Sentences with phrase «few more minutes»

Add onions and cook until soft, add garlic and cook for few more minutes.

Add the vanilla extract, salt and coconut milk and whip for few more minutes on medium speed till combined.

Cover and cook for few more minutes and add other vegetables.

Allow doughnuts to cool for a few minutes in the pan before transferring to a wire wrack to cool for an additional few more minutes.

If it is cook for few more minutes.

But you have to know...» He talks for few more minutes as six pairs of eyes follow him and six young heads nod in agreement.

Here are five tips that will be help you to get a few more minutes in your schedule:

After a few more minutes, you'll probably think, «Hey, I'm actually smarter than he is.»

«We heard a rush of water out of the tank,» Ananenko went on, «and in a few more minutes we were being embraced by the guys.»

If you are having a hard time understanding that, then take a few more minutes and read my article, 3 Reasons To Thank Your Critics.

If you are answering questions, acknowledge that your 10 minutes is up and let him know you're more than happy to answer his question if you can have a few more minutes.

That shift came as prime - age men contributed a few more minutes of housework, but not enough to offset the gap, suggesting that the tasks like laundry and cleaning are probably being outsourced, while online shopping is more efficient.As they spent less time on chores, women worked and slept more, the data show.

He'll respect you for being a person of your word and will almost certainly allow you a few more minutes.

It's a handy response to buy you a few more minutes of guilt - free snoozing before doing those dishes, but I have to break it you, it's not actually true.

But instead I sit here in the dark, for just a few more minutes.

A few more minutes and I was fast asleep.

Add to the pan and let sauté for a few more minutes.

Then add the diced butternut squash and stir for a few more minutes before adding the coconut milk.

At first it started forming a flour - like substance (* like I use for your superfood bread)- but when I kept it going for a few more minutes it became more paste - like.

Add the chopped kale, stir around and stir - fry for a few more minutes, add the apple cider vinegar and season with salt and pepper and leave for two more minutes.

The sun is visiting Stockholm a few more minutes every day.

It may take a few more minutes to cook, but you'll find that the bottom and sides of your muffin will not be as dark, or hardened.

Cook for a few more minutes and taste to adjust seasoning.

Add the cumin and coriander seeds and stir - fry for a few more minutes until the coriander starts to darken slightly.

The first time I made these I used 2 whole eggs and added chocolate chips and baked in 4 mini cake pans for about 32 minutes... they could've used a few more minutes baking but otherwise were delicious!

I also used 1 1/2 cups frozen spinach (add it to the sauce at the end and let it cook for a few more minutes).

If not, cover and cook for a few more minutes.

Sprinkle with remaining 1/3 cup cheese and bake for a few more minutes until cheese has melted.

If not, continue to cook for a few more minutes then test again).

The tart wasn't quite done when I took the pictures, so it went back into the oven for a few more minutes.

Use a 9x13 dish to bake and double check the center before you take it out of the oven, since it may need a few more minutes.

After a few more minutes add the vegetable broth, white beans, and quinoa.

Remove aluminum foil and cook just a few more minutes or until cheese is melted and tater tots are brown.

Sprinkle with remaining 1/3 cup cheese and bake for a few more minutes until cheese is melted.

Stir in chicken and cumin, and stir fry a few more minutes just until chicken is cooked on the outside.

Drizzle desired amount of remaining enchilada sauce over the cheese (you don't have to use the whole can), replace lid once more, and heat a few more minutes until cheese is melted.

Add your mushrooms to the wok and sautée until they soften, add the spices and spinach and sautée a few more minutes.

(This will be a medium rare pork, if you like it more cooked leave on the grill a few more minutes) Heat red flannel hash and mushroom cream while pork is resting.

When the weekend rolls around at our house, we tend to have a few more minutes to spare in the morning, which allows for a some yummy fresh baked breakfast treats.

Let cook for a few more minutes until golden brown.

If you want crisper skin, switch the oven to boil and roast it under the heat for a few more minutes.

After the pork went on the grill, I put the left - behind marinade on the stove to simmer and sanitize, then when the pork and pineapple were chopped, I tossed them all in the hot sauce over heat for a few more minutes.

(This may take a few more minutes on your oven.)

Let it sit for a few more minutes before slicing the kernels from the cob into a bowl or plate.