Sentences with phrase «feel like a mushroom»

No longer do they feel like mushrooms.

You've probably heard the expression «feeling like a mushroom,» which is to say feeling kept in the dark, left uninformed and fed a bunch of sh — .

People might be frightened by the idea of wearing something made out of fungi, but it doesn't feel like a mushroom.

Not exact matches

I love serving it topped with sautéed cannellini beans and mushrooms, as these make it even more flavoursome, plus they add texture to the smooth soup and make it much heartier, so it feels like more of a meal.

My Grilled Filet Mignon with Red Wine Mushroom Sauce is absolutely delicious and will make your grilled steaks feel like a gourmet meal.

Yesterday I felt like a sandwich, so I caramelised some onion slices, fried up some cremini mushrooms with some worcester sauce and stuffed a bread roll with 2 (I was hungry!)

I feel like I was reading about myself — sometimes I have no will power and secretly eat extra too... I love that you had quinoa on top of portobello mushrooms!

In the meantime, I feel like this chanterelle mushroom pasta is the perfect between - season meal as we transition from summer to fall.

I always throw my cream of mushroom in the blender I feel like the cream of mushroom itself does not have a lot of mushroom flavor (I'm not even a mushroom fan either).

When I HATED them as a kid, I would be so grossed out when my mom would order mushroom pizza, but then I feel in love with all mushrooms a few years ago and yea Although, I still like mushrooms raw much more than cooked!

I hear you Vanessa — we have been in FULL blown mushroom mode around here too:) Love mushrooms this time of year and these mushroom tacos look absolutely delicious:) I feel like these would taste awesome with a big scoop of your avocado hummus too — YUM!

Not important, but just in case anyone's curious I used potatoes, mushrooms, cauliflower, and green beans since I didn't feel like eating carrots today and my husband hates broccoli.

We made a vegan mushroom & onion gravy to drizzle on top & we all felt like we were eating meatloaf!

Ooh, I feel like the texture of the roasted mushrooms, the lettuce and the pecans would be delicious and satisfying.

In the recipe I suggest pepperoni, green peppers and mushrooms but feel free to make these pizzas your own, top them with whatever you like.

But I foolishly used wild mushrooms and feel like I wasted $ 30 worth of mushrooms.

Of course you could also cook the mushrooms and veggies on the grill if you don't feel like turning on your oven.

In particular, I'd like to thank you for turning my uber - carnivorous husband onto healthy, absolutely delicious food... he never fails to compliment your recipes and admit, after tucking into a bowl of your soup or mushroom casserole, that he always feels physically better for eating his veggies:)

I absolutely love the little enoki mushrooms — they almost feel like noodles when you chomp down on them, and they are just fun to eat.

When I'm feeling lazy and want comfort food quick and fast, I make something like this — a plate full of brown rice noodles with wilted bok choy, sautéed mushrooms and golden pan-fried tofu, tossed with a generous glug of soy sauce and a shake of salt and sprinkled with fresh chopped spring onions.

I don't really like mushrooms, so I chopped them small in the food processor, and it gave the sauce a nice meaty feel.

The recipe is quiet versatile as you can use whatever vegetables you'd like, for this recipe I used mushrooms, asparagus, carrot, spring onion and baby corn, but feel free to add your own additional veggies like bamboo shoots, mung bean sprouts, cabbage, leek or any other vegetable you prefer.

I was never a fan of gravy because it always made me feel like crappola, but I could definitely down some serious porcini mushroom gravy... that bowl of potatoes?

Feel free to use whatever toppings and sauce you like; mushrooms, green peppers, spinach, Roma tomatoes, and even pineapple have made it onto our pita pizzas in the past.

I think this cleanse started carving my appetite and I don't feel crazy hungry comes 4 p.m. I really like the flavours though and it made me (re) discover shiitake mushroom that I will be having a lot more of now!

I feel like everyone thinks vegetarians love mushrooms!

Sarah concocted the smoky lentil taco filling with umami in mind — that difficult to describe taste that feels full and earthy on the palate like bacon, mushrooms, parmesan, or ketchup.

When I HATED them as a kid, I would be so grossed out when my mom would order mushroom pizza, but then I feel in love with all mushrooms a few years ago and yea Although, I still like mushrooms raw much more than cooked!

There's a kind of a drug - addled in the Big Bend country sort of twang to the whole thing and it feels like it could all go off the rails at any moment and burst into a hell hath no fury conflagration thanks to some lonely propane tank beside the tracks in some Chihuahuan Hooterville; and boy, that drummer works his ass off bringing the bass sound and everything else he's supposed to do; and boy, they remind me of Ed Hall and a bunch of other whacky late 80s / early 90s Austin bands whose names escape me; and man, this band is awesome in that sort of weird «lets go drop mushrooms in Marfa and look for the Marfa Lights» kinda way; and whoa, why don't I just shut up and let you listen for yourself?

If you are interested in taking part in our petition to Nintendo then feel free to use this link; Charles Martinet To Become A Mystery Mushroom Character In Super Mario Maker and share it through social media like Facebook or Twitter.

New power - ups like the Mega Mushroom and the Blue Shell made Mario feel more powerful than ever — although they also made the game a bit too easy for veteran players.

Conversely, Macropsia creates the illusion that nearby objects are tiny making the mushroom muncher feel like a giant.

The way he jumps, jumping on enemies to destroy them, transforming with mushrooms, running like mad after you get invincibility from a star... in other words, how the controls feel.

Now, I loved both Mario Galaxy games as much as the next platforming fan, but even I started to notice as the games progressed, that it felt less like «Mario in Space» and more like «Mario in the space version of the Mushroom Kingdom.»

They've successfully made the looniness that is Mushroom Kingdom and transcended it to a city that feels like a real American metropolitan area.

To recap, each of the games on which New Super Mario Bros. is based featured some sort of goal which preceded the end - of - game rescuing of the Princess: Super Mario Bros. had Mushroom Retainers (whose dialogue made the game feel like an ongoing quest to find which castle Peach was being kept in), Super Mario Bros. 3 had you rescuing the kings, and Super Mario World had you freeing captured Yoshis.

But at the same time, 1 - up mushrooms never feel «cheap» (like Force Fairies sometimes felt in Four Swords Adventures).

There's also a humorous shirt that sports Samus shooting her way through the Mushroom Kingdom (it's for NES Remix, you see) but overall it feels like more of the same with a fresher coat of paint.

So if it feels like your resume isn't seeing the light of day, like it's in a room full of mushrooms (and other resumes), you're probably right — It's stuck in the black hole.

There is a beige version of this called mushroom - but, then I feel like I'm matchy matchy, ugh!