Sentences with phrase «few little sweet»
He was so pleased with the flavors, I had to hide the batches as if I lived with a few little sweet - tooths.
http://www.mysweetketo.com/ Not exact matches
If you'd like a little after - dinner retail therapy, head directly next door to the Bodega Market where you can pick up ROC 2 coffee, Sweet Republic Sweets and Wild Clover Botanicals, just to name a few of the local artisanal offerings.
Homemade almond milk does taste a little different, it reminds me a little of plain yoghurt — I would suggest adding a few dates or a tablespoon or so of pure maple syrup and a little cinnamon to your almond milk to give it a sweeter flavour, which really makes it taste so delicious, I'm sure you and your husband would love it!
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My sister used to put mashed sweet potatoes in her mac and cheese to sneak in a few extra veggies when her son was little and it worked like a charm.
It's also less sweet than agave so you might want to add a little extra, or top up the sweetness with a few drops of stevia (if you use it).
A few things I will do differently, 2 layers so the some can fit cover the cake and not add all the powdered sugar initially - just a little too sweet for us.
Flavor is a very personal thing, but I found that very simple recipes with few ingredients, a little fat, an acid, a sweet note, and some salt can work wonders in making a recipe taste delicious.
Since there are so few ingredients, all of them really came through — a nice smokiness from the chipotle, a little tang from the tomatillos (and you can use tomatoes if you want; it will just be sweeter), and a slight punch from the garlic (but not too much, since it's pan roasted).
A few years ago, a family friend gave me a cute little cookbook called Salty Sweets at our engagement party.
Mondays I'm doing a little meal prep, baking a few sweet potatoes for the week plus whatever other veggies I want on hand, and I decided to add roasted garlic to the mix.
I tried a few with sweet ricotta cheese, sugar and a little vanilla.
I make mine with mustard, a little mayo, a few dashes of worcestershire sauce (not too much or it will turn the yolks brown) and some sweet pickle relish juice, dash of tabasco, salt and pepper.
How about some really ripe (ok a little over ripe but sweet and very fragrant) pears, left over steel cut oatmeal and maybe a few chocolate chips just because we are about to be hit by a big storm here in the east and chocolate seems necessary.
Apple & Rhubarb Compote We like our compote a little tart, if you prefer it sweeter you can add a few tbsp of honey or agave.
Being food obsessed as we are, we couldn't let them leave hungry, so we came up with a few sweet dishes that take little time in preparing, and threw them together as fast as we could.
I played with your recipe a little, sauteeing a poblano pepper, a few mini sweet peppers and a sweet onion.
There's a reason we've seen black beans and sweet potatoes go a little viral all over the internet over the past few years.
Why wouldn't I want to blanket a piece of juicy steak or crispy chicken breast — or even a plate of sweet pan-seared scallops — with a silky sauce that requires little more than a few extra minutes and no fancy equipment?
Package up a few extra for a sweet Easter treat for someone who would enjoy a little extra love sent their way this holiday.
But it is a great recipe for those who want something a little sweet but want fewer calories / healthier ingredients.
I also like my crust a little sweet, so I drizzled in a touch of honey.Lastly, I had some trouble getting it to «clump» into dough (made the mistake of melting my coconut oil, and the addition of the honey may have affected it too), so I added a few little pats of frozen butter to bind it up.
It got a little cold for a few days, which was perfect for BBQ tofu, mashers, mushroom gravy, sweet carrots, and my favorite kale salad with oil - free lemon tahini dressing and some homemade sangria.
Today, looking for a quick bite to eat, I had a slice of Easy Little Bread with pureed sweet peas slathered on it, a few drops of lemon juice sprinkled over the peas and magic sauce drizzled over all... that, my friends, was Magic!
I've made these a few times so far and really enjoy them - however I do think they could be a little sweeter for me.
A wintery dish, it felt a little out of season, but since I used up the plethora of chiles my sweet banana pepper plant grew these past few weeks, it actually felt quite summery and fresh.
It's a recipe, I learned, that he picked up from his girlfriend's mother, which takes water spinach (or kong xin cai) and sautes it until deeply emerald with smoky - sweet lap cheong sausage — my holy grail of smoked, preserved, almost certainly bad - for - you meats — and thin slices of fragrant garlic, then finishes it, in a neat little trick, with a few dollops of glossy teriyaki sauce to make the dish even more wonderfully savory.
As with most things, it took a few trials and errors to get the texture right (which meant that we had baked sweet potato falafels for dinner every single night for an entire week), but I'm really pleased with how these little puppies have turned out.
I sprinkled a little bit of Malden sea salt on only a few of the cookies which was good, but my family isn't that into the sweet - salty taste so omitted the extra salt sprinkle for the most part.
I know, things have been a little quiet around here lately, but I have prepared a few excuses so you will let me off the hook... For one, my sweet babe is on the move!
The rhubarb is roasted for a few minutes first, so it becomes a little sweeter, even though I really like the special slightly sour taste of rhubarb.
My friend shared these little snacks with me a few weeks ago, and while I'm not so sure how much they really taste like bacon, they are totally delicious with a great sweet + salty flavor.
Fresh lemon zest and a few generous splashes of lemon juice add that bright tart lemony note while the poppy seeds add a little texture to each sweet little cushion!
** Editors Note: After a little sweet talking, Chef Sandoval and his team were amazing and shared a few of their favorite recipes for you.
This recipe originated from little sweet ball versions I made a few years ago.
A few real life Big Brothers and Little Brothers got together to make this sweet video.
Just a few weeks after I moved back to the Orlando area in January, I met with Carrie about documenting her sweet little guy's birth story.
And it'll get * you * used to getting everything packed up and ready to go in the morning (do NOT underestimate the stress of that) and letting your sweet little thing go for a few hours with the caregivers before you have to add being present mentally at work into the mix.
It's hard for people to resist kissing a sweet little newborn; however, parents should avoid letting anyone kiss their baby, at least for the first few weeks of life.
Save a few empty baby food jars (or any other small glass containers) and turn them into sweet little presents for friends!
But, I am both looking forward to sleeping through the night after the next few months are over, and will miss that sweet little babe next to me!
My husband shared some amazing words about our sweet little girl and got to thank a few of the people that helped us so much during the hardest phase of our lives.
We're so thrilled and can't wait to meet our sweet little one in just a few months!
Ah, sweet technology — a few weeks ago, the RSS feed for e.politics started acting a little weird.
Made from barley, it has fruity hints (guava, papaya, and stone fruit are a few of the ingredients added) and is a little sweet.
That's why I handle the late night sweet cravings when they hit by whipping something up myself that's simple, nutrient dense and delicious - like this little concoction I put together with a few things I had in my cupboard
Little wonder people eat fewer veggies than starches and sweets.
We all agreed that this smoothie was sweet enough as is, but if you need a little more sweetness add a few pitted dates.
It's not too sweet so if you prefer your keto mug cakes sweeter, add a few drops of stevia or a little more erythritol.
Low carb, gluten free and delicious thanks to a base of almonds and coconut flour and sweetened with just a few low gi raspberries (option to add a touch of stevia if you like things a little sweeter).