fresh local produce cooked on board.

Playa Del Carmen's Alux restaurant is set within a cave, complete with stalagmites and stalactites and you can feast on delicious dishes made from local ingredients and fresh seafood, all by candlelight.

One of the most famous is the Seafood Festival, held on the third week of April where locals and tourists enjoy a feast of seafood specialties.

Enjoy local and international delights in the buffet or feast on eclectic cuisines from around the world at any of the à la carte dining venues.