Sweet potatoes, the pasta of your choice (go with whole - wheat for a healthier twist), a little olive oil and balsamic vinegar, and
a few heaping cups of spinach make for a healthy, filling, meal that's fit for lunch or dinner and hot or cold weather.
Not exact matches
2 bananas well mashed 2
cups of organic old fashioned oats 1
heaping tbsp of raw almond butter 1 tbsp of cinnamon 1 light drizzle of raw agave (or stevia) 2 tablespoons of raw chia seeds finely ground Add a
few raisins, shredded coconut or chopped apple if liked.
Then layer on 2 tomato slices, a
heaping half
cup of the tuna mixture and a
few lettuce leaves.
If you've got a
heap (or even just a
few cups) of mashed potatoes leftover from dinner, save them for a delicious...
1 chicken, quartered (skin - on) 1 tbsp grapeseed or other neutral flavored oil salt and pepper, to taste 2 fuji apples, cut into eights 2
cup fresh or frozen cranberries 1
cup port or sweet red wine
heaping 1/3
cup honey a
few sprigs of thyme
Sunflower Seed Tzatziki Adapted from Jodi's Aioli 1/2
cup sunflower seeds * 1/4
cup fresh lemon juice 1/4
cup olive oil 1/4 to 1/2 teaspoon salt to taste
few dashes of pepper 2
heaping tablespoons fresh dill 1/4 to 1/3
cup diced cucumber
No baking required for this one — just a
few cups of cashews, a small
heap of raspberries, a food processor or blender, and a bit of patience.
Into the tortillas, spread about a
heaping 1/4
cup of the squash mash and a
few spoonfuls of the beans on top.
3
heaping cups frozen honeydew chunks (I cut up a fresh honeydew and froze it for a
few hours) 1
heaping cup frozen blueberries 1 tsp matcha green tea powder 1 tsp honey 6 mint leaves 1.5
cups of coconut milk or water
When we asked you for your opinion on FIFA World
Cup 2010 a
few weeks ago we were a little surprised at the wealth of praise you all
heaped on it.