Sentences with phrase «few slivered almonds»

Press a few slivered almonds into the tops of the biscuits, if desired, and bake for 8 to 10 minutes (until lightly browned around the edges).

I wholeheartedly suggest using the Maple Almond Butter from Justin's, and maybe a little maple syrup, and perhaps a few slivered almonds cooked in maple syrup.

Not exact matches

I substituted blanched almond slivers for raw peanuts and threw in a few tomatillos.

SHAKE UP YOUR SHAKE: By adding a few high - energy ingredients to your shake you can blend up a delicious meal: try adding fresh or frozen fruits (strawberries, bananas, peaches, etc.), peanut butter, flaxseed oil, yogurt, coconut, slivered almonds, or other ingredients.

Continue with roasted pepper slices and a few slivers of toasted almonds, followed by another set of coconut sheets.

2 tablespoons olive oil 4 cloves minced garlic 1/4 teaspoon crushed red pepper 1 28 - ounce can crushed tomatoes 1/4 cup vodka 1/4 teaspoon dried thyme 1/4 teaspoon dried oregano 1/2 teaspoon salt A few dashes of fresh black pepper 1/2 cup sliced or slivered almonds 1/4 cup finely chopped fresh basil, plus extra for garnish 1/2 pound penne pasta

1/2 cup quinoa 3 cups green beans (haricots vert) Large handful fresh tarragon, roughly chopped 1/2 cup fresh cherries, pitted and halved A few handfuls roughly chopped marcona almonds (or toasted slivered almonds) 2 - 3 tablespoons extra virgin olive oil 1 tablespoon red or white wine vinegar Pinch flaky salt, such as fleur de sel or maldon

The method for preparing the pesto is dead simple — toss some roasted red peppers (see How to: Roast a Bell Pepper), slivered almonds, cilantro and a few other ingredients into the bowl of a food processor and blend it together to form a sauce that is smooth and flavorful, with an underlying nuttiness and bite of garlic.

Make some toasted almonds: Add some slivered or whole almonds to a small saucepan with a few teaspoons of oil and stir constantly over medium heat until golden.

Uncover and stir in the rice and almond slivers, reserving a few almonds for garnish.

1 cup black rice, preferably soaked overnight 1 knob fresh ginger, about the size of your thumb, peeled 1 cinnamon stick or 1/2 teaspoon ground cinnamon A few large pieces of organic orange zest Pinch of salt 2 cups water Handful each flat leaf parsley + cilantro, roughly chopped 1/3 cup toasted slivered almonds 3 tablespoons toasted sesame seeds 3 - 4 dates, pitted and chopped

I did a few with slivered almonds, a few with coconut flakes, and a few with flaky sea salt.

Add a little extra crunch with a few tablespoons of slivered almonds or sunflower seeds.

If you want to avoid sugar completely, you can dot the cookies with an almond, or a sliver of dried fruit like dried apricot or a few raisins before baking.