Sentences with phrase «federal food safety regulations»

¥ Certified with the National Registry of Food Safety Professionals ¥ Substantial knowledge of state and federal food safety regulations ¥ Outstanding ability to monitor food processing ¥ Solid understanding of quality assurance procedures ¥ Proficient in MS Excel PowerPoint and Access ¥ Strong ability to motivate team members and maintain productivity ¥ Impressive ability to communicate effectively

Although E. coli infection rates have declined somewhat since food production companies began meeting new federal food safety regulations in 2006, cases of salmonella infection have remained steady for more than a decade.

Not exact matches

These risks and uncertainties include food safety and food - borne illness concerns; litigation; unfavorable publicity; federal, state and local regulation of our business including health care reform, labor and insurance costs; technology failures; failure to execute a business continuity plan following a disaster; health concerns including virus outbreaks; the intensely competitive nature of the restaurant industry; factors impacting our ability to drive sales growth; the impact of indebtedness we incurred in the RARE acquisition; our plans to expand our newer brands like Bahama Breeze and Seasons 52; our ability to successfully integrate Eddie V's restaurant operations; a lack of suitable new restaurant locations; higher - than - anticipated costs to open, close or remodel restaurants; increased advertising and marketing costs; a failure to develop and recruit effective leaders; the price and availability of key food products and utilities; shortages or interruptions in the delivery of food and other products; volatility in the market value of derivatives; general macroeconomic factors, including unemployment and interest rates; disruptions in the financial markets; risk of doing business with franchisees and vendors in foreign markets; failure to protect our service marks or other intellectual property; a possible impairment in the carrying value of our goodwill or other intangible assets; a failure of our internal controls over financial reporting or changes in accounting standards; and other factors and uncertainties discussed from time to time in reports filed by Darden with the Securities and Exchange Commission.

Late last week, a federal court ordered a dairy producer linked to a Listeria monocytogenes outbreak to cease operations, at least until it can comply with food safety regulations.

The website is undergoing a major technological update that will include information to help farmers conform with the requirements of recently implemented regulations under the federal Food Safety Modernization Act.

This segment begins on Thursday, March 22 with a pre-conference training focused on food safety and the impact of the new federal Food Safety Modernization Act regulations on farmfood safety and the impact of the new federal Food Safety Modernization Act regulations on fasafety and the impact of the new federal Food Safety Modernization Act regulations on farmFood Safety Modernization Act regulations on faSafety Modernization Act regulations on farmers.

We should all keep in mind that an Institute of Medicine report, «Infant Formula: Evaluating the Safety of New Ingredients,» found that «although existing federal guidelines and regulations for evaluating the safety of food ingredients have worked well for conventional substances (e.g., vitamins, minerals), they are not sufficient to address the diversity of potential new ingredients proposed by manufacturers to develop formulas that mimic human milk.&Safety of New Ingredients,» found that «although existing federal guidelines and regulations for evaluating the safety of food ingredients have worked well for conventional substances (e.g., vitamins, minerals), they are not sufficient to address the diversity of potential new ingredients proposed by manufacturers to develop formulas that mimic human milk.&safety of food ingredients have worked well for conventional substances (e.g., vitamins, minerals), they are not sufficient to address the diversity of potential new ingredients proposed by manufacturers to develop formulas that mimic human milk.»

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Professional Experience American Red Cross (Douglasville, GA) 11/2007 — Present Communications Manager • Lead the strategic direction and implementation of all public relations and communication functions to achieve American Red Cross Blood Services collection goals and organizational objectives • Collaborate with Chapter counterparts to promote a singular American Red Cross image and messaging throughout the state • Develop viable communications plan to assure effective community awareness of critical need for donations • Produce market communications and develop media outreach initiatives, including press releases, media inquiries, and special project updates, to ensure image and brand consistency • Author and edit scripts, presentations, and speeches for use by senior - level organization executives • Establish partnership within the community to enhance awareness of the blood donation program while leveraging key relationships with local - and state - level media professionals • Develop and implement an annual public relations and communications budget to ensure self - sufficiency and utilize financial resources in an efficient manner • Execute and supervise all staff - related functions including hiring, training, evaluation, and career development to create a well - qualified team and enhance operational success • Plan and implement employee award and recognition programs to honor milestone achievements, customer service excellence, and the accomplishment of national initiatives • Perform all duties and responsibilities in compliance with standard operating procedures, Safety Quality Identity Potency Purity (SQUIPP), the Code of Federal Regulations (CFR), Occupational Safety and Health Administration (OSHA), the Food and Drug Administration (FDA), and all other applicable federal, state, and local eFederal Regulations (CFR), Occupational Safety and Health Administration (OSHA), the Food and Drug Administration (FDA), and all other applicable federal, state, and local efederal, state, and local entities

Perform all duties and responsibilities in compliance with standard operating procedures, Safety Quality Identity Potency Purity (SQUIPP), regulations outlined in the Code of Federal Regulations (CFR), Occupational Safety and Health Administration (OSHA), the Food and Drug Administration (FDA) and all other applicable federal, state and local rregulations outlined in the Code of Federal Regulations (CFR), Occupational Safety and Health Administration (OSHA), the Food and Drug Administration (FDA) and all other applicable federal, state and local regulFederal Regulations (CFR), Occupational Safety and Health Administration (OSHA), the Food and Drug Administration (FDA) and all other applicable federal, state and local rRegulations (CFR), Occupational Safety and Health Administration (OSHA), the Food and Drug Administration (FDA) and all other applicable federal, state and local regulfederal, state and local regulationsregulations.